Nibbles
Mixed Bread**3,50 GBP
with olive oil and balsamic or butter
Marinated Olives4,50 GBP
Green and Black olives marinated in garlic and spices
Onion Bloomer**6,90 GBP
A whole onion cut into a flower and deep fried, served with with a spicy mayonnaise
Starters
Gluten free bread available
Pork Belly Ribs10,50 GBP
In a tangy barbecue sauce. Slowly cooked pork belly finished over our oak fire
Classic Prawn Cocktail10,75 GBP
served with a traditional Marie Rose sauce and ficelle bread*
Roasted Bone Marrow9,50 GBP
served with a flat parsley, shallot and caper salad with rustic toast*
Burrata10,95 GBP
served with the finest Parma Ham & fresh fig
Salt and Pepper Squid9,50 GBP
served with a sweet chilli sauce
Beef Carpaccio11,95 GBP
served with rocket & parmesan
Fresh Rock Oysters
served on crushed ice with tabasco, a wedge of lemon and shallot vinegar dressing
- each3,50 GBP
Argentinian Pink Prawns11,75 GBP
Large grilled prawns, shell on, served with spicy mayonnaise
Salt-Baked Beetroot with Longbow Goats Cheese9,75 GBP
Mixed roasted beetroot, Longbow goats cheese, watercress and caper salad served with a honey mustard dressing
Classic Caesar Salad**8,95 GBP
Crisp romaine lettuce served with a creamy anchovy & garlic dressing with parmesan, bacon and crispy croutons
Steaks
Dry aged in house for a minimum of 35 days in a temperature controlled dehumidified environment. No steak makes it to our dry oaked woodfire grill until this unique treatment has been carried out, which brings out the full flavour of the beef. All our steaks are served with roasted vine tomatoes and fresh watercress garnish. Sauces (add £3.25): Bearnaise, Peppercorn, Bone Marrow Gravy, Chimichurri. Add half a lobster for surf & turf £24 (supp)
From the Butchers Block
Great for sharing these steaks are cut daily and are never less than 500 grammes and are priced at every 100 grammes. (100g = 3.5oz) see black board for sizes
Chateaubriand
Sourced from around the world
- 100g14,50 GBP
Porterhouse
Scottish
- 100g10,50 GBP
T-Bone
Scottish
- 100g9,50 GBP
Bone in Rib
Scottish
- 100g10,50 GBP
Smithfield Market
Sourced by our award-winning butcher at Smithfield market that offers the best Steaks from around the world for their rich, Even marbling but most of all the flavour. Hand-cut in our in-house butchery then Cooked over dried oak which is a rarity in The world of steakhouses
Fillet
- 250g37,95 GBP
Rib Eye
- 350g33,95 GBP
Sirloin
- 350g27,95 GBP
Rump
- 350g22,75 GBP
House Burger
8oz Home Made Burger**17,50 GBP
Minced beef, onion and parsley, blended with bread crumbs and egg. Served on a Brioche bun with gerkin, lettuce, tomato, red onion, beef dripping chips and coleslaw
Build Your Own
Toppings (add £1.50): Edam Cheese, Bacon, Blue Cheese and Mayonnaise, Sweet Chilli, Caramelised Onions
More From the Grill
Cornfed Spatchcock Chicken15,95 GBP
served with Chimichurri
French Trimmed Lamb Cutlets25,95 GBP
served with a honey and mint sauce
Grilled Duck Breast18,95 GBP
served with cauliflower puree, balsamic glaze and seasonal fruits
Iberico Pork Cutlet25,95 GBP
served with poached caramelised apple
Fish
Fish of the Day
- MP
Grilled or Steamed Lobster24,00 GBP
with garlic butter
Baked Salmon Fillet22,95 GBP
served over carrot and sweet pepper puree, with lemon zest topped with a spring onion and tomato salsa
Vegetarian
Vegetarian Dish of the Day14,95 GBP
Please ask your server
Sides
Beef Dripping Chips5,00 GBP
Thin French Fries5,00 GBP
Creamy Mashed Potato5,00 GBP
Heirloom Tomato Salad5,50 GBP
Rocket and Parmesan Salad5,00 GBP
Caesar Salad**6,00 GBP
Coleslaw Salad4,50 GBP
Mac & Cheese**5,75 GBP
Onion Bloomer**6,90 GBP
with spicy mayonnaise
Deep Fried Courgettes**5,00 GBP
Buttered Greens5,00 GBP
Garlic Mushrooms5,00 GBP
served in a cream sauce
Whole Roasted Garlic Bulb4,50 GBP
Two Fried Eggs3,00 GBP
Bone Marrow5,75 GBP
Half Lobster24,00 GBP
Served with garlic butter
Buttered Spinach5,00 GBP
