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Mise en Place, Tampa, FL

Mise en Place

4.6
4,6
1729 opiniones
Entre 31 y 50 $
Americana contemporánea
  • Romántico
  • Genial para ocasiones especiales
  • Innovador
Desde 1986, el Mise en Place se ha convertido en el principal restaurante de Tampa de cocina americana moderna, con una carta sorprendente y dinámica y unos sabores que reflejan el insaciable amor por la comida que siente el chef y propietario Marty Blitz. Su estilo de cocina une los sabores regionales de nuestra comunidad global en la costa oeste de Florida con su formación europea en cocina clásica. La pasión de la propietaria independiente Maryann Ferenc se refleja en el espíritu del personal y el nivel atención personalizada que recibirá en su experiencia gastronómica. El Mise En Place ofrece una amplia carta de vinos en constante cambio y nuestro equipo tiene un don excepcional para maridar su comida con una selección sensacional, que elevará la experiencia gastronómica a nuevas cotas. La pasión del chef Marty Blitz va más allá de los platillos habituales de la carta y ha creado el menú degustación "Get Blitzed Tasting Menu", un menú de 5 tiempos con vino.

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Información adicional

  • Ambiente
    Cena fina
  • Precio
    Entre 31 y 50 $
  • Cocinas
    Americana contemporánea, Europea moderna, Internacional
  • Horarios
    Comida ma.–vi. 11:30–14:30 Cena ma.–ju. 17:30–22:00 vi., sá. 17:30–23:00
  • Número de teléfono
    (813) 254-5373
  • Opciones de pago
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    De vestir
  • Chef ejecutivo
    Marty Blitz
  • Servicio de comidas
    Having a party at your venue instead of ours? We can bring the Mise Hospitality to you with our Catering Team. Contact Dean@miseonline.com to get information on our Catering and Event Planning services.
  • Establecimiento del evento privado
    Looking for the perfect place to hold your next party or corporate function? Consider the unique options at Mise en Place and the Tampa Museum of Art! With 30 years of experience in the business, we feel confident guaranteeing you a simply spectacular event and truly impressive dining experience.
  • Contacto para el evento privado
    Aaron Ewing: (813) 253-6473
  • Zona
    Tampa
  • Esquina con la calle:
    Hyde Park Avenue
  • Parking details
    Complimentary self parking is available in the parking garage within the Altis apartment building directly across Grand Central Ave from Mise en Place. The garage can be accessed on with Magnolia st, or Cedar st.
  • Adicional
    Acceso para silla ruedas, Asientos en la barra, Banquete, Bar / Sala pública, Bar completo, Cafetería, Cargo por descorche, Cervezas, Cócteles, Comida para llevar, Entrega a domicilio, Hora feliz, Mesa del chef, Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Vinos, Vista

Lo que opinan 1729 comensales

Valoraciones y opiniones generales

4.6
4,6 según las valoraciones recibidas
  • 4,6Comida
  • 4,5Servicio
  • 4,5Ambiente
  • 2,4Calidad/precio

RuidoModerado

1729 opiniones
  1. TyanaW

    San Francisco

    10 opiniones

    VIP
    5.0

    10 opiniones

    Fecha de la visita: 23 de mayo de 2020

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Everything was amazing! Such a wonderful place and excellent service.

    ¿Te ha parecido útil?

  2. BrooklynFoodie

    Tampa

    5 opiniones

    4.0

    5 opiniones

    Fecha de la visita: 14 de marzo de 2020

    1. Global 4
    2. Comida 5
    3. Servicio 2
    4. Ambiente 4
    The food was wonderful. The scallop appetizer was particularly well balanced. If you want fine dining in Tampa, please skip Bern's and come here. We nor our guests have been disappointed. This was an anniversary dinner that hit almost all the right notes. However, our waiter was perfectly fine for diner service, not for $100/head. I tipped the guy 20%+ so as not to perpetuate the terrible stereotype of poor women tippers. However, he was generally non attentive to our table, and we're not hard to please. For example, the hot tea arrived after dessert was consumed and other indications that he was just not paying attention to us, either in the ways a good wait staff does without being told, or in specific requests like water with no ice.

    ¿Te ha parecido útil?

  3. Comensal de OpenTable

    Chicago

    1 reseña

    3.0

    1 reseña

    Fecha de la visita: 14 de marzo de 2020

    1. Global 3
    2. Comida 2
    3. Servicio 3
    4. Ambiente 4
    We've been coming here regularly for 10 years, last night will have been the last time. We went to dinner here friends who had never been. We talked up the restaurant, how we've been coming for years, how's its the best food in Tampa. We were embarrassed to have brought them. Mise en Place has been one of the few Tampa fine dining restaurants worth visiting. The operating word being "was." My wife had the scallops which were rubbery overcooked and dry. Her broccoli was burned and the lentils dry. I had the coq au vin, which was anything but coq au vin. It was roasted chicken with parsnip puree, mushrooms in sauce and carrots. It was not chicken in wine. I get interpretations or deconstructed versions of classic dishes, but if that's what you are doing, tell me so I know what to expect. The server also had no concept of what coq au vin was when I asked him. The rest of the food our friends had was OK at best, even the not-coq au vin was passable. But OK and passable is what you expect at Olive Garden, not a restaurant that bills itself as fine dining. Lastly they seem to have increased all their prices by 20-30%. All good as long as your food measures up. But charging more for lower quality is unacceptable. Let's not even talk about the $20 Manhattan cocktail I was served when all the cocktails on the menu were $12-15, we're in Tampa, not Manhattan... Mise en Place current state is a sad fall from grace, I can only hope they can find their way again before they lose more loyal customers.

