Red Horse by David Burke White Plains

4.1

4,1

512 opiniones

50 $ o más

Americana

Haz una reserva

2+ personas

25 nov 2024

19:00

Reservado 18 veces hoy

Hay disponibles experiencias.

Genial para ocasiones especiales
Elegante
Lugar de moda

Celebrity Chef David Burke opens his second award winning Red Horse Flag as a Modern-American Steakhouse concept, featuring Asian influences! Menu offerings include Chef Burke Patented Himalayan salt dry-aged steaks, coupled with unique asian offerings. The original location in Rumson, New Jersey bodes Top 30 Restaurants by NJ Monthly!

Información adicional

Ambiente
Casual elegante
Precio
50 $ o más
Cocinas
Americana, Asador, Sushi
Horarios
Brunch do. 11:30–15:00 Comida ju.–sá. 12:00–15:00 Hora feliz Diario 15:00–18:00 Cena lu.–ju., do. 17:00–21:00 vi., sá. 17:00–22:00
Número de teléfono
(914) 467-5500
Página web
https://redhorsebydb.com/restaurant-white-plains/
Dress code
De vestir

Ubicación
221 Main St, White Plains, NY 10601-3202
Zona
White Plains
Esquina con la calle:
Renaissance Square / Main Street
Parking details
Estacionamiento en vía pública
Public transit
White Plains Station
Adicional
Bar / Sala pública, Mesa del chef, Salón privado

Tarjeta regalo

Manda tarjetas regalo al instante por correo o imprímelas para entregarlas en persona.

Envía una tarjeta regalo

Experiencias

3-Course Thanksgiving Prix Fixe by David Burke
28 nov 2024 solamente
THURSDAY NOVEMBER 28 2024 12 pm - 7 pm 3-Course Prix Fixe $85 person | children 12 and under $45 Celebrate Thanksgiving at Red Horse by DAVID BURKE with our 3-Course holiday menu featuring Chef Burke's decadent dishes from land and sea, Thanksgiving Turkey and DB "salt aged" beef* Steakhouse cuts!
Christmas Day 3-Course Menu by David Burke
25 dic 2024 solamente
Christmas Day Prix Fixe $85.00 per person $45 per child 12 and under 12pm – 6pm Merry Christmas from Red Horse by David Burke White Plains! Celebrate this joyous occasion with Celebrity Chef David Burke's Three Course Christmas Menu – featuring traditional holiday choices to decadent fare, luxurious ingredients from the land, sea, DB "salt aged" beef* Steakhouse cuts and Chef Burke's outrageous holiday desserts! We are also open for Christmas Eve serving an à la carte menu.

