Small Plates
Edamame8,00 AUD
with pink salt - Japanese 7 spices (GF/VGO)
Half Shell Hervey Bay Scallops9,00 AUD
kaffir lime + Thai chilli butter, sambal pangratatto, burnt lime (1) (GFO)
Hiramasa Kingfish Sashimi27,00 AUD
with strawberry nam jim - kaffir lime oil (GF)
Yellowfin Tuna Tartare27,00 AUD
ginger ponzu, smoked sour cream, Yarra Valley smoked salmon pearls, jurassic anthotle, gorge crisps (GFO)
Crispy Soft Shell Crab Slaw30,00 AUD
with cabbage, herbs + wasabi mayo (GF)
Bay Lobster40,00 AUD
lightly fried bug, wok tossed with umami black pepper butter, chilli + lime
Sweet Corn + Zucchini Fritters10,00 AUD
with roasted sesame and chilli dipping sauce (V)
Vegetable San Choy Bau14,00 AUD
with seasonal vegetables, mushroom soy sauce, peanuts + baby cos leaves (GF/VGO)
Pork San Choy Bau24,00 AUD
with slow cooked Bangalow pork, snake beans, peanuts + baby cos leaves (GFO)
Mamasan KFC22,00 AUD
(Korean Fried Chicken) crispy chicken wings, tossed in sweet + spicy sauce with parmesan + almond snow (GFO)
Panko Fried Squid22,00 AUD
with Sriracha chilli mayo, shallot + lime (GFO)
Dumplings + Buns
Pork Bao22,00 AUD
Chinese steamed bun with twice cooked pork belly, pickled cucumber, peanut, chilli mayo, hoisin sauce + coriander (2) (GFO)
Wagyu Beef Bao24,00 AUD
Chinese steamed bun with pulled Wagyu beef, Thai hot chilli, pickled mustard green + kimchi mayo (2) (GFO)
Soft Shell Crab Bao24,00 AUD
Chinese steamed bun with fried soft shell crab, nam jim tartare sauce + jalapeño (GF lettuce wrap option available) (2) (GFO)
Katsu Cauliflower Bao17,00 AUD
Chinese steamed bun, Japanese curry mayo, tempura cauliflower, pickled daikon, cos, sesame (2) (V)
Spanner Crab Ravioli Dumplings42,00 AUD
with prawn, water chestnut, coconut sambal bisque (4)
Asian Mushroom Wontons25,00 AUD
with Sichuan spiced aromatic soy vinaigrette + chilli oil (4) (V)
Larger Plates
Mamasan Wagyu 200g110,00 AUD
Imperial Blossom' MB9+ wagyu striploin, wild mushrooms, Asian mustard, dashi jus, fresh wasabi (GFO) Grain fed 350+ days Purebred F4 Wagyu from Far North Queensland, known for exceptional marbling and rich buttery texture
Duck Pancakes40,00 AUD
twice cooked duck breast with sweet hoisin, cucumber + shallot
Wagyu Beef Red Curry43,00 AUD
12 hour braised pulled wagyu beef with daikon, carrot, banana chilli, coconut cream + peanuts (GF)
Market Fish Green Curry
hibachi grilled fillet, Thai basil MP
Miso Toothfish57,00 AUD
Glacier 51 Patagonian Toothfish, pak choy, shiitake mushrooms, dashi, hot broth, truffle oil (120g)
Glazed Lamb Ribs36,00 AUD
soy glaze with dried chilli, garlic + caper (GF)
Wok Tossed Beef MB2+46,00 AUD
eye fillet with oyster sauce, fermented chilli + black garlic, cherry tomatoes, garlic shoots (GFO)
Hot + Sweet Eggplant28,00 AUD
fried with green beans, cabbage + a sticky chilli bean sauce + wok (V)
Five Spice Salted Duck45,00 AUD
with aromatic soy sauce + citrus slices (GF)
Crispy Satay Chicken40,00 AUD
twice cooked, free-range half chicken, Indonesian satay sauce, fried onions, chilli, peanuts
Chilli Caramel Bangalow Pork Belly44,00 AUD
with coconut, roasted red powder + fragrant herbs (GF)
Sides
Smacked Cucumber Salad8,00 AUD
Sichuan chilli oil, soy vinaigrette + roasted sesame (GF/VGO)
Stir Fried Chinese Greens16,00 AUD
dry sum, pak choy + light sweet soy sauce (V/VO/GFO)
Mamasan Fried Rice27,00 AUD
with sambal, prawns, lap cheong, fried egg + garlic chives (GF/GO)
Kimchi Fried Rice22,00 AUD
with seasonal vegetables, fried egg + garlic chives (V/GFO)
Steamed Jasmine Rice
(V/GF)
Sweet
Green Mango Coconut18,00 AUD
poached green mango, coconut sorbet, kaffir lime coconut crumb, mango glass (V, GFO)
Mamasan Chocolate Brownie26,00 AUD
with white sesame ice cream, miso salted caramel, chocolate soil + fortune cookie (GFO)
Matcha Tiramisu18,00 AUD
matcha mascarpone cream, white chocolate, matcha crumb (V)
Sorbet + Ice-Cream12,00 AUD
Blood orange sorbet, coconut sorbet, white sesame ice-cream