Mesa de Notte

Calamari Fritto15,00 US$

Dusted in Mesa's special seasoned flour and fried crispy. Served with Marinara sauce

Bruschetta Pomodoro14,00 US$

Herbed French bread crostini's topped with vine ripe tomatoes, fresh basil, sliced garlic, extra virgin olive oil and fresh mozzarella

Mozzarella in Carrozza14,00 US$

White bread, thinly sliced prosciutto, provolone cheese, mozzarella, parmesan breadcrumbs crusted and deep fried, served with Marinara sauce

Carpaccio di Manzo16,00 US$

Paper thin slices of rare filet mignon with spring mix, shaved Parmigiano cheese, EVOO, fresh black pepper and aged balsamic reduction

Antipasto Freddo16,00 US$

Prosciutto, Genoa salami, vine ripe tomato with fresh mozzarella, Parmigiana Reggiano, marinated artichoke hearts, roasted red peppers, Greek olives, and marinated eggplant

Burrata di Bufala16,00 US$

Creamy Burrata di Bufala served over sliced vine ripe tomatoes and dressed with sundried tomato balsamic vinaigrette. Drizzled with aged balsamic reduction and Served with radicchio and roasted red peppers

Pasta é Fagioli

Our own special blend of white beans, pasta, tomatoes, and chicken broth

• Cup6,00 US$
• Bowl9,00 US$

Portobello Griglia

Grilled portobello mushrooms and fresh leeks, simmered in a creamy vegetable broth

• Cup6,00 US$
• Bowl9,00 US$

Caprese di Bufala16,00 US$

Imported fresh mozzarella, sliced vine ripe tomatoes, fresh basil, extra virgin olive oil, fresh ground black pepper, shaved Parmigiano Reggiano cheese, and aged balsamic reduction

Grilled Chicken Caesar16,00 US$

Hearts of romaine, parmesan cheese, house croutons, with grilled chicken & Caesar dressing

Greco Salad16,00 US$

Spinach, vine ripe tomatoes, applewood smoked bacon, hard cooked egg, sliced red onion, Greek country olives, feta cheese and our house balsamic vinaigrette

Penne alla Norma17,00 US$

Light marinara with fresh Italian sausage, eggplant, garlic, fresh basil and fresh oregano. Finished with Parmigiano Reggiano

Fettuccine Alfredo16,00 US$

Fettuccine Pasta tossed in a parmesan cream sauce

Cappellini de Notte16,00 US$

Capellini pasta tossed in a rich brown butter sauce with spinach, sundried tomatoes, mushroom, pancetta, and Spanish onion

Cannelloni18,00 US$

Cannelloni pasta stuffed with beef, chicken, veal, spinach, and ricotta. Finished with melted mozzarella and a plum tomato cream sauce

Fettuccine Carbonara17,00 US$

A rich white wine parmesan cream sauce with sautéed pancetta, onion, and peas

Spaghetti with Meatballs or Italian Sausage16,00 US$

House tomato or Marinara

Capellini Pomodoro16,00 US$

Vine ripe tomatoes, sliced garlic, basil, and extra virgin olive oil tossed with angel hair pasta

Rollatini Melanzana17,00 US$

Thinly sliced eggplant rolled with three cheeses and topped with marinara sauce, served with fettuccine Alfredo

Ravioli Catarina16,00 US$

Three cheese ravioli tossed in a plum tomato cream sauce with fresh spinach

Penne alla Vodka16,00 US$

Vodka spiked plum tomato cream sauce with Spanish onion

Fiocchi Mandarino24,00 US$

Pasta purses stuffed with Gorgonzola cheese and roasted pear in a Grand Marnier brown butter sauce with toasted pecans

Lasagna Bolognese18,00 US$

Layers of fresh pasta with our house meat sauce, ricotta, parmesan and mozzarella cheeses

