Starters
Haggis, Neeps and Tatties8,50 GBP
With a Honey and Whisky Cream Sauce
Mezze Platter9,50 GBP
Hummus, Jajik, Grilled Halloumi Cheese, Marinated Olives and Flatbread (Sharing Platter for 2 £15.95) (Vegan Option Available)
Smoked Salmon and Caper Salad8,95 GBP
With a lemon dressing (GF)
Slow Cooked Pork Belly9,75 GBP
Marinated in Apple Cider, Rosemary, Thyme and Garlic. Served with Apricot Chutney (GF)
Pan Fried King Prawns9,95 GBP
In a Chilli and Garlic butter with Sautéed Mange Tout and topped with Dill (GF)
Mains
Vegetable Moussaka15,95 GBP
Topped with Cheese. Served with Salad and Chilli Jam (Vegan option Available) (GF)
Highland Chicken Breast18,95 GBP
Stuffed with Haggis, wrapped in Parma Ham. Served with Black Pudding Mashed Potatoes, Haggis and Black Pudding Bonbons and Honey and Whisky Cream Sauce
Pan Fried Filet of Salmon20,95 GBP
Served with Vegetable Couscous, Asparagus and finished with a Rich Spicy Tomato Sauce (Gluten-free options Available)
8oz Sirloin Steak22,95 GBP
Cooked to your liking. Served with Salad and Creamy Peppercorn Sauce (GF)
Slow Cooked Braised Lamb Leg21,95 GBP
Served with Carrot and Ginger Purée, Chive Mashed Potatoes and Minted Kale (GF)
Sides
Garlic Bread3,95 GBP
Cheesy Garlic Bread 4,95 GBP
Chips4,25 GBP
Beer Battered Onion Rings5,25 GBP
(Gluten-free Available)
Mashed Potatoes4,50 GBP
(GF)
New Potatoes4,95 GBP
(GF)
Side Salad4,75 GBP
(GF)
Purple Coleslaw3,50 GBP
(GF)
Homemade Chilli Jam3,00 GBP
(GF)
Market Vegetables5,50 GBP
(GF)