Pasta Pane

Antipasti

• Polpette14,00 US$

  Housemade meatballs, cooked in the wood fired oven with marinara, melted mozzarella and parmesan cheese

• Arancini12,00 US$

  Housemade Italian fried rice balls filled with tomato and mozzarella with marinara sauce

• Involtini Melanzane12,00 US$

  Thinly sliced fried eggplant, filled with fresh ricotta and herbs, served in warm marinara with melted mozzarella

• Calamaretti17,00 US$

  Lightly floured and fried calamari, freshly squeezed lemon, and spicy marinara

• Cozze Calbrese12,00 US$

  SautÉed mussels, garlic, shallots, white wine, Nduja spicy salumi, grilled ciabatta & arugula salad

• Antipasti

  Cold and warm appetizers

  • Min 2 P18,00 US$

• Focaccia13,00 US$

  Wood-stone focaccia bread, filled with arugula Beyond vegetarian sausage, sundried tomatoes, parmeasan & mozzarella cheeses

• Gamberi15,00 US$

  Oven roasted shrimp, marinated artichokes, cherry tomatoes and tuscan beans, with garlic and fresh herbs finished with a balsamic reduction

• Cioppino17,00 US$

  "Fisherman's Stew" Shrimp, calamari, clams, mussles, Salmon chunks, potatoes & fennel in a saffron herb broth with grilled ciabatta bread

Insalate

• Casa10,00 US$

  Artisan greens tossed in housemade white balsamic vinaigrette, with roasted tomatoes, balsamic shallots and shaved parmesan cheese

• Cesare11,00 US$

  Chopped romaine lettuce tossed in housemade caesar dressing, with roasted tomatoes and Grana crisp

• Insalata Estiva13,00 US$

  Watermelon, cucumber, summer herbs, arugula, feta, lime vinaigre

• Greek Wedge12,00 US$

  Iceberg wedge salad, chickpeas, cucumbers, diced tomatoes, marinated artichokes, kalamata olives and creamy feta dressing

• Burrata14,00 US$

  Burrata, rosemary tomato-peach chutney, roasted garlic, grilled ciabatta, hot crispy oil vinaigre

Insalate Addition

• Shrimp8,00 US$

• Chicken8,00 US$

• Prosciutto3,00 US$

• 8oz Salmon Filet

  • M.P.

• Vegetarian Sausage3,00 US$

Pizze

All of our pizzas are single serving, thin crust and fired in our wood-stone oven

• Margherita15,00 US$

  Crushed tomato sauce, mozzarella cheese and fresh basil

• Calabrese17,00 US$

  Crushed tomato sauce, mozzarella cheese and thinly sliced dried sausage, caramelized onions and Italian olives

• Salsiccia E Funghi17,00 US$

  Crushed tomato sauce, mozzarella cheese, Crimini mushrooms and housemade Italian sausage

• Pera E Brie17,00 US$

  White pizza brushed with garlic, olive oil and herbs, topped with brie and mozzarella cheese, poached pears, arugula and balsamic reduction

• Speck Buongiorno17,00 US$

  White pizza brushed with garlic, truffle oil and herbs topped with mozzarella cheese, smoked speck (ham) and sunny egg

• Portuguese18,00 US$

  White pizza brushed with garlic, olive oil and herbs, grilled shrimp and chorizo with goat and mozzarella cheeses

Primi

All pasta is served al dente

• Pomodoro

  Rigatoni pasta, garlic, extra virgin olive oil and basil, in a crushed tomato sauce

  • 1/2 Order12,00 US$

• Vodka

  Penne pasta, prosciutto (Italian ham) and tarragon in a vodka tomato cream sauce

  • 1/2 Order15,00 US$

• Mezzanine Otero

  Penne pasta, roasted chicken, sundried tomatoes, and tarragon in a delicate tomato cream sauce

  • 1/2 Order15,00 US$

• Norma

  Penne pasta, housemade crumbled sausage and eggplant in a crushed tomato sauce with basil and mozzarella cheese

  • 1/2 Order14,00 US$

• Bolognese24,00 US$

  Egg Pappardelle pasta with a beef, pork and tomato ragu, tossed with parmesan cheese and a touch of cream

• Frutti di Mare28,00 US$

  Linguine pasta, sautéed mussels, clams, calamari, shrimp, garlic, and extra virgin olive oil in a light spicy tomato sauce with herbs

• Ravioli di Arosti30,00 US$

  Lobster ravioli, mushrooms & roasted tomatoes tossed in a lite sherry cream sauce

• Gnocchi Nello Pesto22,00 US$

  Potato gnocchi, pancetta tossed with pesto and served with a walnut mascarpone crema

Featured Item

• Gluten-Free Pasta2,00 US$

• Gnocchi2,00 US$

• Fresh Egg Pappardelle full portion2,00 US$

Contorni (Sides)

• Polenta Cremosa7,00 US$

  Creamy soft polenta with rosemary and fontina cheese

• Fagioli Cavolo7,00 US$

  Sauteed Tuscan beans and kale with garlic, crushed red pepper and grated cheese

• Asparagi Con Speck7,00 US$

  Roasted asparagus wrapped in speck ham, served with whipped goat cheese, lemon and olive oil

• Patate Fritto7,00 US$

  fried yukon potatoes, served with green goddess aioli

Secondi

Served with starch and seasonal vegetables

• Pollo Pane25,00 US$

  Tender breaded chicken breast, diced tomato, basil, arugula, melted mozzarella and fontina cheese

• Bistecca39,00 US$

  NY Strip steak with red wine grilled onions and chimichurri sauce

• Brasato28,00 US$

  Red wine braised pork shank with parsley gremolata and creamy polenta

• Maiale Grigliato26,00 US$

  Grilled organic pork chop, tomato bacon jam, black garlic and yogurt aioli

• Vitello Cacciatore41,00 US$

  Pan seared 16oz veal chop with ragu of tomato, mushroom, olives and roasted red peppers

• Salmone Alla Uva28,00 US$

  Pan roasted Norwegian salmon with grapes, raisins and roasted eggplant agrodolce