SNACKS
Baker Bleu Sourdough with CopperTree Salted Butter3,00 AUD
Freshly Shucked Sydney Rock Oysters with Chardonnay Mignonette7,00 AUD
Margaret Garlic Bread14,00 AUD
Smoked Oyster Dip with Chives, Crème Fraiche and Crackers 18,00 AUD
Tuna Tartare Crostini with Capers, Shallots, Parsley and Crème Fraiche24,00 AUD
Consorcio Anchovies and Tomato on Baker Bleu Sourdough22,00 AUD
ENTRÉE
Goldstreet Dairy Fresh Curd with Marinated Peppers and Grilled Sourdough24,00 AUD
Artichoke Caponata with Pine Nuts, Raisins and San Marzano Tomatoes19,00 AUD
Caesar Salad Inspired by Café Zuni 19,00 AUD
Macy's Salad of Gem Lettuce with Apple, Dates, Celery, Almonds and Comte24,00 AUD
Carpaccio of Tuna with Lemon and Capers29,00 AUD
Ceviche of Market Fish Lime, Chilli, Avocado and Rye Wafers29,00 AUD
Spencer Gulf King Prawn Cutlets with Fermented Chilli Mayonnaise 29,00 AUD
Prosciutto San Daniele, Pino's Mortadella and Pino's Cacciatore with Pickles 25,00 AUD
Woodfire Rotisserie Chicken Salad with Tomato and Farro25,00 AUD
Gooralie Pork, White Rocks Veal and Ricotta Meatballs In San Marzano Tomato Sauce25,00 AUD
MAIN PLATES
Eggplant Parmigiana with San Marzano Tomato and Buffalo Mozzarella 29,00 AUD
Tagliolini with Queensland Spanner Crab, Chilli, Garlic and Lemon 42,00 AUD
Grilled Market Fish with Emperor with Lemon, Parsley, Chilli and Garlic 44,00 AUD
Italian Fish Stew with Prawn, Mussels, Squid, Tomato and Grilled Sourdough 45,00 AUD
160g CopperTree American Cheeseburger with Rose Mayo, Onion and Pickles 25,00 AUD
200g CopperTree Farm 'Minute Style' Fillet Steak with Café de Paris Butter 45,00 AUD
Lasagne Bolognese with White Rocks Veal and Gooralie Pork38,00 AUD
SIDES
Fries 9,00 AUD
Green Salad with Margaret Vinaigrette10,00 AUD
Slow Cooked Winter Greens with Chilli, Anchovy and Parmesan 14,00 AUD
DESSERT
Basque Cheesecake14,00 AUD
Tiramisu14,00 AUD
Coconut Jelly with Grilled Pineapple14,00 AUD
Cannoli Filled with Ricotta, Candied Orange and Pistachio7,00 AUD
Ice Cream and Sorbet7,00 AUD