Pez Coastal Kitchen

4.6

4,6

75 opiniones

Entre 31 y 50 $

Pescados y Mariscos

Haz una reserva

2 personas

16 mar 2025

19:00

Reservado 35 veces hoy

Hay disponibles experiencias.

Genial para ocasiones especiales
Joya del vecindario
Encantador

Executive Chef & Proprietor Bret Thompson, with a rich culinary background spanning prestigious establishments in the U.S. and abroad, brings his expertise to Pez Coastal Kitchen. Joined by his wife Lucy Thompson-Ramirez, they have left an indelible mark on the Los Angeles dining scene with their previous ventures, including the beloved Pez Cantina and LA Burrito Co. in Montebello, but at Pez Coastal Kitchen,Chef Bret’s focus shifts to innovative techniques such as curing, smoking, and specialized dry-aging of seafood which will be a distinctive feature.

The menu at Pez Coastal Kitchen reflects our culinary team's commitment to excellence, offering a tantalizing array of appetizers, chilled seafood, crudos, family-style entrees, exceptional sides, and innovative desserts. From Chilled Beets with hazelnuts to Whole Fried Fish and decadent desserts like Warm Chocolate Butterscotch Peanut Butter Cake, each dish is crafted with precision and creativity.

Información adicional

Ubicación
61 N Raymond Ave, Pasadena, CA 91103
Número de teléfono
(626) 210-0775
Precio
Entre 31 y 50 $
Cocinas
Pescados y Mariscos, De la granja a la mesa, Carnes
Horarios
Brunch sá., do. 11:00–15:00 Comida vi. 11:00–14:30 Cena ma.–ju. 17:00–20:30 vi. 17:00–21:30 sá. 16:00–21:30 do. 16:00–20:30 Hora feliz ma.–vi. 16:30–18:30
Dress code
Ropa informal
Parking details
Estacionamiento público
Chef ejecutivo
Bret Thompson

Experiencias

Pinot Noir Dinner
125,00 US$ por persona
27 mar 2025 solamente
Get ready for an unforgettable night at our Pinot Noir Dinner, where delicious food and incredible wine come together for a fun, flavorful experience! Start things off with a trio of mouthwatering amuse bouches, from crab and artichoke toast to scallop aguachile, all paired with a refreshing sparkling Pinot Noir. The first course brings a burst of freshness with crab, artichoke, and Meyer lemon crème fraîche, while the second course features a decadent risotto nero with Maine lobster. For the main event, enjoy juicy duck breast with miso-glazed cabbage, morel mushrooms, and huckleberry demi, perfectly complemented by a bold Pinot Noir. And don’t forget the grand finale: a zesty Limoncello granite followed by rich dark chocolate terrine with raspberry anglaise—paired with either dessert wine or amaro to end the night on a high note. It’s a celebration of flavors, fun, and unforgettable moments—don’t miss out!

Eventos privados

Carta

Tuesday - Friday 4:30 P.M - 6:30 P.M

Pez Bites

Oysters & Bubbles - 3 daily oysters, apple chive mignonette, and a glass of house bubbly or draft beer19,00 US$
The Perfect Pair - 2 shrimp cocktails, 2 daily oysters, 2 ahi tuna gazpachos 24,00 US$
Marinated Olives - citrus, charred rosemary, chile de árbol7,00 US$
Spicy Tuna Nori Crisps - avocado, crème fraîche14,00 US$
Steelhead Trout Rillette - smoked trout, trout roe, forbidden rice cake, pickled shallots15,00 US$
Two lamb + Pistachio Meatballs - labneh whipped feta, cucumber, pickled sumac onions, flatbread12,00 US$
Dry Aged Kingfish Ceviche Tostada - chipotle aioli, avocado8,00 US$
BBQ St. Louis Rib Sliders (3) - American cheese, pickles, onion crisps16,00 US$
Pez Fries - Pez chile + lime powder, parmesan, garlic chives8,00 US$
Pez Caesar - romaine, baby kale, pepitas, nori crisp, white anchovies13,00 US$

Drinks

Highballs 12,00 US$
Lowballs 12,00 US$
Monthly Curated Libations12,00 US$
Eclectic Wine10,00 US$
Rotating Drafts6,00 US$

