Starters
Soup of the Day with Crusty Bread (V/VE/GF*/DF)8,00 GBP
Confit Pork Belly Rillettes, Pickled Apple, Baby Gem Lettuce, Balsamic and Chives Dressing 9,00 GBP
Smoked Salmon Tartare, Dill Aioli, Baby Gem Lettuce, Pickled Heritage Beetroot and Toasted Sourdough (GF*)9,00 GBP
Haggis Spring Roll, Clapshot, Chives, Parsnip Crisps, Malt Whisky and Peppercorn Sauce 9,00 GBP
Heritage Tomato Panzanella Salad, Crispy Herb Croutons, Roast Garlic, Basil Oil (VE/V/DF) 9,00 GBP
Open Creamy Wild Mushroom Ravioli, Tarragon, Truffle Dust and Parmesan Shards (V*)9,00 GBP
Mains
Rolled 12 Hour Braised Shin of Beef, Seared Sirloin Medallions, Rosemary Hasselback Potatoes, Carrot and Horseradish Puree, Thyme & Port Jus (GF) 25,00 GBP
Roast Venison Haunch, Sautéed King Oyster Mushrooms, Roasted Celeriac, Cavolo Nero, Café au Lait Sauce (GF)26,00 GBP
Roast Crispy Halloumi and Butternut Squash Orzo, Spinach and Garlic Sauce (VE*/V/DF*) 19,00 GBP
Roast Cornfed Chicken wrapped with Serrano Ham, Parmentier Potatoes, Spinach & Olive Tapenade (GF/DF) 23,00 GBP
Basil and Parmesan Gnocchi, Confit Baby Tomatoes, Pesto Cream and Buffalo Mozzarella (V*/GF) 19,00 GBP
SPan Seared Seabream, Crushed Jersey Royal Potato, Buttered Greens, Mussel Meat and Lemon Chive Butter Sauce (GF) 25,00 GBP
Sides
Tenderstem Broccoli and Toasted Almonds (V/VE/GF/DF)5,00 GBP
Rocket and Parmesan Salad (GF)5,00 GBP
Creamy Chive Mash Potatoes (V/GF)5,00 GBP
Mac & Cheese (V)5,00 GBP
Skin on Fries (V/VE/DF)5,00 GBP