Panevino Italian Grille

Warm Artisan Bread10,00 US$

Homemade "Pane", baked to order, warm artisan bread

Fried Mozzarella18,00 US$

Breaded and fried fresh mozzarella with tomato sauce

Grilled Artichoke Heart Flowers26,00 US$

Grilled artichoke heart flowers with extra-virgin olive oil, garlic, and shaved Parmigiano Reggiano

Seafood Tower (serves 2)135,00 US$

Lobster tail, wild-caught Alaskan snow crab, wild-caught Alaskan merus red king crab, Blue Point oysters, jumbo shrimp, scallop ceviche, New Zealand green-lipped mussels lightly brushed with pesto, traditional condiments

Hudson Canyon Wild-Caught Sea Scallops42,00 US$

Wild-Caught, fresh sea scallops drizzled with a lemon-butter sauce on a bed of puff pastry and braised, creamy leeks

Ahi Tuna Crudo29,00 US$

Ahi tuna crudo with pickled vegetables and micro-arugula drizzled with citrus-extra-virgin olive oil

Grilled Spanish Octopus30,00 US$

Grilled Spanish octopus with asparagus, roasted tomatoes, and Kalamata-style olives drizzled with lemon sauce on ciabatta crostini

Crab Cakes29,00 US$

Crispy Maryland-style crab cakes with honey-mustard dressing

Fried Calamari & Shrimp Antonio29,00 US$

Crispy calamari and shrimp with a side of spicy, fresh tomato sauce

Grilled Tomahawk Lollipop Lamb Chops38,00 US$

Grilled Superior Farms lollipop lamb chops with arugula on a bed of creamy roasted bell pepper sauce drizzled with balsamic glaze

Charcuterie Platter25,00 US$

A fine selection of cured meats, cheeses and accompaniments

Meatballs22,00 US$

Meatballs, fresh tomato sauce, Parmigiano Reggiano, grilled ciabatta

Minestrone**12,00 US$

Mixed vegetables

Pasta e Fagioli**12,00 US$

Cannellini beans and small tube-shaped pasta

Creamy Mushroom**12,00 US$

Creamy mushroom and fresh herbs

Chicken Noodle12,00 US$

Chicken breast and noodles

Andrea18,00 US$

Chopped romaine, cucumbers, avocado, tomatoes, cannellini beans, and radicchio with crumbled blue cheese in a lemon dressing

Panevino Mixed Green14,00 US$

Mixed field greens, avocado, hearts of palm, and cherry tomatoes in a balsamic vinaigrette

Caprese18,00 US$

Sliced tomatoes, fresh mozzarella, and basil with extra-virgin olive oil

Pear & Gorgonzola17,00 US$

Diced pears, arugula, caramelized walnuts, Gorgonzola, Belgian endive, and radicchio in a lemon dressing

Caesar17,00 US$

Hearts of romaine in a classic Caesar dressing, marinated anchovy filets, shaved Parmigiano Reggiano, and homemade croutons

Turkey Cobb (available during Lunch only)18,00 US$

Roasted turkey breast, avocado, hard-boiled eggs, lettuce, blue cheese, bacon, and tomatoes drizzled with ranch dressing

Caesar**15,00 US$

Hearts of romaine in a Caesar dressing with homemade "parmesan cheese", diced tomatoes and croutons (oil-free, and gluten-free without croutons)

Fennel & Shrimp26,00 US$

Fresh shaved fennel, jumbo shrimp, heirloom cherry tomatoes, and orange segments in a tangerine-infused extra-virgin olive oil & pear-infused balsamic vinegar dusted with ground pistachios

Ravioli Four Cheese33,00 US$

Homemade ravioli filled with ricotta, provolone, Gorgonzola, and mozzarella in a creamy vodka-tomato sauce and homemade Italian sausage

Ravioli Shrimp & Scallops37,00 US$

Homemade ravioli filled with shrimp, scallops, and leeks in a creamy lobster-bisque sauce

Ricotta Gnocchi36,00 US$

Homemade ricotta gnocchi in a butter-sage sauce with fresh ricotta and crispy pork cheek bits

Tagliatelle Wild Boar Ragù37,00 US$

Homemade wide fettuccini with braised wild boar ragù and mascarpone cheese

Ravioli Butternut Squash & Chicken34,00 US$

Homemade ravioli filled with butternut squash and roasted chicken breast in a butter-sage sauce

