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MPD Steak Kitchen, Caulfield East, AU-VIC

MPD Steak Kitchen

4.2
4,2
53 opiniones
Entre 41 y 100 $A
Bistecs

Haz una reserva

2 personas
19:00
Reservado 5 veces hoy
Hay disponibles experiencias.
  • Genial para ocasiones especiales
  • Ideal para vinos refinados
  • Encantador
MPD Steak Kitchen bringing first-class, unforgettable steak and produce to the inner city suburbs of Caulfield.

Welcome to MPD Steak Kitchen, where there's more than meats the eye. MPD’s Executive Chef, Chris Bonello has created a decadent menu focused on sustainable, organic and seasonal ingredients which will suit almost any palate.

Eventos privados

Eventos privados

Organiza tu próximo evento privado en nuestro restaurante

Consulta los detalles

Zonas

Información adicional

  • Ambiente
    Casual elegante
  • Precio
    Entre 41 y 100 $A
  • Cocinas
    Bistecs, Australiana, Europea
  • Horarios
    Comida ma.–sá. 12:00–14:30 Cena ma.–sá. 17:30–22:00
  • Número de teléfono
    (03) 9571 6268
  • Opciones de pago
    AMEX, Diners Club, Mastercard, Visa
  • Dress code
    Ropa informal
  • Chef ejecutivo
    Chris Bonello
  • Establecimiento del evento privado
    THE PERFECT PLACE FOR YOUR NEXT EVENT MPD Steak Kitchen provides unique and sophisticated Event spaces in a world-class environment. Whether a sit-down dinner or a cocktail-style celebration, our Events Team can tailor a package to suit you.
  • Contacto para el evento privado
    Vania : 0472 807 719
  • Zona
    Caulfield East
  • Esquina con la calle:
    Dandenong road
  • Parking details
    Estacionamiento privado
  • Public transit
    Caulfield train station
  • Adicional
    Acceso para silla ruedas, Bar completo, Cervezas, Cócteles, Opciones libres de gluten, Salón privado, Vinos, Zona exterior para fumadores

Experiencias

  • Lunch Express

    39,00 AUD por persona

    Disponible en varias fechas
    2-course at $39 or 3-course at $45. A drink is included - beer, wine, or soft drinks. Lunch just got better!
    Lunch Express foto
  • 250g sher wagyu rump Wednesday

    29,00 AUD por persona

    7 nov 2024 - 31 dic 2024
    250g sher wagyu rump Wednesday
    250g sher wagyu rump Wednesday foto
  • $29 Pasta and Pinot Tuesdays

    29,00 AUD por persona

    7 nov 2024 - 31 dic 2024
    Chef’s selection of pasta with a glass of wine.
    $29 Pasta and Pinot Tuesdays foto

Lo que opinan 53 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.2
4,2 según las valoraciones recientes
  • 4,2Comida
  • 4,4Servicio
  • 4,3Ambiente
  • 4,1Calidad/precio

RuidoEnergético

53 opiniones
  1. Comensal de OpenTable

    Melbourne

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 14 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Exceptional value for a fantastic meal. Generous sizing, quality meals cannot fault. Service was great, friendly and pleasant. Will return again and again.

    ¿Te ha parecido útil?

  2. ERIC

    Melbourne

    1 reseña

    3.0

    1 reseña

    Fecha de la visita: 9 de noviembre de 2024

    1. Global 3
    2. Comida 4
    3. Servicio 1
    4. Ambiente 3
    The whole wait-staff crew is inexperienced ... shockingly bad!

    ¿Te ha parecido útil?

  3. Lourdes

    Melbourne

    5 opiniones

    5.0

    5 opiniones

    Fecha de la visita: 2 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Our recent visit to MPD Steak Kitchen in Caulfield was, as always, nothing short of exceptional. This restaurant never fails to deliver, and this visit was no exception. We began our meal with an entrée of Kingfish, accompanied by spiced buttermilk, avocado, cucumber pickle, and fish roe. The presentation was stunning, and the flavors were fresh and well-balanced. The spiced buttermilk added a nice depth to the dish, and the cucumber pickle brought in just the right amount of acidity to enhance the delicate Kingfish. To our surprise, the kitchen treated us to a complimentary serving of garlic focaccia, paired with whipped feta and olive oil. The bread was perfectly baked, warm, and fragrant, while the whipped feta was light, creamy, and perfectly seasoned. For the main course, we opted for the Red Gum Creek eye fillet, cooked medium rare—truly the best way to enjoy it. The steak was tender and juicy, seared beautifully with a slight char, and paired perfectly with a side of classic Béarnaise sauce. Every bite melted in the mouth, showcasing the quality and care that went into the preparation. Dessert was an indulgent choice: the apple tarte tatin with vanilla bean ice cream. The pastry was delightfully caramelized and crisp, while the apples were soft and flavorful, beautifully balanced by the creamy, aromatic vanilla bean ice cream. It was the ideal sweet ending to a perfect meal. Special mention goes to the outstanding staff, Jasmine and Joe, who consistently elevate the dining experience. Their friendly demeanor and attentive service make each visit feel personalized and memorable. MPD Steak Kitchen is truly a gem, and we’re already looking forward to our next visit!

