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Pacific Standard Prime, Redondo Beach, CA

Pacific Standard Prime

4.8
4,8
935 opiniones
Entre 31 y 50 $
Asador

Haz una reserva

2 personas
19:00
Reservado 21 veces hoy
Hay disponibles experiencias.
  • Genial para ocasiones especiales
  • Joya del vecindario
  • Perfecto para comidas de negocios
Pacific Standard Prime is a modern steakhouse with a California vibe serving seasonal and sustainable food.

We searched the planet to bring you all-natural and ethically raised beef. The menu by Executive Chef Christine Brown evolves seasonally, so there's always a new dish to discover for dinner or Sunday brunch.

We're passionate about bringing you high-quality ingredients, many sourced from natural, organic, and sustainable ranches and farms.

Pair your choices with a hand-crafted cocktail or a sustainably produced boutique wine from a variety of small, family-owned vintners, carefully curated by owner Kevin Leach and sommelier Peggy Dean.

This same philosophy informs our whiskey list, which includes over 400 selections of whiskeys, bourbons, and ryes.

Pide a domicilio o para llevar

Información adicional

  • Ambiente
    Casual elegante
  • Precio
    Entre 31 y 50 $
  • Cocinas
    Asador, Coctelería, Desayunos
  • Horarios
    Brunch do. 11:00–14:00 Cena ma.–ju., do. 17:00–21:00 vi., sá. 17:00–22:00
  • Número de teléfono
    (424) 247-7521
  • Opciones de pago
    AMEX, Mastercard, Visa
  • Dress code
    Informal y elegante
  • Chef ejecutivo
    Christine Brown
  • Servicio de comidas
    Catering menus are available on our website at pspsteak.com, or contact us at service@pspsteak.com or (424) 247-7521 to discuss your catering needs.
  • Establecimiento del evento privado
    The dining room, the bar area, and the outdoor patio may be reserved for private events. For more info, visit our website at pspsteak.com or contact us at service@pspsteak.com or (424) 247-7521.
  • Zona
    Redondo Beach
  • Esquina con la calle:
    Palos Verdes Boulevard
  • Parking details
    Complimentary parking is available through the 1800 PCH entrances on both sides of the restaurant
  • Adicional
    Acceso para silla ruedas, Baños unisex, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Entrega a domicilio, Opciones libres de gluten, Para no fumadores, Vinos

Experiencias

  • Thanksgiving

    79,00 US$ por persona

    28 nov 2024 solamente
    Celebrate Thanksgiving with family and friends at Pacific Standard Prime. Enjoy a three course prix fixe meal and choose between Steak, wild caught salmon, vegetarian, or a traditional Turkey dinner. Dinners start at $79 for adults and $35 for kids 12 and under.
  • Epicurean Table

    150,00 US$ por persona

    Disponible en varias fechas
    Calling all epicureans! Join us for a four course prix fixe dinner focusing on seasonal ingredients and perfect wine pairings. The epicurean table will be hosted by Sommelier Peggy Dean and Chef Christine Brown. The menu and wine pairings will change monthly highlighting in season food paired with wines that perfectly complement the food. Go to pspsteak.com to view this month's menu. Space is limited and is only available on Thursdays, Fridays and Saturdays. We are unable to modify the menu. Cost is $150 per person for food and wine. Tax and gratuity are extra.
  • Holiday Cooking Class

    99,00 US$ por persona

    7 dic 2024 solamente
    Join chef Christine in another of her demonstration classes as she prepares holiday inspired items, perfect for home entertaining during the holidays. Chef Christine will show you how to make the items while you sip on wine and then taste the final creation. The cost of the cooking class includes tax and gratuity.
    Holiday Cooking Class foto

Lo que opinan 935 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.8
4,8 según las valoraciones recientes
  • 4,9Comida
  • 4,8Servicio
  • 4,7Ambiente
  • 4,4Calidad/precio

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  • Beach Cities

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    Asador

935 opiniones
  1. RichardL

    Los Ángeles

    2 opiniones

    4.0

    2 opiniones

    Fecha de la visita: 12 de marzo de 2022

    1. Global 4
    2. Comida 4
    3. Servicio 4
    4. Ambiente 4
    unusual place!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

    ¿Te ha parecido útil?