Spaghetti al Bosco15,00 US$

EVOO, garlic, basil, spanish onion, wild mushrooms sauteed and tossed with spaghetti pasta

Linguine Vongole20,00 US$

Fresh clams sautéed in a garlic white wine sauce with fresh basil and a pinch of crushed red pepper. Also available in a plum tomato sauce

Salmone Griglia26,00 US$

Fresh Atlantic Salmon grilled and served with capellini aglio e olio and sundried tomato vinaigrette

Gamberoni Mesa de Notte26,00 US$

10 Large shrimp sautéed in a garlic white wine lemon butter sauce with linguine pasta and a pinch of crushed red pepper

Gamberoni Parmigiana26,00 US$

8 Large shrimp Lightly breaded and topped with our house marinara sauce, parmesan and mozzarella cheeses. Served with linguine marinara

Mahi Piccata26,00 US$

Fresh Mahi fillet sautéed in a white wine lemon butter sauce with artichoke hearts, sun-dried tomatoes and capers. Sprinkled with toasted almonds and served over capellini pasta

Linguine Pescatore38,00 US$

Scallops, mussels, shrimp, mahi, clams and calamari simmered in a white wine plum tomato sauce over linguine pasta. Can also be prepared in a garlic white wine sauce

Gamberoni alla Vodka26,00 US$

10 Large shrimp sautéed in a vodka spiked plum tomato cream sauce with Spanish onion over linguine pasta

Mahi Primavera30,00 US$

Blackened Mahi fi let topped with savory torrentino mix and served over Risotto primavera. Finished with aged balsamic reduction

Maiale Osso Buco26,00 US$

18oz Pork shank slowly cooked in a rosemary red wine sauce with vegetable ragout. Served over parmesan risotto

Filetto Marsala42,00 US$

8oz Black Angus Filet Mignon grilled and topped with a mushroom marsala wine sauce and served with roasted red pepper risotto and sautéed vegetables

Piccata Chicken / Veal

Capers and fresh basil in a white wine lemon butter sauce. Served over capellini pasta

• Chicken20,00 US$
• Veal27,00 US$

Francese Chicken / Veal

Sautéed in a light egg batter and finished in a white wine lemon butter sauce. Served over capellini pasta

• Chicken20,00 US$
• Veal27,00 US$

Sorrentino Chicken / Veal

Lightly breaded and topped with sautéed eggplant, Parma prosciutto, a vodka spiked plum tomato cream sauce, and provolone cheese. Served with a side of capellini marinara

• Chicken20,00 US$
• Veal27,00 US$

Brasato di Manzo30,00 US$

Boneless beef short ribs slowly braised in a cabernet wine sauce with Spanish onion and fresh rosemary. Served with parmesan risotto

Marsala Chicken / Veal

Wild mushrooms in a Marsala wine sauce. Served over capellini pasta

• Chicken20,00 US$
• Veal27,00 US$

Mesa 2436 Chicken / Veal

Sautéed with artichoke hearts, spinach and capers in a white wine lemon sauce. Served over capellini pasta

• Chicken20,00 US$
• Veal27,00 US$

Parmigiana Chicken / Veal

Lightly breaded and topped with our slow cooked house tomato sauce, parmesan and mozzarella cheeses. Served with a side of capellini marinara

• Chicken20,00 US$
• Veal27,00 US$

Saltimbocca Chicken / Veal

Sautéed with prosciutto and fresh sage in a sauce of white wine served over sautéed spinach

• Chicken20,00 US$
• Veal27,00 US$

Side House Salad5,00 US$

Side Caesar Salad5,00 US$

Side of Vegetable Risotto12,00 US$

Side of Parmesan Risotto10,00 US$

Side of Garlic Wilted Spinach6,00 US$

Side of Sautéed Vegetables6,00 US$

Side of Roasted Herb Potatoes6,00 US$

Side of Pasta8,00 US$

Side of Meatballs (2)5,00 US$

Side of Italian Sausage (2)5,00 US$