Mio Italiano Omaha

Appetizers

• Mio Trio16,00 US$

  Our favorite combination of Toasted Ravioli, Formaggio Fritto and Eggplant Parmesan served with house marinara

• Toasted Ravioli9,00 US$

  Meat and cheese ravioli breaded and served with house marinara

• Calamari11,00 US$

  Fresh calamari lightly breaded and flash-fried served with pepperoncini slices and house marinara

• Antipasto18,00 US$

  Chef's choice of Italian meats, cheeses, olives and marinated vegetables

• House-Made Meatballs11,00 US$

  Authentic house-made meatballs created with pork, beef and veal tossed in a rich hearty tomato based sauce

• Baked Scampi12,00 US$

  Your choice of shrimp or scallops baked in a delicious garlic butter sauce and topped with Pecorino Romano and house seasoned breadcrumbs

• Formaggio Fritto9,00 US$

  Mozzarella cheese breaded and flash-fried served with house marinara

• Melanzane Parmesan11,00 US$

  Hand-breaded slices of eggplant topped with marinara and mozzarella cheese and baked to perfection

Soups

• Minestrone

  Hand-seasoned traditional vegetable soup with a variety of garden vegetables, garbanzo beans and parmesan

  • Cup5,00 US$
  • Bowl7,00 US$

• Pasta e Fagioli

  Traditional Italian white bean soup with pancetta and ditalini pasta

  • Cup5,00 US$
  • Bowl7,00 US$

Salads

• House Salad5,00 US$

  Mixed greens with cucumber, roma tomato, and house-made croutons. Choice of Balsamic Vinaigrette, Italian, Ranch, or Creamy Gorgonzola

• Caesar Salad6,00 US$

  Fresh romaine lettuce, house-made croutons, shaved parmesan with a classic Caesar dressing

• Caprese Salad8,00 US$

  Sliced tomato layered with buffalo mozzarella and basil ribbons drizzled with olive oil and balsamic glaze

Pasta

• Pasta ala Mio31,00 US$

  Our signature pasta dish with shrimp, scallops, crab, sundried tomato and spinach tossed in a cheese ravioli and lobster cream sauce

• Shrimp Diavolo28,00 US$

  Sauteed jumbo shrimp in a spicy Arrabbiata sauce served over a flavorful bed of linguine

• Pappardelle Bolognese23,00 US$

  A classic hearty Bolognese meat sauce composed of beef, pork and veal tossed with pappardelle pasta (a wide flat noodle)

• Bucatini Carbonara22,00 US$

  A timeless dish of Italian flavors with pancetta, egg, black pepper, Pecorino Romano and bucatini pasta

• Penne Manzo Diablo23,00 US$

  Pan seared tenderloin tips and sliced mushrooms in a rich Anaheim peppercream sauce with Penne pasta

• Tortellini Pesto22,00 US$

  Seasoned grilled chicken breast served over our cheese tortellini mixed with our house-made pesto, cream and parmesan blend

• Spaghetti & Meatballs / Sausage18,00 US$

  Traditional spaghetti with choice of meatballs or link sausage in a rich and hearty red sauce

• Fettuccine Alfredo15,00 US$

  Fettuccine pasta mingled with a rich butter cream parmesan sauce

Baked Pasta

• Lasagna

  Layers of pasta, ricotta cheese, bechamel, spinach, marinara and mozzarella. Top with our Bolognese sauce for extra flavor!

  • Meatless19,00 US$
  • Bolognese21,00 US$

• Manicotti19,00 US$

  Delicate crepes stuffed with ricotta and mozzarella and baked in our house made marinara sauce

Entrees

All Entrees served with choice of a soup or house salad, along with a side of pasta, saffron risotto, or roasted potatoes and sauteed vegetables. Sub Caesar $2 | Caprese $4

• Italiano Classico Combo36,00 US$

  Rich and Hearty combination of our three classic italian dishes: Chicken Parmesan, Fettuccine Alfredo and Lasagna Bolognese

• Parmesan23,00 US$

  Chicken or Veal lightly breaded in homemade breadcrumbs and baked in a hearty red sauce and topped with mozzarella

• Picatta23,00 US$

  Chicken or Veal pan-sauteed with a lemon butter caper sauce

• Marsala23,00 US$

  Chicken or Veal prepared in a Marsala wine mushroom sauce

• Saltimbocca23,00 US$

  Chicken or Veal sauteed and topped with prosciutto ham, fontina cheese, sage and a red wine reduction

• Filet Gorgonzola37,00 US$

  An 8 oz. Filet Mignon chargrilled and topped with gorgonzola and a brandy cream sauce

• NY Strip Palermo36,00 US$

  A classic preparation of a 12oz. grilled New York Strip topped with a compound herb butter, a touch of horseradish and crunchy panko breadcrumbs

• Honey Garlic Salmon32,00 US$

  An 8 oz. filet of salmon grilled and pan-sauteed with a delicious honey garlic glaze

• Scallops Tarragon33,00 US$

  Jumbo sea scallops pan seared and finished with a lemon tarragon sauce

Desserts

• Cannoli9,00 US$

  Twin cannoli shells filled with mascarpone, whipped cream and mini-chocolate chips

• Crème Brule9,00 US$

  Traditional vanilla custard topped with caramelized sugar

• Tiramisu9,00 US$

  Layers of espresso-dipped lady fingers with sweetened mascarpone, cream cheese and whipped cream. This one is for grown-ups only with amaretto and Kahlua in the recipe

• Butter Cake9,00 US$

  Moist gooey warm butter cake topped with fresh raspberry sauce and a scoop of vanilla bean ice cream

• Italian Limoncello Cream Cake9,00 US$

  Refreshing moist cake with a lemon cream mousse filling. Dusted with confectioner's sugar

• For the Love of Chocolate Cake9,00 US$

  Warm 5-layer chocolate cake topped with a scoop of vanilla bean ice cream and hot fudge

• Spumoni6,00 US$

  Traditional Italian "Neapolitan" Ice Cream with Strawberry, Pistachio and Chocolate flavors

• Vanilla Bean Ice Cream5,00 US$

Kids Menu

$8. All kid's entrees served with a side of fruit, veggies, salad, or soup

• Spaghetti & Meatballs

• Buttery Noodles

• Fettuccine Alfredo

• Grilled Chicken Breast