Mia's Italian Kitchen

Starters

V = Vegetarian, may include egg or dairy products

• MIA'S MINESTRONE8,00 US$

  chicken broth, zucchini, tomatoes, cannellini beans, pasta, basil, grated parmigiano

• GRILLED RUSTIC GARLIC TOAST V6,00 US$

  roasted garlic, herbs

• GIANT MEATBALL15,75 US$

  18oz. house made all beef meatball, marinara, fresh mozzarella, grated parmigiano, rustic garlic toast

• BURRATA V15,00 US$

  heirloom tomatoes, smoked salt, saba, basil, toasted black pepper

• MIA'S CARPACCIO

  giardiniera, capers, calabrese pepper aioli, arugula, crispy parmigiano reggiano, olive oil

  • smoked italian tuna*21,00 US$
  • rare beef*16,00 US$

• MEATBALL EGGROLLS12,00 US$

  house made all beef meatball, sharp provolone, san marzano marinara

• FRIED PROVOLONE V12,00 US$

  crispy-breaded provolone, herbs, san marzano marinara

• CACIO E PEPE ARANCINI V12,00 US$

  crispy pecorino-black pepper risotto, pecorino cream, herbs

• PANE AL FORMAGGIO V13,50 US$

  stuffed rustic demi loaf with roasted garlic butter, mixed herbs, mozzarella

• MIA'S BRUSCHETTA V14,00 US$

  roma tomatoes, garlic, balsamic, extra virgin olive oil, basil, rustic bread

• ZUCCHINI FRIES V12,00 US$

  parmesan battered zucchini, charred lemon aioli

• BAKED GNOCCHI AL QUATTRO FORMAGGI15,00 US$

  gorgonzola, fontina, smoked pecorino, parmigiano

SANGRIA

• ITALIAN

  our original house made recipe with chianti, tuaca, limoncello, fresh citrus

  • $8.00
  • $29.00

• SUMMER CITRUS

  our original house made recipe with moscato, orange liqueur, honey, peach schnapps, citrus fruit

  • $8.00
  • $29.00

non-alcoholic refreshers

• GINGERNATA7,00 US$

  limonata soda, ginger syrup, lime juice, blackberries

• ROSSA FIZZ7,00 US$

  aranciata rossa soda, muddled oranges

• HOUSE-MADE SEASONAL LEMONADE6,00 US$

SALUMI & FORMAGGI

• SALUMI & FORMAGGI

  served with giardiniera, honey, apricot mostarda, brick oven garlic bread, house spiced nuts

  • THREE SELECTIONS19,00 US$
  • FIVE SELECTIONS28,00 US$
  • SEVEN SELECTIONS35,00 US$

Salumi

• SALAME PICCANTE (IT)

  slightly spicy, firm pork salame

• CANA DE LOMO 50% IBERICO (ES)

  cured pork loin spiced with paprika

• CAPOCOLLO (VA)

  cured marbled pork with juniper, fennel, and garlic

• MORTADELLA (IT)

  classic style with pistachios

• SALAME FELINO (IT)

  tender pork salami with fennel and black pepper notes

• PEPPERONI (NJ)

  richly spiced with garlic, paprika, and fennel

• PROSCIUTTO DI PARMA 18 MONTH (IT)

  sweet and slightly salty pork flavor

• N'DUJA (en-doo-ya) (IT)

  spicy spreadable salami from calabria

Formaggi

• ROBIOLA CAPRINA (IT)

  pasteurized goat's milk, like an ultra creamy chevre, mild and fresh

• CACIOTTA TRUFFLE (IT)

  pasteurized cow's milk, semi soft, balanced flavor of black summer truffle

• GORGONZOLA DOLCE (IT)

  pasteurized cow's milk, semi soft, moderately salty blue cheese with a tangy finish

• PECORINO MONTAL PEPPERONCINO (IT)

  pasteurized sheep's milk, clean sweet and salty flavor balanced with spicy red pepper

• HAND DIPPED RICOTTA (CT)

  pasteurized cow's milk, clean sweet milky flavor, drizzled with honey and toasted black pepper

SPECIALTIES

V = Vegetarian, may include egg or dairy products | G = Gluten Free. * These food items are, or contain, raw or undercooked animal products. The consumption of raw or partially cooked eggs, meat, fish or shellfish may increase the risk of contracting food borne illness.

