Nicolas Cocina de Herencia

4.7

4,7

280 opiniones

Entre 31 y 50 $

Mexicana

Haz una reserva

2 personas

23 dic 2024

19:00

Reservado 15 veces hoy

Genial para ocasiones especiales
Ideal para cócteles creativos
Encantador

Reservations are not needed but are recommended, Walk ins are Welcome.

The newest creation from the owners of the beloved Villa Azteca in Downtown Salinas (Salinas City Center), the eatery honoring the Alvarez family patriarch will open Summer 2023 in Carmel Plaza. The 5,000-square-foot restaurant will have indoor dining, bar seating and a small outdoor space, serving specialty Michoacán dishes as well as other Mexican favorites, incorporating three generations of family recipes.

Información adicional

Ambiente
Cena fina
Precio
Entre 31 y 50 $
Cocinas
Mexicana
Horarios
Comida Diario 11:00–16:00 Cena lu.–ju., do. 17:00–20:00 vi., sá. 17:00–21:00
Número de teléfono
(831) 574-8802
Dress code
De vestir
Chef ejecutivo
Andres Becerra & Susana Alvarez

Ubicación
ocean avenue & Mission St suite 111, Carmel, CA 93921
Zona
Carmel
Parking details
Estacionamiento privado
Adicional
Bar completo, Cargo por descorche, Cervezas, Cócteles, Vinos

Lo que opinan 280 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.7

4,7 según las valoraciones recientes

4,7Comida
4,6Servicio
4,8Ambiente
4,3Calidad/precio

Ruido • Moderado

Destaca en

Monterey/Carmel
Mejor comida
Monterey/Carmel
Innovador
Monterey/Carmel
Ideal para grupos
Monterey/Carmel
Lugar de moda
Monterey/Carmel
Animado

280 opiniones

J
Jose
Chicago
1 reseña
5.0
1 reseña
Ha comido aquí hoy
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Excellent ambiance, attentive service, food is a bit on the expensive side. But good quality and fresh ingredients including a fairly good cocktail menu make the experience well worth it!
¿Te ha parecido útil?
R
Renee
Los Ángeles
6 opiniones
4.0
6 opiniones
Comieron hace 1 día
1. Global 4
2. Comida 5
3. Servicio 5
4. Ambiente 3
I really enjoyed my dinner at Nicolas - because I was alone. First the good stuff. I had the esquites appetizer, which was excellent, and the black mole chicken, both of which were excellent. They need to come up with a new way of plating the esquites - basically there were two scoops - one of esquites and one og guacamole, dumped on the plate, which looked unappetizing. Portions were extremely generous, the chicken was well-cooked, and the mole was excellent. Service was very pleasant, and the room was lovely and decorated for the holiday. The big drawback was the noise. I eat out often and am used to noisy restaurants. Nicolas was beyond. I was okay because I was there alone, but had I been there with anyone with whom I wanted to converse, it would have been completely impossible.
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G
Gabi
Nueva York
3 opiniones
5.0
3 opiniones
Comieron hace 1 día
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Some of the best food I have ever had in my life! Went to Carmel to celebrate my anniversary and this was the perfect meal to celebrate for a romantic eventing together 🧚‍♀️🩷
¿Te ha parecido útil?
L
Lorna
VIP
San Francisco
45 opiniones
5.0
45 opiniones
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We had a great birthday dinner! The Paraiso martini was wonderfully flavorful with a kick of subtle heat on the salted rim. I had the halibut mole. The mole had amazing depth of flavor and a gentle heat. The fish was a bit overcooked and dry, but with so much delicious mole it hardly mattered. All of the sides were thoughtfully prepared and paired nicely with the entrée. My husband had the chicken enchiladas and he said they were the best that he has ever had. Since it was my birthday, they gave me a free scoop of ice cream and we also ordered a slice of the tres leches cake to share. Both were very good. Our server (Guillermo?) was attentive and friendly. We will definitively be back.
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J
Jacob
VIP
San Francisco
11 opiniones
5.0
11 opiniones
Comieron hace 5 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
lovely quiet room. unique variety of Mole sauces beautifully plated and served.Enjoyed vegeterian and meat options along with inventive spicy mocktails and full bar.
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L
Louisa
VIP
San Francisco
31 opiniones
5.0
31 opiniones
Fecha de la visita: 13 de diciembre de 2024
1. Global 5
2. Comida 4
3. Servicio 5
4. Ambiente 5
Service was great & the restaurant was decked out with Christmas decorations. Food was good
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D
Douglas
VIP
Seattle
13 opiniones
5.0
13 opiniones
Fecha de la visita: 13 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The short rib “white” mole was amazing. My wife had an amazing ahi dish. This is a hightenwd Mexican cuisine experience. Really high quality and nice people. Class inside too.
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Y
Yolonda
San Francisco
2 opiniones
4.0
2 opiniones
Fecha de la visita: 9 de diciembre de 2024
1. Global 4
2. Comida 5
3. Servicio 4
4. Ambiente 4
The Halibut Tacos were outstanding along with the Shortrib Quesabirria. Loved the chips and three types of salsa and the Mexican Cobb Salad was fresh and delicious. Definitely will be back on our next trip come Spring.
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OT
Comensal de OpenTable
San Francisco
2 opiniones
5.0
2 opiniones
Fecha de la visita: 7 de diciembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Traditional Mexican food elevated to the next level incorporating a wide range of customary ingredients in creative ways. A lot of effort was put into the decor and it shows, stunning set up. Will return when in town again.
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M
Michael
VIP
San Joaquín
48 opiniones
4.0
48 opiniones
Fecha de la visita: 3 de diciembre de 2024
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 5
Ambiance is delightful and the restaurant has a very clean look. Food selections were delicious; sphere potatoes were yummy. The only suggestion I have for the restaurant is to ensure that the food is hot. My chicken enchiladas were warm at best and the sphere potato appetizer needed to be hot as well. Other selections we tired needed to be hotter as well. Overall, the food taste was delicious.
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Preguntas frecuentes

Nicolas Cocina de Herencia tiene una valoración de 4,7 estrellas de 280 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas

23 dic 2024

19:00

Reservado 15 veces hoy

Google Map para Nicolas Cocina de Herencia

ocean avenue & Mission St suite 111, Carmel, CA 93921

Información adicional

Zona
Carmel
Horarios
Comida Diario 11:00–16:00 Cena lu.–ju., do. 17:00–20:00 vi., sá. 17:00–21:00
Precio
Entre 31 y 50 $
Cocinas
Mexicana
Ambiente
Cena fina
Dress code
De vestir
Parking details
Estacionamiento privado
Chef ejecutivo
Andres Becerra & Susana Alvarez
Adicional
Bar completo, Cargo por descorche, Cervezas, Cócteles, Vinos

Número de teléfono
(831) 574-8802

Nicolas Cocina de Herencia

Haz una reserva

Información adicional

Carta

Lo que opinan 280 comensales

Valoraciones y opiniones generales

Destaca en

Preguntas frecuentes

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