Ômo by Jônt

Experience a culinary adventure featuring a curated display of the best ingredients from around the world! Watch our chefs and service team glide around as you indulge in our finest ingredients and luxuries. ÔMO by Jônt offers three different menus with three different price points in which you can further elect for enhancements to truly create a dining experience that is right for you and your guests. You can choose between The Excursion, The Journey or The Jaunt. We kindly request that each guest in their respective party agree on the same menu tier.

Immerse yourself in the luxurious flavors crafted by Laurent-Perrier Grand Siècle on April 3rd! For one night only, Lucie Pereyre de Nonancourt will be in attendance to explore the history behind these remarkable bottles! Lucie is the 4th generation Nonancourt to join Champagne Laurent-Perrier and has been overseeing Grand Siècle globally since 2019. These expressions are perfectly paired with a 6 course tasting menu curated by MICHELIN awarded Chef Ryan Ratino. This is a great opportunity to savor the finest wine and culinary creations in an intimate and elegant setting. This experience is $395.00 per person not inclusive of taxes, fees or gratuities.

We are thrilled to partner with iconic Napa Valley wine producer, Hundred Acre, for an unforgettable dining experience on Thursday, April 17th. Join us as we celebrate the art of fine dining with a 6-course tasting menu crafted by MICHELIN-awarded Chef Ryan Ratino, each course paired with multiple expressions of Hundred Acre's acclaimed wines. Hosted by David Cohn, US Manager for Hundred Acre, the evening will feature exceptional selections such as the Hundred Acre Dark Ark, rated 99 points by Robert Parker’s Wine Advocate, & the Fortunate Son Warrior 2019. This is a rare opportunity to savor the finest cuisine alongside some of the most sought-after wines in the world. This event is $595 per person exclusive of taxes, fees & gratuities.