• CHICKEN PARMIGIANA23,00 US$

  breaded, crispy chicken breast, san marzano marinara, mozzarella, rigatoni pomodoro with calabrese peppers

• EGGPLANT PARMIGIANA V21,00 US$

  breaded, crispy fried eggplant, san marzano marinara, mozzarella, rigatoni pomodoro with calabrese peppers

• MUSSELS FRA DIAVOLA24,00 US$

  cavatelli pasta, san marzano tomatoes, fennel, calabrese peppers, garlic, white wine, herbs, rustic garlic toast

• PESCE ALLA PICCATA29,00 US$

  pan seared cod, spinach-lemon risotto, broccoli raab, lemon-caper butter

• CHICKEN PICCATA23,00 US$

  marinated chicken breast, spinach-lemon risotto, broccoli raab, lemon-caper butter

• SPIEDINI DI CARNE*29,00 US$

  crispy rosemary-parmigiano potatoes, broccoli raab, calabrese-parmigiano breadcrumbs, garlic butter

• CHARGRILLED BRANZINO G29,00 US$

  puttanesca sauce, garlic broccolini, fried capers

• ROASTED VEGETABLE LASAGNA V19,00 US$

  seasonal roasted vegetables, ricotta, sharp provolone, mozzarella, san marzano tomatoes, house made pasta

• LASAGNA BOLOGNESE22,00 US$

  slow simmered beef bolognese, ricotta, mozzarella, sharp provolone, parmigiano, herbs, house made pasta

• CHICKEN SALTIMBOCA PARMIGANA28,00 US$

  crispy breaded chicken breast, prosciutto di parma, sharp provolone, vodka sauce, broccoli raab, crispy rosemary-parmigiano potatoes

HOUSE MADE Pasta

gluten-free vegan pasta available upon request. V = Vegetarian, may include egg or dairy products

• RIGATONI AI FUNGHI V23,00 US$

  roasted mushrooms, charred green onions, parmigiano, mascarpone, mixed herbs

• PASTA ALLA ZOZZONA24,00 US$

  rigatoni, spicy house made sausage, egg yolk, pancetta, pecorino romano, san marzano tomatoes

• SPAGHETTI ALLA CARBONARA22,00 US$

  guanciale, cage free eggs, pecorino romano

• LINGUINE & CLAMS23,00 US$

  littleneck clams, olive oil, garlic, crushed red pepper, white wine, lemon, butter, parsley

• RIGATONI ALLA BOLOGNESE22,00 US$

  slow braised beef bolognese, ricotta, san marzano tomatoes

• JUMBO SHRIMP FRA DIAVOLA28,00 US$

  spaghetti, calabrese peppers, lobster broth, san marzano tomatoes, basil

• VIKTORIA'S SPAGHETTI POMODORO V19,00 US$

  san marzano tomatoes, basil, grated parmigiano

• BUCATINI CACIO E PEPE V21,00 US$

  creamed pecorino romano, black pepper, sea salt

• NONNA'S SUNDAY GRAVY28,00 US$

  rigatoni, slow simmered tomato gravy, braciole, sweet italian sausage, meatballs, chicken thighs, grated parmigiano

Brick Oven PAN PIZZA

personal size, vegan plant-based mozzarella cheese available upon request. V = Vegetarian, may include egg or dairy products

• MARGHERITA V8,50 US$

  san marzano tomato sauce, fresh mozzarella, basil, extra virgin olive oil

• DI CARNE10,50 US$

  pepperoni, spicy italian sausage, meatball, pancetta, mozzarella, san marzano tomato sauce

• NONNA'S V8,50 US$

  mozzarella, hand crushed san marzano tomatoes, garlic, red pepper flakes, oregano

• PEPPERONI9,50 US$

  san marzano tomato sauce, mozzarella, oregano, hand cut pepperoni

• SAUSAGE & PEPPERS9,50 US$

  italian sausage, san marzano tomato sauce, caramelized onions, mozzarella, roasted red peppers, mixed herbs

• MEDITERRANEAN V8,50 US$

  mozzarella, cherry tomato confit, kalamata olives, shaved red onions, feta, mixed herbs

• DIAVOLA9,50 US$

  'nduja, calabrese peppers, basil, mozzarella, san marzano tomato sauce, calabrese honey

• FUNGHI & TARTUFO V10,50 US$

  roasted mushrooms, mozzarella, confit garlic, black truffle-buttermilk crema, herbs

• PROSCIUTTO & FIG10,50 US$

  gorgonzola, asiago, parmigiano, roasted figs, prosciutto di parma, saba

• CHICKEN & ARTICHOKE10,50 US$

  grilled chicken breast, artichoke hearts, pecorino cream, mozzarella, garlic butter, herbs

Salads

Add: grilled marinated or crispy fried chicken breast +7 | grilled jumbo shrimp +12 | prime sirloin tips +14. V = Vegetarian, may include egg or dairy products | G = Gluten Free. * These food items are, or contain, raw or undercooked animal products. The consumption of raw or partially cooked eggs, meat, fish or shellfish may increase the risk of contracting food borne illness.

