Meyhouse - Sunnyvale

Cold Meze

• Atom14,00 US$

  Homemade strained yogurt with spicy pepper and pepper oil (gf) (v)

• Girit18,00 US$

  Sheep's milk 'Ezine cheese' from dardanelle with roasted ground pistachios, oregano and olive oil (gf) (v)

• Köpoğlu18,00 US$

  Garlic Yogurt, oven roasted eggplant and peppers with tomato sauce (gf) (v)

• Deniz Börülcesi18,00 US$

  Steamed Sea Asparagus, a green vegetable that grows on salt marsh, tomatoes, tossed with lemon-garlic olive oil (gf) (v)

• Lahana Sarma16,00 US$

  Cabbage leaves stuffed with rice, onion and warm spices, lemon, extra virgin olive oil (gf) (v)

• Karisikli Enginar19,00 US$

  Artichoke bottoms braised in olive oil with poached prawns (OR can be made vegan with double peeled fava beans) (gf) (v)

• Levrek Marin19,00 US$

  Lemon cured Branzino, red onion, tomato, radish and red peppercorn with olive oil (gf)

• Acili Muhammara14,00 US$

  Very spicy ground red peppers, walnuts and spices (gf) (v)

• Pancar15,00 US$

  Slow roasted beets with Turkish white cheese, dill, lemon vinaigrette (gf) (v)

Salata

• Gavurdagi19,00 US$

  Tomato, onion, peppers with walnuts and pomegranate molasses dressing

• Ege Salatasi21,00 US$

  Chunky tomatoes, peppers, onions, cucumbers, garlic-oregano croutons, white cheese, capers and south Aegean olives

• Domates Roka19,00 US$

  Heirloom organic tomatoes, marinated red onions, arugula, pomegranate molasses, and soy vinaigrette

• Çorba11,00 US$

  Soup of the Day

Hot Meze

• Turkmen Mantisi19,00 US$

  Steamed Turkmen dumplings stuffed with choice of beef, OR vegetarian, garlic yogurt

• Octopus over Galybali22,00 US$

  Mesquite fire grilled Galician Octopus over Galybali beans spread, paprika-butter

• Sikver Marinated22,00 US$

  Charcoal grilled, veal sweetbread skewer marinated in Aleppo pepper and garlic

• Trio Sigara Böreği14,00 US$

  Rolled and fried phyllo dough with three different filling: Zucchini-leeks (vegan) Pastirma (cured beef) Cheese (Feta & Ricotta)

Starter Flatbreads & Pide

SERVED ONLY AT LUNCH AND THURSDAY DINNER

• Lahmacun11,00 US$

  Turkish flat bread layered with ground beef and finely minced tomato, onion, pepper, garlic, served with onion salad and tomato

• Katikli15,00 US$

  Spicy mix of spinach, Aleppo pepper, cumin, pide and cheese in thin crust (Antalya) (v)

• Bafra14,00 US$

  Pide from town of Bafra in Black Sea region, ground beef and onions (Samsun)

MAIN COURSE

• Adana37,00 US$

  Knife grounded local grass-fed California lamb spareribs skewer, plate served with rice and onion-tomato salad or wraps served with fries

• Acili Sebzeli Kebap36,00 US$

  Spicy ground beef kebap plate served with rice and onion-tomato salad or wraps served with fries

• Cemenli Tavuk34,00 US$

  Yogurt-fenugreek marinated Mary's organic chicken skewer, plate served with rice and onion-tomato salad or wraps served with fries

• Kasap Kofte31,00 US$

  Turkish butchery style ground beef patties, mesquite charcoal grilled plate served with rice and onion-tomato salad or wraps served with fries

• Pirzola35,00 US$

  Bone-in Lamb Chops, 2 pieces, mint-pistachio spread, Dill-potato wedges (gf)

• Filet of Levrek38,00 US$

  Mesquite fire grilled Filet of Branzino—Mediterranean Seabass with Meyhouse Green Salad

• Orfoz44,00 US$

  Charcoal grilled marinated Pink Grouper served, Meyhouse Greens (gf)

• Lokum38,00 US$

  8oz, Flash seared tenderloin slices, with lemon mashed potato (gf)

• Ali Nazik39,00 US$

  Antep style Marinated certified Angus tenderloin skewer, over smoked eggplant-labneh (Gaziantep)

Sebze

"Vegetarian"

• Mercimekli Karniyarik38,00 US$

  Oven roasted half eggplant stuffed with green lentil, dried mint, tomato sauce and brown butter served with garlic-yogurt (gf) (v)

• Sebzeli Ali Nazik38,00 US$

  Mesquite fire grilled, marinated seasonal vegetables over smoked eggplant-labne, drizzled with paprika-butter (gf) (v)

BY THE GLASS WINE

• 2022 Vie Vette, Provence, France15,00 US$

  ROSE

  • Bottle60,00 US$

• N.V. Duval-Leroy, Brut, Champagne, France23,00 US$

  SPARKLING

  • Bottle92,00 US$

• 2022 Kir-Yianni Akakies, Brut Rose, Amyndeo, Greece18,00 US$

  SPARKLING

  • Bottle72,00 US$

• 2022 Alpha Estate, Malagouzia, Florina, Greece16,00 US$

  WHITE

  • Bottle64,00 US$

• 2022 Isabey, Sauvignon Blanc, Aegean Coast, Türkiye17,00 US$

  WHITE

  • Bottle68,00 US$

• 2021 Kazımier, “Hatızalas, Furmint, Tokaji, Hungary19,00 US$

  WHITE

  • Bottle76,00 US$

• 2023 Twin Fingers, Paso de Blurras Albariño, Rias Baixas, Spain14,00 US$

  WHITE

  • Bottle56,00 US$

• 2022 Starlite Vineyards, Viognier, Alexander Valley18,00 US$

  WHITE

  • Bottle72,00 US$

• 2022 Seven Springs “Evening Land” Chardonnay, Eola-Amity Hills19,00 US$

  WHITE

  • Bottle76,00 US$

• 2022 Far Niente, Chardonnay, Napa Valley24,00 US$

  WHITE

  • Bottle96,00 US$

• 2021 Kavaklidere, Prestige Series, Kalecik Karası, Ankara, Türkiye17,00 US$

  RED

  • Bottle68,00 US$

• 2022 Paul Hobbs, Pinot Noir, Russian River38,00 US$

  RED

  • Bottle153,00 US$

• 2020 Prodrom, Öküzgözü-Kalecik Karası, Elazığ, Türkiye21,00 US$

  RED

  • Bottle84,00 US$

• 2020 Emilio Moro, Tempranillo, Ribera del Duero, Spain19,00 US$

  RED

  • Bottle76,00 US$

• 2021 Girardi, Petit Syrah, Napa Valley21,00 US$

  RED

  • Bottle84,00 US$

• 2021 Singeal, Cabernet Sauvignon, Napa Valley30,00 US$

  RED

  • Bottle120,00 US$

• 2021 Lola, Cabernet Sauvignon, Napa Valley18,00 US$

  RED

  • Bottle72,00 US$

CRAFT COCKTAIL

• Meyhouse Vesper Martini23,00 US$

• Mediterranean Fizz18,00 US$

• Spiced Pear Brandy18,00 US$

• Chocolate Bitters17,00 US$

• Vodka Coulée17,00 US$

• Nar-Garita20,00 US$

• Cos-Mey-Politan15,00 US$

• Cappadocia Pomegranate19,00 US$

• Prince Negroni $1717,00 US$

• NA Ginger Tonic7,50 US$

• NA Spritz16,00 US$

• NA Nar16,00 US$