Nicolas Cocina de Herencia

4.5

4,5

299 opiniones

Entre 31 y 50 $

Mexicana

Haz una reserva

2 personas

24 ene 2025

23:30

Reservado 33 veces hoy

Ideal para cócteles creativos
Genial para ocasiones especiales
Lugar de moda

Reservations are not needed but are recommended, Walk ins are Welcome.

The newest creation from the owners of the beloved Villa Azteca in Downtown Salinas (Salinas City Center), the eatery honoring the Alvarez family patriarch will open Summer 2023 in Carmel Plaza. The 5,000-square-foot restaurant will have indoor dining, bar seating and a small outdoor space, serving specialty Michoacán dishes as well as other Mexican favorites, incorporating three generations of family recipes.

Información adicional

Ambiente
Cena fina
Precio
Entre 31 y 50 $
Cocinas
Mexicana
Horarios
Comida Diario 11:00–16:00 Cena lu.–ju., do. 17:00–20:00 vi., sá. 17:00–21:00
Número de teléfono
(831) 574-8802
Dress code
De vestir
Chef ejecutivo
Andres Becerra & Susana Alvarez

Ubicación
ocean avenue & Mission St suite 111, Carmel, CA 93921
Zona
Carmel
Parking details
Estacionamiento privado
Adicional
Bar completo, Cargo por descorche, Cervezas, Cócteles, Vinos

Lo que opinan 299 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.5

4,5 según las valoraciones recientes

4,6Comida
4,4Servicio
4,7Ambiente
4,1Calidad/precio

Ruido • Moderado

Destaca en

Costa Central de California
Lugar de moda
Monterey/Carmel
Mejor comida
Monterey/Carmel
Mejor ambiente
Monterey/Carmel
Innovador
Monterey/Carmel
Lugar de moda
Monterey/Carmel
Animado