• SUNDAY SALAD G V

  iceberg, roma tomatoes, cucumbers, marinated cannellini beans, pickled red onions, zesty italian dressing

  • $8.00
  • $13.00

• CLASSIC CAESAR*

  hearts of romaine, creamy garlic dressing, grated parmigiano, focaccia croutons

  • $8.00
  • $13.00

• STRAWBERRY AND ARUGULA G V

  stracciatella, shaved fennel, balsamic vinaigrette, sunflower seeds

  • $9.00
  • $14.00

• ITALIAN COBB SALAD G V

  iceberg, arugula, romaine, marinated cannellini beans, gorgonzola, olives, confit tomatoes, focaccia croutons, giardiniera, buttermilk-oregano dressing

  • $9.00
  • $14.00

SANDWICHES

served on a hoagie roll with choice of sunday salad or house made potato wedges. V = Vegetarian, may include egg or dairy products

• ALL-BEEF MEATBALL17,00 US$

  san marzano marinara, mozzarella

• EGGPLANT PARMIGIANA V16,00 US$

  crispy breaded eggplant, san marzano marinara, basil, mozzarella

• CHICKEN PARMIGIANA17,00 US$

  crispy chicken breast, san marzano marinara, mozzarella

• MIA'S ITALIAN GRINDER17,00 US$

  prosciutto di parma, fennel salami, hot sopressata, fontina, tomatoes, lettuce, pickled red onions, giardiniera, calabrese pepper aioli, zesty italian dressing

BOTTOMLESS Brunch

• BOTTOMLESS Brunch32,00 US$

  Select as many of the menu items as you'd like - for an endlessly delicious weekend! 32 per person. (All guests must choose this option.)

LIBATIONS (BRUNCH)

• MIA'S ROSSINI8,00 US$

  prosecco, cocchi rosa, strawberry-basil shrub

• LAVENDER BELLINI8,00 US$

  prosecco, peach puree, orange juice, lavender bitters

• VENUS PUNCH8,00 US$

  prosecco, new amsterdam gin, ginger syrup, lemon, sage

• MIA'S BLOODY MARY10,00 US$

  broken shed, house made san marzano mix, fresh horseradish

Brunch Specialties

V = Vegetarian, may include egg or dairy products. * These food items are, or contain, raw or undercooked animal products. The consumption of raw or partially cooked eggs, meat, fish or shellfish may increase the risk of contracting food borne illness.

• ITALIAN SCRAMBLE14,00 US$

  pepperoni, roasted peppers, mushrooms, caramelized onions, basil, rustic garlic toast

• CINNAMON-RAISIN ITALIAN TOAST V9,00 US$

  amaretto dulce de leche, strawberries, whipped cream

• MIA'S SIGNATURE MEATBALL BENEDICT*9,50 US$

  mia's giant all beef meatball, poached egg, hollandaise, crispy polenta cake

• BOLOGNESE BAKED EGGS*12,00 US$

  slow braised beef bolognese, fresh basil, grated parmigiano, rustic garlic toast

• BREAKFAST BRUSCHETTA V10,00 US$

  cranberry-walnut rustic bread, citrus cream cheese, honey, fresh berries

TO SHARE (BRUNCH)

V = Vegetarian, may include egg or dairy products

• HOUSE MADE DONUTS V8,00 US$

  cinnamon sugar dusted apple-ricotta donuts, creme anglaise

• ZUCCHINI FRIES V12,00 US$

  parmesan battered zucchini, charred lemon aioli

• BLUE MUSSELS18,00 US$

  san marzano tomatoes, calabrese peppers, fennel, garlic, white wine, rustic garlic toast

• BURRATA V14,00 US$

  heirloom tomatoes, smoked salt, saba, basil, toasted black pepper

• PANE AL FORMAGGIO V13,50 US$

  stuffed rustic demi loaf with roasted garlic butter, mixed herbs, mozzarella

• GIANT MEATBALL15,75 US$

  18oz. house made all beef meatball, fresh mozzarella, marinara, grated parmigiano, rustic garlic toast