  2. Comensal de OpenTable

    Los Ángeles

    4 opiniones

    5.0

    4 opiniones

    Fecha de la visita: 4 de abril de 2021

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Beautiful interior - classy place!
    Pacific Standard PrimeRespondió el 7 de abril de 2021
    Thank you for dining with us! Appreciate the shout out on the interior. It's so wonderful to have you and others be able to dine inside now.

    ¿Te ha parecido útil?

  3. Maritza

    Los Ángeles

    6 opiniones

    5.0

    6 opiniones

    Fecha de la visita: 15 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We went on a Thursday night. It was quiet. Service was great, and the food was great too. We took our seven-year-old and he had fun doing some coloring They also have a nice bar area with great selection of drinks including whiskies 

    ¿Te ha parecido útil?

  4. Mike

    Las Vegas

    1 reseña

    VIP
    5.0

    1 reseña

    Fecha de la visita: 14 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Special whiskey/bourbon tasting—was great!! Thought the money to value was worth it

    ¿Te ha parecido útil?

  5. john

    Los Ángeles

    4 opiniones

    VIP
    5.0

    4 opiniones

    Fecha de la visita: 14 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    What an amazing event! The food was out of this world and the buffalo trace lineup were superb! Weller single barrel, eh taylor single barrel, elmer t lee, blantons sftb 137 proof, and for the grand finale Sazerac 18 🤯

    ¿Te ha parecido útil?

  6. Paula

    Los Ángeles

    71 opiniones

    VIP
    5.0

    71 opiniones

    Fecha de la visita: 3 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    EVERYTHING was perfect! I am a total foodie and this is the first time every single dish was made PERFECTLY on point!! My friend and I have had a monthly dinner for years and we both agreed this was one of the best! Cream of broccoli soup: Delicious, flavorful and NOT too creamy. You could see and taste the broccoli. Filet Mignon: cooked perfectly medium as ordered. We chose the Peppercorn Sauce (recommended by our server) and it was delicious and not overly spicy. Brussels Sprouts: the gochujang was not overdone. Hint of heat, but could still taste the vegetables. The sprouts were not overcooked. Very tasty! Scalloped potatoes: made with three cheeses. We thought it may come “too cheesy”, but no! Perfection!! Potatoes were not soggy and it was served with just the right amount of the sauce; wasn’t drowning the potatoes. Lemon curd tiramisu: what a nice twist on this dessert! Not overly sweet. We were so full by then but couldn’t stop eating this! I want this again for dessert! Pinot Noir: unfortunately don’t remember the label but it was delicious! Though lighter than a Cabernet Sauvignon and the Bordeaux, it was balanced and went well with our meal. Service: Mark was our server and he was fantastic! Very upbeat and pleasant demeanor. Professional. Just the right amount of “checking in”, each course served in the appropriate timing and made great recommendations for wine and sauce for the filet mignon.

    ¿Te ha parecido útil?

  7. Alan

    Los Ángeles

    4 opiniones

    5.0

    4 opiniones

    Fecha de la visita: 3 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Food is exceptional. Lots of choices besides steak. Wonderful service. Owner Kevin came to each table to inquire

    ¿Te ha parecido útil?

