A La Carte
SNACK
Sundried tomato & garlic sourdough with cultured butter 8,00 AUD
Marinated Mount Zero olives9,00 AUD
Freshly shucked oysters6,50 AUD
Pacific -Boomer Bay Tasmania
Freshly shucked oysters7,50 AUD
Sydney rock - Merimbula NSW
Smoked ocean trout cigar9,00 AUD
Celery, salsa verde, parmesan custard & lavosh9,00 AUD
“Scotch egg”, quail egg, tomato relish, pork & fennel14,00 AUD
Caviar crumpet, smoked eel & crème fraîche28,00 AUD
Chickpea panisse, bottarga, salmon roe9,00 AUD
STARTER
Jonella Farm corn tart26,00 AUD
Cobia, green tomato, horseradish & mint24,00 AUD
Duck liver parfait, spiced pear chutney & Parker House roll25,00 AUD
"Omnia Steak tartare" trolley service39,00 AUD
MAIN
Goats curd agnolotti, zucchini, spinach, pine nuts42,00 AUD
Coral Trout, cauliflower puree, golden raisin, caper leaves60,00 AUD
Whole flounder, beurre noisette & capers
Pork belly, golden beetroot, fennel & peach48,00 AUD
Lamb rump, pomme dauphine, green olive & anchovy48,00 AUD
Steak frites, tarragon emulsion & sauce Bordelaise:
- Galiciana MB3+ sirloin62,00 AUD
- Sher Wagyu MB6-7 bavette70,00 AUD
- Sher Wagyu MB9+ sirloin95,00 AUD
Dry aged honey roasted duck for two140,00 AUD
Confit duck leg, black star cherries, begonia (Please allow 45 minutes)
SIDE
Blue Moon potato rosti, shallot, chive & sour cream16,00 AUD
Heirloom tomato & Meredith goats feta salad22,00 AUD
Ramarro Farm lettuce, pistachio praline & pickled witlof16,00 AUD
Roast carrot, caraway & walnut16,00 AUD
DESSERT
Pavlova, mango, kiwi, mint19,00 AUD
Liquid centre cheesecake with mandarin sorbet19,00 AUD
Valrhona dark chocolate tart with crème fraîche ice cream19,00 AUD
Cheese trolley selection44,00 AUD