• GRILLED RUSTIC GARLIC TOAST V6,00 US$

  roasted garlic, herbs

• MIA'S BRUSCHETTA V14,00 US$

  roma tomatoes, garlic, balsamic, basil, extra virgin olive oil, rustic bread

HOUSE MADE PASTA (BRUNCH)

gluten-free vegan pasta available upon request. V = Vegetarian, may include egg or dairy products

• BUCATINI CACIO E PEPE V21,00 US$

  creamed pecorino romano, black pepper, sea salt

• RIGATONI ALLA BOLOGNESE22,00 US$

  slow braised beef bolognese, san marzano tomatoes, ricotta

• RIGATONI AI FUNGHI V23,00 US$

  roasted mushrooms, charred green onions, mascarpone, mixed herbs, parmigiano

• PASTA ALLA ZOZZONA24,00 US$

  rigatoni, spicy house made sausage, pancetta, pecorino romano, egg yolk, san marzano tomatoes

• JUMBO SHRIMP FRA DIAVOLA28,00 US$

  spaghetti, calabrese peppers, lobster broth, san marzano toma-toes, basil

• LINGUINE & CLAMS23,00 US$

  littleneck clams, olive oil, garlic, crushed red pepper, white wine, lemon, butter, parsley

• NONNA'S SUNDAY GRAVY24,00 US$

  rigatoni, slow simmered tomato gravy, sweet italian sausage, meatballs, braciole, chicken thighs, grated parmigiano

Salads (BRUNCH)

V = Vegetarian, may include egg or dairy products | G = Gluten Free. * These food items are, or contain, raw or undercooked animal products. The consumption of raw or partially cooked eggs, meat, fish or shellfish may increase the risk of contracting food borne illness.

• SUNDAY SALAD G V

  iceberg, roma tomatoes, cucumbers, pickled red onions, marinated cannellini beans, zesty italian dressing

  • $8.00
  • $13.00

• CLASSIC CAESAR*

  hearts of romaine, creamy garlic dressing, grated parmigiano, focaccia croutons

  • $8.00
  • $13.00

• STRAWBERRY AND ARUGULA G V

  stracciatella, shaved fennel, sunflower seeds, balsamic vinaigrette

  • $9.00
  • $14.00

• ITALIAN COBB SALAD G V

  iceberg, arugula, romaine, marinated cannellini beans, gorgonzola, olives, confit tomatoes, giardiniera, focaccia croutons, buttermilk-oregano dressing

  • $9.00
  • $14.00

Brick Oven PAN PIZZA (BRUNCH)

personal size, vegan plant-based mozzarella cheese available upon request. V = Vegetarian, may include egg or dairy products

• NONNA'S V8,50 US$

  mozzarella, garlic, red pepper flakes, oregano, hand crushed san marzano tomatoes

• MARGHERITA V8,50 US$

  san marzano tomato sauce, fresh mozzarella, basil, extra virgin olive oil

• BRUNCH PIZZA9,50 US$

  whole egg, mozzarella, caramelized onions, pancetta, roasted red peppers, mixed herbs

• CHICKEN & ARTICHOKE10,50 US$

  grilled chicken breast, artichoke hearts, pecorino cream, mozzarella, garlic butter, herbs

• PEPPERONI9,50 US$

  san marzano tomato sauce, mozzarella, oregano, hand cut pepperoni

• SAUSAGE & PEPPERS9,50 US$

  italian sausage, san marzano tomato sauce, roasted red peppers, caramelized onions, mozzarella, mixed herbs

• MEDITERRANEAN V8,50 US$

  mozzarella, cherry tomato confit, kalamata olives, shaved red onions, feta, mixed herbs

• DIAVOLA9,50 US$

  'nduja, calabrese peppers, basil, mozzarella, san marzano tomato sauce, calabrese honey

• FUNGHI & TARTUFO V10,50 US$

  roasted mushrooms, mozzarella, confit garlic, black truffle-buttermilk crema, herbs

• DI CARNE10,50 US$

  pepperoni, spicy italian sausage, meatball, pancetta, mozzarella, san marzano tomato sauce

• PROSCIUTTO & FIG10,50 US$

  gorgonzola, asiago, parmigiano, roasted figs, prosciutto di parma, saba