Platos populares

Lo que opinan 512 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.1

4,1 según las valoraciones recientes

4,2Comida
4,3Servicio
4,4Ambiente
3,7Calidad/precio

Ruido • Moderado

Destaca en

Westchester
Lugar de moda

512 opiniones

A
Adam
Nueva York
4 opiniones
4.0
4 opiniones
Fecha de la visita: 17 de noviembre de 2024
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 4
The same 8 80s songs played the entire 2.5 hour dinner. By the end it wasn’t very pleasant to hear the same song 4 times. The vibe is cool, was very loud, the decor is beautiful and the food was good but somehow ran out of ribeye at 8pm on a Saturday.
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D
Dina
Nueva York
5 opiniones
1.0
5 opiniones
Fecha de la visita: 16 de noviembre de 2024
1. Global 1
2. Comida 1
3. Servicio 3
4. Ambiente 1
Fast food casual masquerading as fine dining. The quality of the food was subpar, bland and unseasoned filet mignon and short rib. The music, atmosphere and overall vibe felt like the Cheesecake Factory not a nice steakhouse. An overall disappointing experience. There are much better options in Westchester.
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C
Christine
Nueva York
33 opiniones
5.0
33 opiniones
Fecha de la visita: 10 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
It was my older brother’s 81st birthday. He wanted to go someplace that he hadn’t been before for brunch. He was quite happy with his chicken and waffles and ice cream (decorated with Happy Birthday) for dessert. The rest of us were happy with our choices also
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C
Charlene
Nueva York
2 opiniones
2.0
2 opiniones
Fecha de la visita: 10 de noviembre de 2024
1. Global 2
2. Comida 3
3. Servicio 1
4. Ambiente 3
I was so looking forward to going here. We are food enthusiasts and have tried many different restaurants. Once we got there seating was immediately available. We had to purchase bread for the table!! Never heard of this before!!! The server came after 5 min of waiting once seated. Our orders were placed, the server NEVER came back to the table to find out if we were ok. After each course/meal, the food took forever to come out. It got so bad, the hostess came at one point to ask us if we are finished eating, we told her we are still waiting deserts to be served. The soup was warmed in a microwave. Overall food was ok. The service was HORRIBLE!! The restaurant is overpriced. We will not be returning.
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R
Rachel
Nueva York
12 opiniones
VIP
5.0
12 opiniones
Fecha de la visita: 9 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Restaurant week was awesome! Our waitress Ashley was attentive and very sweet. Food was delicious and so happy we were finally able to eat at Red Horse.
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S
STEVEN
Gran Boston
8 opiniones
2.0
8 opiniones
Fecha de la visita: 9 de noviembre de 2024
1. Global 2
2. Comida 2
3. Servicio 3
4. Ambiente 3
Restaurant week menu with minuscule portion of short rib- with the bone (note not ribs) in a pool of polenta. Not much meat and not much flavor. Overly astringent and spiced frisee salad with razor thin tasteless apples. Overdone popover with no hint of the gruyere. Frito misto had none of the rock shrimp promised on the menu. Risotto dish was the only good item- with the aforementioned rock shrimp found in a reasonable quantity, nice blend of flavors from the vegetables and seasoning Creme brulee watery and tasteless. Took home the rest of my tasty key lime pie which was dumped upside down in the container. I realize restaurant week menu's are under priced but if the quality of the food is an example of the full price menu, would not bother returning or recommend. Service was pleasant, attentive and courteous. Restaurant is in the Ritz Carleton so maybe that old saw about hotel restaurants is true.
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OT
Comensal de OpenTable
Nueva York
3 opiniones
5.0
3 opiniones
Fecha de la visita: 8 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The food was excellent . Lots of flavor. The service was top notch. Jennifer was attentive and ensured that our dining experience was enjoyable.
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C
Christine
Nueva York
34 opiniones
VIP
5.0
34 opiniones
Fecha de la visita: 8 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Some restaurants do Hudson Valley restaurant week well and Red Horse is definitely one of them. We had the lobster dumplings which were extraordinary and the mixed fried appetizer, which was also delicious. We both ordered the filet mignon steak frites. The steak was incredibly tender and perfectly cooked to order. I'm a light eater and the steak was perfectly portioned for me, but a heartier eater would have considered the portion very small. (I estimate it was a 4 oz piece of steak.) My one suggestion would be to add the weight to the menu, so people are not surprised by the very petit filet.
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b
barry
New York State
86 opiniones
VIP
3.0
86 opiniones
Fecha de la visita: 7 de noviembre de 2024
1. Global 3
2. Comida 3
3. Servicio 4
4. Ambiente 4
Was disappointed with both main dishes, especially the risotto, which was very dry.
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OT
Comensal de OpenTable
Nueva York
2 opiniones
3.0
2 opiniones
Fecha de la visita: 7 de noviembre de 2024
1. Global 3
2. Comida 3
3. Servicio 5
4. Ambiente 5
My sister and I went to try the restaurant week as it was on. The options on the menu were u were slim. Our Server Katie was warm and hospitable. The lobster dumplings were tiny and a little tough . I ordered the Rigatoni which was over cooked and breaking up. The sauce was good but it was soggy. I finished dessert with the Jasmine berries which was nice and tasty. My sister got the steak fritters which was small and tasted over cooked. She ordered the calamari and shrimp which was a good portion and crunchy. The tiny dancer was her desert which was good and tasty. We did like the ambiance. I felt the meal was not a David Burkes meal. It wasn’t special to me. I went previously and ordered off the regular menu and had a better experience with the food.
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Preguntas frecuentes

Red Horse by David Burke White Plains tiene una valoración de 4,1 estrellas de 512 cliente(s) de OpenTable.

Red Horse by David Burke White Plains ofrece tarjetas regalo, y puedes comprarlas aquí.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2+ personas

25 nov 2024

19:00

Reservado 18 veces hoy

Hay disponibles experiencias.

Google Map para Red Horse by David Burke White Plains

221 Main St, White Plains, NY 10601-3202

Información adicional

Esquina con la calle:
Renaissance Square / Main Street
Zona
White Plains
Horarios
Brunch do. 11:30–15:00 Comida ju.–sá. 12:00–15:00 Hora feliz Diario 15:00–18:00 Cena lu.–ju., do. 17:00–21:00 vi., sá. 17:00–22:00
Precio
50 $ o más
Cocinas
Americana, Asador, Sushi
Ambiente
Casual elegante
Dress code
De vestir
Parking details
Estacionamiento en vía pública
Public transit
White Plains Station
Adicional
Bar / Sala pública, Mesa del chef, Salón privado

Página web
https://redhorsebydb.com/restaurant-white-plains/
Número de teléfono
(914) 467-5500

Tarjeta regalo

Manda tarjetas regalo al instante por correo o imprímelas para entregarlas en persona.

Envía una tarjeta regalo

Red Horse by David Burke White Plains

Haz una reserva

Información adicional

Tarjeta regalo

Experiencias

3-Course Thanksgiving Prix Fixe by David Burke

Christmas Day 3-Course Menu by David Burke

Platos populares

Salmon (Sake)

Clothesline Bacon

Lobster Dumplings

Carta

Lo que opinan 512 comensales

Valoraciones y opiniones generales

Destaca en

Preguntas frecuentes

¿Cuál es la valoración de Red Horse by David Burke White Plains?

¿Red Horse by David Burke White Plains ofrece tarjetas regalo?

¿Red Horse by David Burke White Plains acepta reservas actualmente?

Haz una reserva

Información adicional

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