    ¿Te ha parecido útil?

  4. Alex

    Melbourne

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 30 de octubre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The Staff and food was great, very attentive. The food was excellent

    ¿Te ha parecido útil?

  5. Victoria

    Melbourne

    1 reseña

    1.0

    1 reseña

    Fecha de la visita: 25 de octubre de 2024

    1. Global 1
    2. Comida 1
    3. Servicio 3
    4. Ambiente 3
    The staff were amazing, attentive it is a lovely environment. As it was a special occasion, we chose a better cut of steak. It was overcooked and a little dry. We ordered seafood linguine. There was more oil than expected and it was an unusually small serving for a main course. On the website, the picture of the linguine looks appetising and presented beautifully however it was disappointing with no love. There was an excessive amount of green garnish however the red caviar was missing. We ordered multiple sides and they were delicious however the main courses were a let down. When I made the booking I advised it was my husbands 50th. It would have been a nice touch if they wished him. The stand out are the wait staff.

    ¿Te ha parecido útil?

  6. Craig

    Melbourne

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 22 de octubre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    It was my child's birthday & was their first time to MPD... Amazing food & quality service!

    ¿Te ha parecido útil?

  7. Sarah

    Melbourne

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 16 de octubre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We had the best experience here last night, the food was amazing, the staff were amazing, the venue is absolutely gorgeous. We will definitely be back when we want another amazingly cooked steak!

    ¿Te ha parecido útil?

  8. Comensal de OpenTable

    Melbourne

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 8 de octubre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The food was beyond amazing we will go back soon and often

    ¿Te ha parecido útil?

  9. Evangelibe

    Melbourne

    2 opiniones

    1.0

    2 opiniones

    Fecha de la visita: 1 de octubre de 2024

    1. Global 1
    2. Comida 1
    3. Servicio 3
    4. Ambiente 1
    Unfortunately there's very little to positively say except the young waitress tried her best to answer and excuse the terrible experience. This is an expensive steak house, with a $40-$150 price range for a variety of steaks. We chose the porterhouse for $40 and eye fillet for $56. Sides were extra. In short: Al 5 meat dishes were cold. Clearly not off the grill. The triple-cooked fat cut chips that came with the steaks were soggy and tasteless The side (Caesar salad) for $13 was 4 pieces of lettuce leaves with a squeeze of bottled sauce and a hard-boiled egg thrown on top. Those that didn't order meat ordered the prawn linguine - absolutely dry, tasteless and the again, even the hungry teenagers wouldn't eat it. We ordered entrees - - Popcorn chicken was over fried in oil that they were too dry for even hungry teenagers to eat. - Saganaki that was not fresh, meaning, the cheese was hard as a rock. This dish, when fresh, is melty, like cooked cheese should be. - Octopus, soft but there was more sauce on the plate than meat. The kind waitress couldn't be of much help, and when we asked to speak to the Chef she told us his reply was that his meat wasn't cold. We asked him to come out and speak to us, and try the food, but instead he took off for his break. The environment was terrible. Traditional sub-eastern music was playing in the kitchen, loudly enough for those in the restaurant to hear. A really weird vibe, terrible quality of food, and never-to-be-repeated experience.

    ¿Te ha parecido útil?

  10. MJAM

    Melbourne

    7 opiniones

    VIP
    4.0

    7 opiniones

    Fecha de la visita: 21 de septiembre de 2024

    1. Global 4
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    Food amazing especially for the price. $45 3 course express lunch - popcorn chicken, 300gm Porterhouse and Dessert. Amazing value and overall a great experience.

    ¿Te ha parecido útil?

Preguntas frecuentes

MPD Steak Kitchen tiene una valoración de 4,2 estrellas de 53 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas
19:00
Reservado 5 veces hoy
Hay disponibles experiencias.
Google Map para MPD Steak Kitchen

25 Derby Rd, Caulfield East, AU-VIC 3145

Zonas

Información adicional

  • Esquina con la calle:
    Dandenong road
  • Zona
    Caulfield East
  • Horarios
    Comida ma.–sá. 12:00–14:30 Cena ma.–sá. 17:30–22:00
  • Precio
    Entre 41 y 100 $A
  • Cocinas
    Bistecs, Australiana, Europea
  • Ambiente
    Casual elegante
  • Dress code
    Ropa informal
  • Parking details
    Estacionamiento privado
  • Public transit
    Caulfield train station
  • Opciones de pago
    AMEX, Diners Club, Mastercard, Visa
  • Chef ejecutivo
    Chris Bonello
  • Adicional
    Acceso para silla ruedas, Bar completo, Cervezas, Cócteles, Opciones libres de gluten, Salón privado, Vinos, Zona exterior para fumadores
  • Número de teléfono
    (03) 9571 6268
  • Establecimiento del evento privado
    THE PERFECT PLACE FOR YOUR NEXT EVENT MPD Steak Kitchen provides unique and sophisticated Event spaces in a world-class environment. Whether a sit-down dinner or a cocktail-style celebration, our Events Team can tailor a package to suit you.
  • Contacto para el evento privado
    Vania : 0472 807 719
  • Política de privacidad
  • Condiciones de uso
  • Aviso legal
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