Chef's tasting experience is subject to changes at any time. This is a sample to give you an idea of what to expect. Due to the nature of a chef's tasting menu, accommodations for dietary restrictions and allergies are limited.
Welcome Course (Four Small Bites)
Upon your arrive at 6pm, you will be sat in our lounge or bar, where you will receive four (4) small bites, and your first beverage that is an non-alcoholic.
Hatoyaki
Duxelles Prosciutto Tartelette
Smoked Bass Charcoal Tartelette
Smoked Turkey Taco
Smoked Cauliflower Tuille
Chef's Table Course
We start our experience at 6:30pm at our circler table with our chef's serving you your last welcome bite. Our team will then lead you through the experience for the night. Table time will be approximately 2 hours with the first dessert course and pairing served at the end of it.
Lamb Tartare
Koji Coated Sweetbreads
Miso Sea Bass
Rye Ramen
Pasta Basket
Australian A5 Wagyu
Dessert
Maple-Amazake Oat Milk Ice cream
Sticky Toffee Pudding
Orange Poppyseed Cake