299 opiniones

MJ
MontereyJim
VIP
San Francisco
3 opiniones
5.0
3 opiniones
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Excellent meal with outstanding service. Much more interesting than what would be typical in a Mexican restaurant. Portions were generous with plenty to take home. Carlos, our server, guided us wonderfully to the specials of the day and we were very glad he did. We also were visited by the chef, Andres, so it shows how much quality he puts in his meals. Been there twice and I’ll certainly go again
¿Te ha parecido útil?
C
Constance
San Francisco
1 reseña
5.0
1 reseña
Comieron hace 6 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Delicious food, portions were quite large. Nice modern atmosphere. Super friendly staff, chef came out and chatted with us for quite a while which was fun. Nice family run restaurant.
¿Te ha parecido útil?
S
Steven
Chicago
1 reseña
4.0
1 reseña
Fecha de la visita: 15 de enero de 2025
1. Global 4
2. Comida 5
3. Servicio 3
4. Ambiente 5
Would recommend listing to the waiters recommendations. The wait for food was a bit, so would recommend ordering it all together. The drinks were amazing. Wouldn’t recommend the oysters.
¿Te ha parecido útil?
B
Belinda
San Francisco
1 reseña
5.0
1 reseña
Fecha de la visita: 12 de enero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Food was great. Drinks were tasty. The staff was friendly and attentive.
¿Te ha parecido útil?
n
neil
VIP
San Francisco
12 opiniones
3.0
12 opiniones
Fecha de la visita: 12 de enero de 2025
1. Global 3
2. Comida 3
3. Servicio 2
4. Ambiente 5
I really wanted to like this place. Alas, it really is no bueno, mostly because the service does not match the style (and price) the restaurant aspires to. This place wants to be a high end elevated Mexican food destination, and you have the sense that is what it is going to be when you walk in and look at the menu, but the service is so poor it spoiled the experience. Ambience is lovely. The main issue is our server was just going through the motions and was clearly only trying to move us through the meal without creating anything close to a nice experience for a Saturday night out in a resort town. We had said we were not that hungry and wanted to get a couple apps and one entree. We settled on two very heavy apps (the shrimp bone marrow and the birria queso fundito birria). Both were really nice, especially with the homemade corn tortillas, but super rich, oily, and heavy. She really pushed the short rib blanco mole for an entree without telling us it was essentially the same thing as the birria, and also super heavy. She just didn't really think about what we ordered and didn't care. She couldn't get the appetizers straight and we had to correct her twice about what we ordered before they came, and ultimately one of them was the wrong app (just the queso fundito without the birria) and had to be brought back. The Mexican mule was way too sweet to the point that I had to send it back and just order a spicy marg (which was really mediocre and almost devoid of flavor). When the bill came she charged for both drinks which I had to bring to her attention. She fixed the bill but her response told me she was aware both were on the bill and simply thought we wouldnt notice. Overall, the food ranged from great (the apps) to OK (the short rib) but the service was embarrassingly bad for a place that ended up being close to $175 for just a few items. They need to decide whether they want to invest in creating a fine dining experience or not. Currently, it isn't close.
A 1 persona le ha parecido útil
J
Joe
San Francisco
3 opiniones
5.0
3 opiniones
Fecha de la visita: 12 de enero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Spectacular experience the Mexican food was very authentic. The plate was enormous. Actually we couldn’t finish it. All. Everything was so delicious. The service was beyond expectation will highly recommend to anyone.
¿Te ha parecido útil?
A
Athena
VIP
Costa Central
5 opiniones
5.0
5 opiniones
Fecha de la visita: 11 de enero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Took my BFF here for her birthday lunch. The drinks were amazing, went down very easy. The food was absolutely fabulous. Homemade tortillas, meat was full of flavor. Great ambiance. I would absolutely come back.
¿Te ha parecido útil?
C
Chris
VIP
San Francisco
43 opiniones
3.0
43 opiniones
Fecha de la visita: 9 de enero de 2025
1. Global 3
2. Comida 4
3. Servicio 3
4. Ambiente 3
Food okay, but not spectacular, and prices are crazy! Chips & salsa- $18, Fajitas - $45. We were over $200 for two people. Value not there and I wouldn’t return.
¿Te ha parecido útil?
A
Aryn
VIP
Washington D.C.
5 opiniones
3.0
5 opiniones
Fecha de la visita: 5 de enero de 2025
1. Global 3
2. Comida 3
3. Servicio 3
4. Ambiente 4
While the restaurant is in a beautiful space, we thought most dishes were ok (both mole sauces were delicious!); service was ok (in our opinion the staff seemed lite for a busy Saturday night but nothing against our waiter he was just so busy); and dishes were extremely expensive
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G
Gowri
Cleveland
1 reseña
5.0
1 reseña
Fecha de la visita: 4 de enero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Beautiful restaurant! Highly recommend the mushroom queso fundido and miatake birria. Worth a visit :)
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Preguntas frecuentes

Nicolas Cocina de Herencia tiene una valoración de 4,5 estrellas de 299 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas

24 ene 2025

23:30

Reservado 33 veces hoy

Google Map para Nicolas Cocina de Herencia

ocean avenue & Mission St suite 111, Carmel, CA 93921

Información adicional

Zona
Carmel
Horarios
Comida Diario 11:00–16:00 Cena lu.–ju., do. 17:00–20:00 vi., sá. 17:00–21:00
Precio
Entre 31 y 50 $
Cocinas
Mexicana
Ambiente
Cena fina
Dress code
De vestir
Parking details
Estacionamiento privado
Chef ejecutivo
Andres Becerra & Susana Alvarez
Adicional
Bar completo, Cargo por descorche, Cervezas, Cócteles, Vinos

Número de teléfono
(831) 574-8802

Nicolas Cocina de Herencia

Haz una reserva

Información adicional

Carta

Lo que opinan 299 comensales

Valoraciones y opiniones generales

Destaca en

Preguntas frecuentes

¿Cuál es la valoración de Nicolas Cocina de Herencia?

¿Nicolas Cocina de Herencia acepta reservas actualmente?

Haz una reserva

Información adicional