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Ponyboy at The Pearl Hotel, San Diego, CA

Ponyboy at The Pearl Hotel

4.7
4,7
45 opiniones
Entre 31 y 50 $
Americana

Haz una reserva

2 personas
19:00
Reservado 4 veces hoy
  • Ideal para comidas en la terraza
  • Innovador
  • Ideal para cócteles creativos
Nearly 70 years after its arrival onto the San Diego boutique hotel landscape, Point Loma’s iconic mid-century modern Pearl Hotel has unveiled the latest chapter in its storied history with an ambitiously reimagined restaurant and bar: Ponyboy. The inspiration behind Ponyboy extends beyond its décor and menu. Named after the protagonist of S.E. Hinton’s The Outsiders, the restaurant conveys the spirit of individuality and rebellion in a time when hope and resilience were pivotal to navigating the challenges of a changing world. Guests will sense the nod to cultural iconography as they step into a space that feels familiar and refreshingly new. The ambiance is designed to harken back to a bygone era when traditional American comfort foods and elaborate dinner parties were both fashionable and fun. We look forward to seeing you soon, drink in hand, soaking in the sun pool-side. Stay gold, San Diego.

Zonas

Información adicional

  • Ambiente
    Informal
  • Precio
    Entre 31 y 50 $
  • Cocinas
    Americana
  • Horarios
    Hora feliz mi.–do. 16:00–17:00 Cena mi.–do. 17:00–22:00
  • Número de teléfono
    (619) 226-6100
  • Dress code
    Ropa informal
  • Zona
    Point Loma
  • Parking details
    Servicio de estacionamiento
  • Adicional
    Acceso para silla ruedas, Baños unisex, Bar / Sala pública, Comida al aire libre, Hora feliz, Para no fumadores

Lo que opinan 45 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.7
4,7 según las valoraciones recientes
  • 4,6Comida
  • 4,8Servicio
  • 4,8Ambiente
  • 4,5Calidad/precio

RuidoModerado

Destaca en

  • San Diego

    Americana

45 opiniones
  1. Heather

    Pinehurst

    3 opiniones

    5.0

    3 opiniones

    Comieron hace 5 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Absolutely fantastic experience - this place is such a gem. From the food and drinks to the ambiance and staff, the small but beautiful touches, I can’t say enough good things.

    ¿Te ha parecido útil?

  2. Alison

    Nueva York

    14 opiniones

    5.0

    14 opiniones

    Comieron hace 6 días

    1. Global 5
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    Unique dining experience, loved every minute, with excellent cocktails, excellent wine, excellent service! Food was perfect in portion size, very fresh and tasted wonderful.

    ¿Te ha parecido útil?

  3. james

    Los Ángeles

    18 opiniones

    VIP
    4.0

    18 opiniones

    Comieron hace 6 días

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    Ponyboy is a stylish restaurant located inside the Pearl Hotel, a mid-century modern gem designed by San Diego modernist architect Robert Platt in 1959. As a lover of design, I was drawn to the restaurant primarily because of its unique architecture. Food wise, I enjoyed the Vegetable Tangine - a tasty vegan dish with couscous, grilled vegetables, chickpeas, Moroccan spices, topped with toasted almonds, very good! I also liked the deviled eggs, although I was expecting them to be more savory than sweet. Not a fan of the Caesar-influenced Brussel Sprouts, too crunchy. Ended with the mule float, which was ginger beer with vanilla ice cream. I appreciate interesting desserts such as this, but it could be improved with higher quality ice cream and it needs a touch of citrus (lime?) added to the ginger beer to balance out the sweetness. Overall, an enjoyable experience and I love the thoughtful repurposing of this historic piece of architecture!

    ¿Te ha parecido útil?

  4. Myrhiam

    San Diego

    2 opiniones

    5.0

    2 opiniones

    Fecha de la visita: 14 de noviembre de 2024

    1. Global 5
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    it was such a cozy experience. we sat pool side, just across the screen. view was great, ambiance was implacable and service was super attentive.

    ¿Te ha parecido útil?

  5. Comensal de OpenTable

    San Francisco

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 10 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Will 100% go back, service, quality amazing and the food was exceptional Love the 70’s retro look and pool side seating The good, the bad and the ugly was playing on a screen above the pool Everything about this restaurant was great Staff, waiters and manager go out of their way to make you feel comfortable

    ¿Te ha parecido útil?

  6. Michael

    Costa Central

    6 opiniones

    5.0

    6 opiniones

    Fecha de la visita: 3 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We had such fun. A truly unique and stylish atmosphere with a major fun factor. That was what compelled us to make a reservation. But man, the food was fantastic. Didn’t know what to expect but everything we ate, particularly the fondue for two, was delicious and innovative. Highly recommended!

    ¿Te ha parecido útil?

  7. Stacia

    San Francisco

    3 opiniones

    5.0

    3 opiniones

    Fecha de la visita: 1 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The food was excellent. We loved the cocktails, oysters, bone marrow, ceviche and chicken. Cocktails were delicious and they actually had blue cheese stuffed olives for my friend martini. The service was excellent and attentive. I will definitely come back.

    ¿Te ha parecido útil?

  8. Laura

    Montana

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 26 de octubre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Holly was our server and she was excellent! She seemed to really love what she was doing and she took great care of us! We may be back to stay at the Pearl next time too.

    ¿Te ha parecido útil?

  9. Anthony

    Hawái

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 24 de octubre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The food and restaurant were unexpectedly amazing!!

    ¿Te ha parecido útil?

  10. Comensal de OpenTable

    Chicago

    6 opiniones

    VIP
    5.0

    6 opiniones

    Fecha de la visita: 21 de octubre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Ponyboy is one of the best newer venues and dining experiences I’ve come to have in San Diego. Would HIGHLY rec coming for any special event or just a night out!

    ¿Te ha parecido útil?

Preguntas frecuentes

Ponyboy at The Pearl Hotel tiene una valoración de 4,7 estrellas de 45 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas
19:00
Reservado 4 veces hoy
Google Map para Ponyboy at The Pearl Hotel

1410 Rosecrans St, San Diego, CA 92106-2239

Zonas

Información adicional

  • Zona
    Point Loma
  • Horarios
    Hora feliz mi.–do. 16:00–17:00 Cena mi.–do. 17:00–22:00
  • Precio
    Entre 31 y 50 $
  • Cocinas
    Americana
  • Ambiente
    Informal
  • Dress code
    Ropa informal
  • Parking details
    Servicio de estacionamiento
  • Adicional
    Acceso para silla ruedas, Baños unisex, Bar / Sala pública, Comida al aire libre, Hora feliz, Para no fumadores
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