Lo que opinan 75 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.6

4,6 según las valoraciones recientes

4,6Comida
4,6Servicio
4,7Ambiente
4,3Calidad/precio

Ruido • Moderado

Destaca en

Pasadena
Innovador
Pasadena
Saludable

75 opiniones

C
Ciriaco VIP
Washington D.C.3 opiniones
5.0
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Pez Coastal Kitchen is a fantastic spot for fresh, flavorful seafood in Pasadena. The dishes are beautifully presented and packed with vibrant, coastal-inspired flavors—the grilled branzino and ceviche were standouts. The service was attentive and friendly, with staff making great recommendations and ensuring a smooth dining experience. With its inviting ambiance and excellent food, this restaurant is a must-visit for seafood lovers!
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OT
Comensal de OpenTable
Los Ángeles1 reseña
5.0
Fecha de la visita: 8 de marzo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
It was my first time here, and this restaurant is now one of my top places to eat around LA. Everything was great!!
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S
Susan
Los Ángeles30 opiniones
4.0
Fecha de la visita: 5 de marzo de 2025
1. Global 4
2. Comida 4
3. Servicio 4
4. Ambiente 4
This was our first time here and it was fresh and tasty. It’s a shareable experience which allowed us to try several different things.
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d
david
Los Ángeles46 opiniones
2.0
Fecha de la visita: 2 de marzo de 2025
1. Global 2
2. Comida 2
3. Servicio 4
4. Ambiente 4
I like the Caesar salad at Pez so when I saw they offered their Caesar salad with Fried Oysters, another favorite, for brunch I was excited to order. Big Disappointment. The oysters appeared to have been chopped up covered with batter. I could not tell the difference between the oysters and the croutons. My guess is maybe 1/2 to 1 full oyster was scattered along the edge of the salad. I am not ruling out Pez restaurant and will try them again for dinner. Will not try brunch there again. I gave 4 stars for service because it took awhile to get our cocktails and felt like they did not have enough staff.
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OT
Comensal de OpenTable
Greater Taipei1 reseña
5.0
Fecha de la visita: 1 de marzo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
When we checked in, the host didn’t notice the note we left in the “Additional Note” section on OpenTable, mentioning that this dinner was a birthday celebration. It was meant to be a subtle touch, but I ended up having to mention it out loud twice after we were seated. Thankfully, our waitstaff surprised us at the end of the meal with a brownie and a candle, which was a thoughtful gesture. I do wish our server had been a bit more engaging with the guests, but we understand he was likely busy. Despite a few small hiccups, the dinner went well overall. The food was delicious and the interior was beautiful and clean as I remembered.
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OT
Comensal de OpenTable
Los Ángeles1 reseña
5.0
Fecha de la visita: 28 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Great place. The owner and chef was very nice and really accommodating. The seafood tower is so worth it my son finished it singlehanded.
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K
Karen
Los Ángeles15 opiniones
3.0
Fecha de la visita: 23 de febrero de 2025
1. Global 3
2. Comida 3
3. Servicio 4
4. Ambiente 5
I was a little underwhelmed by the food quality and selection on a Sunday lunch. The Foccacia bread was nice. Linguini with calms are average. Small portion for $34 Server was nice.
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R
Rochelle
Los Ángeles13 opiniones
5.0
Fecha de la visita: 16 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Our server was one of the best I’ve ever had. There was a small issue and he handled it like a real professional!
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C
Cynthia
Los Ángeles16 opiniones
5.0
Fecha de la visita: 14 de febrero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Excellent Dining experience at Pez Coastal Kitchen! Greeted and seated promptly!! Our waitress assisted us with the menu. Specials and any questions about the menu. Beautiful decor in the restaurant. The food was Delicious! Food was served in a timely manner. Dined comfortably! We were here for lunch. We will be back to Pez Coastal Restaurant for dinner. Looking forward to another great dining experience!
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C
Chris
Los Ángeles8 opiniones
5.0
Fecha de la visita: 25 de enero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Staff was awesome! Food was amazing, and we will definitely add this place to our monthly rotation. Love the design and ambiance.
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Preguntas frecuentes

Pez Coastal Kitchen tiene una valoración de 4,6 estrellas de 75 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas

16 mar 2025

19:00

Reservado 35 veces hoy

Hay disponibles experiencias.

61 N Raymond Ave, Pasadena, CA 91103

Información adicional

Número de teléfono
(626) 210-0775
Precio
Entre 31 y 50 $
Cocinas
Pescados y Mariscos, De la granja a la mesa, Carnes
Horarios
Brunch sá., do. 11:00–15:00 Comida vi. 11:00–14:30 Cena ma.–ju. 17:00–20:30 vi. 17:00–21:30 sá. 16:00–21:30 do. 16:00–20:30 Hora feliz ma.–vi. 16:30–18:30
Dress code
Ropa informal
Parking details
Estacionamiento público
Chef ejecutivo
Bret Thompson

Pez Coastal Kitchen

Haz una reserva

Información adicional

Experiencias

Pinot Noir Dinner

Eventos privados

Covered Atrium

Pregunta personalizada

Carta

Pez Bites

Oysters & Bubbles - 3 daily oysters, apple chive mignonette, and a glass of house bubbly or draft beer19,00 US$

The Perfect Pair - 2 shrimp cocktails, 2 daily oysters, 2 ahi tuna gazpachos 24,00 US$

Marinated Olives - citrus, charred rosemary, chile de árbol7,00 US$

Spicy Tuna Nori Crisps - avocado, crème fraîche14,00 US$

Steelhead Trout Rillette - smoked trout, trout roe, forbidden rice cake, pickled shallots15,00 US$

Two lamb + Pistachio Meatballs - labneh whipped feta, cucumber, pickled sumac onions, flatbread12,00 US$

Dry Aged Kingfish Ceviche Tostada - chipotle aioli, avocado8,00 US$

BBQ St. Louis Rib Sliders (3) - American cheese, pickles, onion crisps16,00 US$

Pez Fries - Pez chile + lime powder, parmesan, garlic chives8,00 US$

Pez Caesar - romaine, baby kale, pepitas, nori crisp, white anchovies13,00 US$

Drinks

Highballs 12,00 US$

Lowballs 12,00 US$

Monthly Curated Libations12,00 US$

Eclectic Wine10,00 US$

Rotating Drafts6,00 US$

Lo que opinan 75 comensales

Valoraciones y opiniones generales

Destaca en

Preguntas frecuentes

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