Fettuccini Blackened Shrimp36,00 US$

Homemade lemon fettuccini with blackened shrimp in a creamy Parmigiano Reggiano sauce

Tagliatelle Short Rib Mario's-Style37,00 US$

Homemade wide fettuccini with slowly braised short ribs in a red wine and fresh tomato sauce

Lasagna Bolognese36,00 US$

Layers of homemade pasta with traditional Bolognese meat ragù, fresh tomato sauce, and béchamel

Cavatelli & New York Strip37,00 US$

Ricotta cavatelli with New York strip in a creamy mushroom and Parmigiano Reggiano sauce

Vincenzo's Organic "Ricotta" & Spinach Ravioli**33,00 US$

Homemade spinach ravioli filled with organic "Ricotta" and chopped walnuts, in a creamy vodka-tomato sauce (oil-free)

Penne Vodka30,00 US$

Penne in a creamy vodka-tomato sauce

Spaghetti Bolognese34,00 US$

Spaghetti with traditional Bolognese meat ragù and Parmigiano Reggiano

Linguini Seafood42,00 US$

Linguini with lobster, shrimp, scallops, clams, New Zealand mussels, garlic, white wine and a touch of lightly spicy tomato sauce

Fusilloni & Sausage35,00 US$

Jumbo spirals with homemade sausage, peas, mascarpone cheese & Parmigiano Reggiano in a light tomato sauce

Linguini Lobster Wild Mushroom & Black Truffle48,00 US$

Linguini with lobster and sauteed wild mushrooms in a creamy black truffle & terragon sauce

Organic Quinoa Pasta & Creamy Mushroom Sauce**33,00 US$

Gluten-free organic quinoa pasta in a creamy "parmesan cheese", mixed mushroom and thyme sauce with roasted tomatoes, and Kalamata-style olives (oil-free)

Shrimp & Scallop Risotto38,00 US$

Sautéed shrimp and scallop risotto in a lightly spicy fresh tomato sauce

Grilled Scottish Salmon*43,00 US$

Grilled Scottish salmon with roasted potatoes and seasonal vegetables drizzled with lemon-parsley sauce

Hudson Canyon Wild-Caught Sea Scallops68,00 US$

Wild-Caught, fresh sea scallops drizzled with a lemon-butter sauce on a bed of puff pastry and braised, creamy leeks

Assorted Grilled Fish*62,00 US$

Grilled lobster, salmon, shrimp, scallops, tuna, and Chilean seabass on a bed of sautéed spinach and roasted potatoes drizzled with lemon sauce

Ahi Tuna*46,00 US$

Seared-rare Ahi tuna crusted with sesame seeds on a bed of shrimp-mashed potatoes, baby carrots, and sautéed spinach drizzled with soy and wasabi sauce

Mediterranean Branzino Acqua Pazza48,00 US$

Fresh, boneless & butterflied Mediterranean seabass with shrimp and clams in a light white wine and cherry tomato broth

Chilean Seabass

Roasted Chilean seabass dusted with breadcrumbs on a bed of grilled zucchini, and cherry tomatoes in a fresh herb and lemon-white wine sauce

• M.P.

Chicken & Artichokes38,00 US$

Roasted bone-in chicken breast with marinated and sautéed artichokes in lemon-butter sauce on a bed of spinach mashed potatoes

Chicken Piccata37,00 US$

Pan seared chicken breast in a lemon-butter and caper sauce on a bed of roasted potatoes

Trinity Ossobuco48,00 US$

Three petite braised veal shanks in a red wine reduction sauce with Yukon gold mashed potatoes

Veal Piccata45,00 US$

Veal scaloppini in a lemon-butter, caper and parsley sauce with sautéed spinach, and roasted potatoes

Kurobuta Pork Chop45,00 US$

Roasted 12oz. bone-in Kurobuta pork chop in a creamy brandy-green peppercorn sauce with roasted potatoes

Filet Mignon*58,00 US$

Roasted premium Creekstone Farms filet mignon on a bed of corn-mashed potatoes in a porcini, shiitake, and button mushroom sauce

Grilled Bone-In Rib Eye*68,00 US$

Grilled 22oz. bone-in Black Angus rib eye with grilled vegetables

Sautéed Spinach12,00 US$

Sautéed Mushrooms12,00 US$

Sautéed Mixed Vegetables12,00 US$

Grilled Asparagus12,00 US$

Creamy Corn12,00 US$

Roasted Potatoes12,00 US$

Homemade Mashed Potatoes12,00 US$