Osteria Toscana - Providence

Opiniones sobre Osteria Toscana - Providence de comensales del restaurante. Basadas en valoraciones recientes.

1. T

   T

   Atlanta1 reseña

   3.0

   Fecha de la visita: 17 de noviembre de 2024

   1. Global 3
   2. Comida 4
   3. Servicio 3
   4. Ambiente 4

   Osteria Toscana was a nice and unique experience that I hope people are able to try, the next time this pop-up comes around. I liked the food and ambience. But you can tell some kinks were still being worked out because it’s a pop-up and not an established restaurant. I still enjoyed the experience.
   

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2. S

   Shannon VIP

   Gran Boston6 opiniones

   1.0

   Fecha de la visita: 16 de noviembre de 2024

   1. Global 1
   2. Comida 1
   3. Servicio 1
   4. Ambiente 1

   It took 15 minutes for someone to even say hi to us, let alone seat us. They then put us at a table with water poured and bread already out; looked like someone had abandoned the table. When they reserved the bread it was insanely dry and hard. We waited 10 minutes for someone to take our order for food and drinks and when no one came by we left
   

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3. J

   Jennifer VIP

   Gran Boston2 opiniones

   5.0

   Fecha de la visita: 12 de noviembre de 2024

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   AMAZING experience! So glad that this was brought to Providence. The food was delicious. The chef was friendly. Make a reservation while you can.
   

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4. D

   Donna VIP

   Gran Boston13 opiniones

   5.0

   Fecha de la visita: 11 de noviembre de 2024

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Excellent evening tonight celebrating The Splendor of Florence at Osteria Toscana hosted by Armando Bisceglia and two visiting chefs from Italy. The pop up venue was warm and inviting and proved to be a perfect backdrop for the delectable food that is being offered during this special event. We began with pasta and bean soup that was a throwback to having a warm, comforting bowl of soup as a child in an Italian household. Then I selected the fettuccine bolognese-which is the Best I have ever had. I simply did not want to finish the dish because side I was enjoying each forkful so much. Richard had the gnocchi-each one was a pillow of tenderness nestled in a truffle cream sauce that melted in your mouth. Our entrees of eggplant parmigiana and osso bucco were hearty and delicious and proved to be two perfect rustic Tuscan selections. At the end of this epic meal we had cookies with a dessert wine. Everything tied together seamlessly and we truly had The Splendor of Florence experience💖. Let’s not forget the Wine Window-such an authentic touch! We loved getting our wine and toasting to this fantastic evening.
   

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5. r

   robertab VIP

   Gran Boston45 opiniones

   4.0

   Fecha de la visita: 11 de noviembre de 2024

   1. Global 4
   2. Comida 3
   3. Servicio 4
   4. Ambiente 4

   Fun place to try on their second night open! Working out the kinks.
   

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6. L

   Linda VIP

   Nueva York19 opiniones

   5.0

   Fecha de la visita: 10 de noviembre de 2024

   1. Global 5
   2. Comida 5
   3. Servicio 4
   4. Ambiente 5

   Some of the best of Italian cuisine ever had here in the USA!
   

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7. S

   Steven

   Nueva York1 reseña

   1.0

   Fecha de la visita: 10 de noviembre de 2024

   1. Global 1
   2. Comida 1
   3. Servicio 3
   4. Ambiente 1

   Really low quality food and high end prices. $235 for two people including an overpriced $60 bottle of Chianti. Antipasto was a mass of low quality meat and cheese. Pasta had No. Flavor. Eggplant was a mushy blob. Same price would buy a great meal at Oberlin/Persimmon/Al Forno. Total bust.
   

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