    ¿Te ha parecido útil?

  4. Iceman

    Tampa

    6 opiniones

    VIP
    5.0

    6 opiniones

    Fecha de la visita: 14 de marzo de 2020

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Food was superb!!! Understaffed, but will give them a pass as to the current situation and I am sure they were not expecting so many people to be there on Saturday night.

    ¿Te ha parecido útil?

  5. JamesL

    Tampa

    5 opiniones

    VIP
    4.0

    5 opiniones

    Fecha de la visita: 11 de marzo de 2020

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 4
    Well done. Service exceptional . Wine tasting excellent

    ¿Te ha parecido útil?

  6. Comensal de OpenTable

    Tampa

    2 opiniones

    5.0

    2 opiniones

    Fecha de la visita: 11 de marzo de 2020

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Eduardo was amazingly awesome! Made our experience a fabulous one.

    ¿Te ha parecido útil?

  7. GeeJay

    Gran Boston

    13 opiniones

    5.0

    13 opiniones

    Fecha de la visita: 10 de marzo de 2020

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    So amazing we went 3 nights in a row. The Staff, Food and the space were all perfect.

    ¿Te ha parecido útil?

  8. Comensal de OpenTable

    Tampa

    2 opiniones

    1.0

    2 opiniones

    Fecha de la visita: 8 de marzo de 2020

    1. Global 1
    2. Comida 1
    3. Servicio 1
    4. Ambiente 1
    The service was basic. Nothing special. The food was okay, prices were fair, but just not yummy. Just overall wasn’t an experience that matched the ambience. White table cloth didn’t match the service.

    ¿Te ha parecido útil?

  9. Comensal de OpenTable

    Tallahassee

    2 opiniones

    VIP
    5.0

    2 opiniones

    Fecha de la visita: 8 de marzo de 2020

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    Great food, overall a fantastic restaurant

    ¿Te ha parecido útil?

  10. Sweep

    Utah

    5 opiniones

    4.0

    5 opiniones

    Fecha de la visita: 7 de marzo de 2020

    1. Global 4
    2. Comida 3
    3. Servicio 5
    4. Ambiente 5
    Very nice evening. The remodeling was quite remarkable, a definite improvement. Service was good, no issues. Only one question, who thought up the idea of serving the octopus appetizer with cold (was it sushi) octopus and warm accompaniments? It’s a loser. I took the octopus home and heated it up in the microwave. Very tasty.

    ¿Te ha parecido útil?

Preguntas frecuentes

Mise en Place permite hacer pedidos para llevar por teléfono llamando al (813) 254-5373.

Mise en Place tiene una valoración de 4,6 estrellas de 1729 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

No disponible en OpenTable

Lo sentimos, pero este restaurante no está en la red de reservas de OpenTable. Contacta con el restaurante directamente para comprobar la disponibilidad.

¿Es este su restaurante?
Reclame este listado

Pide a domicilio o para llevar

Google Map para Mise en Place

442 W. Kennedy Blvd. Suite 110, Tampa, FL 33606

Información adicional

  • Esquina con la calle:
    Hyde Park Avenue
  • Zona
    Tampa
  • Horarios
    Comida ma.–vi. 11:30–14:30 Cena ma.–ju. 17:30–22:00 vi., sá. 17:30–23:00
  • Precio
    Entre 31 y 50 $
  • Cocinas
    Americana contemporánea, Europea moderna, Internacional
  • Ambiente
    Cena fina
  • Dress code
    De vestir
  • Parking details
    Complimentary self parking is available in the parking garage within the Altis apartment building directly across Grand Central Ave from Mise en Place. The garage can be accessed on with Magnolia st, or Cedar st.
  • Opciones de pago
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Chef ejecutivo
    Marty Blitz
  • Adicional
    Acceso para silla ruedas, Asientos en la barra, Banquete, Bar / Sala pública, Bar completo, Cafetería, Cargo por descorche, Cervezas, Cócteles, Comida para llevar, Entrega a domicilio, Hora feliz, Mesa del chef, Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Vinos, Vista
  • Número de teléfono
    (813) 254-5373
  • Servicio de comidas
    Having a party at your venue instead of ours? We can bring the Mise Hospitality to you with our Catering Team. Contact Dean@miseonline.com to get information on our Catering and Event Planning services.
  • Establecimiento del evento privado
    Looking for the perfect place to hold your next party or corporate function? Consider the unique options at Mise en Place and the Tampa Museum of Art! With 30 years of experience in the business, we feel confident guaranteeing you a simply spectacular event and truly impressive dining experience.
  • Contacto para el evento privado
    Aaron Ewing: (813) 253-6473
  • Política de privacidad
  • Condiciones de uso
  • Aviso legal
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