Railway Hotel South Melbourne

Cheese and Garlic Cob Loaf 15,00 AUD

Freshly baked cob loaf, filled with melted cheese and garlic butter. Perfect for sharing.

Chicken Satay Skewers (GF)15,00 AUD

Juicy strips of chicken marinated in a velvety peanut sauce. Rich with the nutty essence of roasted peanuts and the subtle heat of chilli.

Camembert Bites16,00 AUD

Creamy wedges of Camembert cheese, delicately encased in a golden, crispy coating & served with plum jam.

Calamari Entree (GF)15,00 AUD

Tender calamari, delicately coated in crispy Cajun rice flour & served with tartar sauce and a lemon wedge.

House Made Sausage Rolls15,00 AUD

Savour the comforting nostalgia of our house made sausage rolls. Our signature blend of pork sausage, delicately seasoned with a secret medley of herbs and spices, encased in flaky, buttery pastry, baked to golden.

Lamb Koftas (GF)15,00 AUD

Succulent lamb mince, elevated with an array of fresh herbs served on a skewer and served with mint yoghurt.

House Made Chicken Dumplings 16,00 AUD

Savour the tender, succulent filling of seasoned chicken, expertly blended with aromatic spices and fresh herbs, encased in delicate handmade wrappers.

Sticky Pork Belly Bites (GF)16,00 AUD

Tender pork belly slow cooked to perfection, boasting a crisp skin. Accompanied by a luscious ponzu sauce & topped with jalapeño slaw.

Roast of the Day (GFO)35,00 AUD

Rotating meat served with roasted vegetables, gravy &Yorkshire pudding.

Beef & Guinness Pie32,00 AUD

Tender chunks of slow cooked beef, enveloped in a rich, velvety gravy infused with the deep, robust flavours of Ireland's iconic stout. Served with mash & gravy.

BBQ Brisket (GF)40,00 AUD

Chargrilled seared & slow cooked for 12 hours. Served with our Chicago style BBQ sauce, hand cut chips & slaw.

Chicken Parmigiana 31,00 AUD

Tender chicken breast, breaded and grilled to golden perfection, topped with savoury Napoli sauce and a blend of cheeses. Served with chips & salad.

Chicken Schnitzel31,00 AUD

Tender, boneless chicken breast, coated in a breadcrumb, and grilled to a golden crisp. Served with chips, slaw & a side of gravy.

Beef Burger (GFO)28,00 AUD

House made black angus beef patty, lettuce, tomato, cheese & pickles. Topped with aioli & Ketchup. Served with chips.

Satay Grilled Chicken Burger (GFO)28,00 AUD

House made satay grilled chicken with Asian slaw & satay sauce. Served with chips.

Beer Battered Fish & Chips30,00 AUD

Tender fillet of fish, coated in a light and airy beer batter. Served with traditional accompaniments including chips, salad, tartar sauce & zesty lemon wedge.

Main Serve Calamari (GF)28,00 AUD

Lightly battered in rice flour & seasoned with Cajun spice. Tossed with mixed leaves, red onion, corn & tomato. Dressed in a sweet chilli mayo.

Porterhouse 300g (GF)45,00 AUD

This portion of steak is cut from the lower rib section of the cow, which lies close to the rear end, or loin.

Scotch Fillet 300g (GF)52,00 AUD

The Scotch Fillet is regarded by many as the most flavoursome steak cut. This is due to the middle seam of fat marbling which significantly enhances the flavour.

Buttered Beans and Broccolini (GF)14,00 AUD

Garnished with toasted almonds and glaze.

Roasted Baby Carrots (GF)14,00 AUD

Tahini, honey and goats cheese feta.

House Salad (GF)12,00 AUD

Bowl of Chips (GF)12,00 AUD

Roasted Potatoes (GF)13,00 AUD

Slaw (GF)10,00 AUD

Sticky date pudding with orange caramel sauce.13,00 AUD

Pavlova topped with hot caramel & chocolate sauce . (GF)13,00 AUD

Peach & berry crumble served with ice Cream.13,00 AUD