Pork Boig Per Tu

La Mossegada

Memories of our childhood, updated

• Sandwich with the Roast of the Day5,00 €

  and homemade barbecue sauce

• White "Botifarra"5,00 €

  sausage

• Txistorra5,00 €

  sausage

• Bull Negre4,00 €

• Iberian Ham Croquettes6,00 €

Cocas

Typical Catalan bread

• Escalivada8,00 €

  roast vegetables

• Veggie with Tuna16,00 €

• Veggie with Orange and Cheese11,00 €

Larder

Marinades, peppers, spices, salt, smoke. formulas of a millenary gastronomic culture

• "Chorizo" Leonese Smoked5,00 €

  Bierzo

• "Chorizo" Basque Iberian with Dried Peppers5,00 €

  Rioja Alabesa

• "Llonganissa" Ibèrica-Duroc5,00 €

  Berguedà (Cal Rovira)

• "Sobrassada Grossa Culana" Duroc-Ibèric5,00 €

  Berguedà (Cal Rovira)

• Catalana5,00 €

  Berguedà (Cal Rovira)

• Bull Blanc5,00 €

  Berguedà (Cal Rovira)

• Bull Negre5,00 €

  Berguedà (Cal Rovira)

• Assortment9,00 €

• Pure Acorn Fed Iberian Ham

  Knife cut

  • Rich-Man's Cut14,00 €
  • Pauper's Cut14,00 €

Salad

• Lettuce and Spring Onion4,00 €

• Arugula, Goat Cheese, Aubergine and "Carquinyolis" Vinaigrette8,00 €

• Grilled Salted Sardine8,00 €

• Tomato with Basil6,00 €

Garnishes

• Pickles Orchard3,00 €

  St., NY style

• "Santa Pau" Beans Out of the Pot6,00 €

• "Escalivada" Salad3,00 €

• Potatoes au Gratin6,00 €

• Fried Potatoes5,00 €

Pig

Sold by weight. 7 € / 100g. All of these products are from pigs raised at Cal Rovira, Berguedà. On the ribs price, we've applied a discount for the ribs bones

• Ribs

• Belly

• Collar

• Shoulder

Festivals

• Pork Rib Steak from Cal Rovira

  Sold by weight

  • 100g5,00 €

• "Imperial" Knuckle30,00 €

  recommended for 2-3 people

• Whole Head of Suckling Pig40,00 €

  Recommended for 3-4 people. Must be ordered ahead of time

• Whole Iberian Suckling Pig180,00 €

  Recommended for 6-8 people. Must be ordered ahead of time

Pizzas

All our pizzas are made with fresh mozzarella di buffala. Available for Take Away!

• Margarita9,00 €

  mozzarella, tomato, basil

• Four Cheese10,00 €

  mozzarella, mix of selected cheeses

• Vegan "Escalivada"10,00 €

  mozzarella, tomato, eggplant, pepper, zucchini, onion, mushrooms, beans from Santa Pau

• Pork "Escalivada"11,00 €

  mozzarella, tomato, eggplant, pepper, zucchini, onion, mushrooms, beans from Santa Pau and "butifarra del perol" sausage

• Sobrassada10,00 €

  mozzarella, tomato, "sobrassada" sausage

• Pork11,00 €

  mozzarella, tomato, white "butifarra" sausage, black "butifarra" sausage, "butifarra del perol" sausage, "longaniza" sausage

• Cadaqués11,00 €

  mozzarella, tomato, olives, dried tomatoes, tuna, anchovies, smoked sardine

• Caprese11,00 €

  mozzarella, Iberian ham, rocket, cherry tomato

• Un Altre Rotllo12,00 €

  Mozzarella, tomato, rocket, pork shoulder. The approximate time of preparation is 15 minutes

Rices

• With Vegetables from Our Garden12,00 €

• Turf, with Chicken and Pork Ribs15,00 €

Stews

• The Baker's Eggs8,00 €

• Roasted Pork Cheeks with Olives and Tomato8,00 €

• Grilled Pork Ear with Santa Pau Beans8,00 €

Grill

• Natural "Txistorra" Euskal Txerria Breed6,00 €

  (sausage) Vall del Oria

• White, Black and Perol "Botifarra"7,00 €

  (sausage) Berguedà (Cal Rovira)

• Double Chin5,00 €

  Berguedà (Cal Rovira)

• Almadraba Tuna Collar15,00 €

  Barbate

Bread

2,50 € / serving. Choose your favorite or ask for our recommendations

• Bread Cooked over a Wood Fire with Steve's Beer Yeast

• Butter Buns

• "Coca de Folgueroles" with Tomato

Dessert

• Baked Orange with Vanilla Ice Cream5,00 €

• Pineapple with Vanilla Ice Cream5,00 €

  Pierre Hermé's recipe

• Baked Chocolate Cake5,00 €

• Baked Crème Brûlée5,00 €

• Apple Pie with Ice Cream5,00 €

• Stilton with Apple Compote Billy Kevan8,00 €

  Nottinghamshire

• Selection of Raw-Milk Cheeses from Molí de Ger8,00 €