  8. Chris

    Los Ángeles

    8 opiniones

    5.0

    8 opiniones

    Fecha de la visita: 19 de octubre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Our evening began with a warm welcome from Christina at the host stand. We were seated in a cozy booth with comfortable high-back seats and decorative extenders that provided a semi-private atmosphere. The restaurant's decor was charming, featuring elegant chandeliers and a wooden trellis ceiling. The white color scheme, accented by stylish green plant motifs on the walls and beams, created a fresh ambiance. A standout feature was the impressive wine wall, which added to the overall appeal. Plus, they passed my bathroom cleanliness test--an essential for any place aiming for five stars! For those just wanting drinks, the well-stocked bar had televisions, and that night they were airing the ALCS, where the Yankees triumphed over the Guardians, 8-6. You will get a few menus when you first sit down. They have an enormous whisky menu, which happens to be a favorite of mine. One of the evening's many highlights was our waiter, Seth, who was not only knowledgeable about the menu but also had a fantastic personality. When the owner, Kevin, stopped by to check on us, he described Seth as "dinner, AND A SHOW." We definitely enjoyed the show--great job, Seth! Now, onto the food, which truly impressed. Chef Christine deserves applause for her culinary skills. For appetizers, we shared the Wedge salad, which was crisp and topped just right. The star of the show was the incredible country bread served with infused butter. Kevin explained the FRESH, bread-making process, and you could truly taste the difference--it was divine. For our main courses, my wife had the 8oz Wanderer Filet Mignon, cooked perfectly to her liking, while I savored the Cioppino, brimming with the ocean's treasures. The broth was delightful, complemented by three delicious pieces of bread. For beverages, I enjoyed a martini, and my wife loved her scratch-made PSP cocktail. We capped off the meal with the sticky toffee pudding, which was the perfect sweet ending.

    ¿Te ha parecido útil?

  9. Patricia

    Los Ángeles

    2 opiniones

    5.0

    2 opiniones

    Fecha de la visita: 16 de octubre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Very good food and generous quantities. Excellent wait staff and beautiful restaurant.

    ¿Te ha parecido útil?

  10. Ela

    Los Ángeles

    2 opiniones

    VIP
    4.0

    2 opiniones

    Fecha de la visita: 7 de octubre de 2024

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 4
    Came for my boyfriends birthday. Taylor our server was very attentive and genuine. He checked in at all the right times. We ordered a round of cocktails…they tasted a little artificial. I don’t think they are using fresh citrus…which makes a huge difference. We brought our own wine so we moved onto wine after. Crab artichoke dip was delicious. Our steaks were cooked perfect and risotto side was good, slightly dry but flavorful. We ordered a dessert with a candle and a dessert to go. Was hoping maybe one of them would be comped, but it wasn’t. Bill with tip was 340

    ¿Te ha parecido útil?

Preguntas frecuentes

Pacific Standard Prime permite hacer pedidos para llevar por teléfono llamando al (424) 247-7521.

Pacific Standard Prime tiene una valoración de 4,8 estrellas de 935 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas
19:00
Reservado 21 veces hoy
Hay disponibles experiencias.

Pide a domicilio o para llevar

Google Map para Pacific Standard Prime

1810 S Pacific Coast Hwy, Redondo Beach, CA 90277-6117

Información adicional

  • Esquina con la calle:
    Palos Verdes Boulevard
  • Zona
    Redondo Beach
  • Horarios
    Brunch do. 11:00–14:00 Cena ma.–ju., do. 17:00–21:00 vi., sá. 17:00–22:00
  • Precio
    Entre 31 y 50 $
  • Cocinas
    Asador, Coctelería, Desayunos
  • Ambiente
    Casual elegante
  • Dress code
    Informal y elegante
  • Parking details
    Complimentary parking is available through the 1800 PCH entrances on both sides of the restaurant
  • Opciones de pago
    AMEX, Mastercard, Visa
  • Chef ejecutivo
    Christine Brown
  • Adicional
    Acceso para silla ruedas, Baños unisex, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Entrega a domicilio, Opciones libres de gluten, Para no fumadores, Vinos
  • Número de teléfono
    (424) 247-7521
  • Servicio de comidas
    Catering menus are available on our website at pspsteak.com, or contact us at service@pspsteak.com or (424) 247-7521 to discuss your catering needs.
  • Establecimiento del evento privado
    The dining room, the bar area, and the outdoor patio may be reserved for private events. For more info, visit our website at pspsteak.com or contact us at service@pspsteak.com or (424) 247-7521.
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