Mi's Waterfront Bistro

Crispy Herb, Cheese and Spinach Wontons11,00 US$

served with spicy mustard sauce

Fried Calamari13,00 US$

with sweet potato chips and roasted pepper aioli

Mi's Signature Shrimp Scampi17,00 US$

with a Meyers' lemon garlic butter sauce

Crab and Artichoke Dip16,00 US$

Atlantic blue crab with artichokes, capers, sweet onion, herbs and three cheeses baked to gooey perfection; served with thin sliced focaccia

Local Kabocha, Ulu and Sweet Corn Chowder

• Cup6,00 US$
• Bowl10,00 US$

Caesar Salad*9,00 US$

with romaine lettuce, Parmesan Reggiano, anchovies, Kalamata olives and croutons

South Kona Green Salad8,00 US$

with tomatoes, cucumbers, marinated onions and roasted tomato with olive vinaigrette

Marinated Beets and Green Beans14,00 US$

local greens, arugula, Point Reyes blue cheese, and candied macadamia nuts with a beet-balsamic vinaigrette

Spicy Fettuccine

Hamakua mushroom, roasted eggplant, sweet onions, tomato and bok choy, with a light Kabocha sauce

• Fresh Catch*26,00 US$
• Chicken21,00 US$

Crab Manicotti25,00 US$

three cheeses, green beans, tomato and green chilies baked in kabocha dill with Italian bread crumbs

Fresh Spaghetti16,00 US$

with local beef Bolognese

Mi's Fresh Lasagna18,00 US$

seasoned local beef, onions, mushrooms, bell peppers and black olives with mozzarella, ricotta, parmesan reggiano and tomato sauce

Rigatoni with Hamakua Mushroom19,00 US$

Hamakua mushrooms, red bell peppers, sweet onions, black olives and Feta in a rich tomato sauce over fresh rigatoni pasta

• With Sausage24,00 US$

Pappardelle of Beef27,00 US$

seared strips of tender beef with mushroom, onion, bell pepper, bok choy and snow peas; tossed with wide noodles in a rosemary scented chianti demi glaze

Herb & Cheese Ravioli19,00 US$

with broccoli florettes, toasted pine nuts and a blue cheese cream sauce

Grilled Fresh Catch*33,00 US$

with risotto du jour and a chopped tomato vinaigrette

Mi's Grilled Steak*

with mushroom veal demi glaze, mashed potatoes and sautéed green beans

• 10oz Ribeye31,00 US$
• 'Grass Fed' 6oz Tenderloin34,00 US$

Baked Chicken Parmesan22,00 US$

tender breaded chicken layered with cheese and spinach and baked in marinara. Served with a side of Fettuccini

Porcini Crusted Pork Scallopini28,00 US$

with gnocchi and green beans in a creamy Hamakua mushroom sauce

Grilled Rack of Lamb*39,00 US$

Hamakua mushroom and sun-dried tomato polenta, sautéed green beans with a Chianti demi glaze

Island Style Cioppino35,00 US$

rich broth of tomato and local fennel simmered with fresh catch, scallops, finger prawns and blue crab; served with grilled garlic bread and pesto aioli

Extra Basket of Bread5,00 US$

Grilled Garlic Bread5,00 US$

Side of Marinara5,00 US$

Side of Mashed Potato5,00 US$

Side of Fettuccine or Spaghetti8,00 US$

Root-Beer Float8,00 US$

with Tropical Dreams Vanilla Ice Cream

Banana Rum Flambe12,00 US$

with Mi's Special Vanilla Macadamia Nut Caramel over Tropical Dreams Vanilla Ice Cream and Banana Bread

Mi's Signature Tiramisu12,00 US$

Rich Flourless Chocolate Torte10,00 US$

with a Wailua Chocolate Ganache

Big Island Meyer Lemon Crème Brulee8,00 US$

White Pineapple Sorbet6,00 US$

Tropical Dreams Vanilla Ice Cream6,00 US$