Appetizer
Crispy Buffalo Cauliflower Bites11,99 US$
Served with celery sticks & blue cheese dressing.
Entrees
Seafood Paella37,99 US$
Sauteed lobster meat, jumbo shrimp & mussels, over rice with chourico, peas, & red peppers, in a seafood stock tomato sauce.
Roasted Duck29,99 US$
Half roasted duck, topped with pineapple chunks & cranberry sauce. Served with rice pilaf & broccoli.
Braised Pork Osso Buco34,99 US$
1 lb. pork shank, slow braised in a pork demi glaze, with celery & carrots. Served with creamy parmesan risotto.
Lunch Specials - available until 4pm
Swordfish Tips15,99 US$
Pan-seared & served plain, blackened, or lemon pepper, with a medley of bell peppers & onions, over rice pilaf.
Open-Faced Pot Roast Sandwich14,99 US$
Slow cooked beef, sliced & served over toasted white bread, topped with beef gravy, fried onion strings, & mashed potatoes.
Luncheon Stuffed Chicken14,99 US$
6 oz. chicken breast, skin-on, baked & stuffed with Virginia ham, broccoli, rice, & cheddar cheese. Served with mashed potatoes, & a side of hot creamy cranberry sauce.
Baked Cod Thermidor15,99 US$
Fresh cod, topped with sauteed mushrooms & roasted red peppers, in a creamy lobster sauce, baked & topped with seasoned breadcrumbs. Served in a casserole dish with your choice of side.
Dessert Special
House Made Bread Pudding7,00 US$
House-made bread pudding with dried cranberries & candied walnuts. Served hot & topped with creamy caramel sauce & whipped cream.