Maggiano's - Richmond

For Starters

• Antipasto Board9,00 US$

  Truffle & Honey Whipped Ricotta, Prosciutto di San Daniele, Fresh Mozzarella, Genoa Salami, Aged Parmesan, House-Marinated Calabrian Olives (1090 cal)

  • 2 Person Minimum9,00 US$

Appetizers

• Calamari Fritté17,98 US$

  (850 cal)

• Zucchini Fritté16,50 US$

  (1740 cal)

• Crispy Mozzarella13,99 US$

  (1100 cal)

• Spinach & Artichoke al Forno16,98 US$

  (1220 cal)

• Crab Cakes20,99 US$

  Lobster Cream (760 cal). Pairs best with Dr. Loosen "Dr. L", Riesling

• Truffle & Honey Whipped Ricotta15,50 US$

  (800 cal)

• Italian Meatballs15,99 US$

  (1430 cal)

• Stuffed Mushrooms15,50 US$

  (540 cal)

• Truffle Garlic Bread14,99 US$

  Ricotta Butter, Romano, Mozzarella, Aged Parmesan (890 cal)

• Tomato Bruschetta12,50 US$

  Ricotta & Basil Pesto (690 cal)

• Roman-Style Flatbread14,99 US$

  Margherita (980 cal), Italian Sausage (980 cal)

  • Margherita14,99 US$
  • Italian Sausage16,99 US$

Salads

Add Chicken $6.50 (160 cal), Shrimp $7.50 (90 cal) or Salmon $8.50 (310 cal) to any salad

• Mozzarella alla Caprese15,50 US$

  (660 cal). Prosciutto di San Daniele (add 50 cal)

• Chef's Signature Caesar8,50 US$

  Housemade Croutons, Our Caesar Dressing, Aged Parmesan. Side (370 cal) and Entrée (980 cal). Pairs best with Lamelle, Chardonnay

  • Side8,50 US$
  • Entrée17,50 US$

• Maggiano's Salad7,99 US$

  Smoked Bacon, Avocado, Red Onion, Blue Cheese, House Dressing. Side (470 cal) and Entrée (930 cal)

  • Side7,99 US$
  • Entrée15,50 US$

• Italian Chopped Salad8,50 US$

  Red Onion, Tomato, Kalamata Olives, Housemade Croutons, Fresh Mozzarella, Vinaigrette. Side (590 cal) and Entrée (1170 cal)

  • Side8,50 US$
  • Entrée16,99 US$

Pasta

Add to Any Pasta: Italian Sausage $5 (370 cal), Chicken $6.50 (160 cal) or Salmon $8.50 (310 cal). Gluten-free penne pasta available for substitution (580 cal)

Specialty

• Fettuccine Bolognese24,99 US$

  Italian Sausage, Beef, Onion, Carrot, Tomato Ragù, White Wine (1290 cal). Pairs best with Oberon, Cabernet Sauvignon

• Mushroom Ravioli23,50 US$

  Balsamic & Marsala Cream (1020 cal)

• Shrimp Fettuccine Alfredo27,99 US$

  Asiago Cream & Aged Parmesan (1430 cal)

• Our Famous Rigatoni "D"®24,99 US$

  Herb-Roasted Chicken, Roasted Mushrooms, Caramelized Onion, Marsala Cream (1820 cal)

• Rigatoni alla Vodka23,99 US$

  Tomato Vodka Sauce, Caramelized Onion, Calabrian Chilis (1330 cal). Pairs best with Lingua Franca Avni, Pinot Noir

• Chicken & Spinach Manicotti24,50 US$

  Asiago Cream (900 cal). Substitute Truffle Cream (add 40 cal)

Classic

• Chicken Fettuccine Alfredo25,99 US$

  Herb-Roasted Chicken, Asiago Cream, Aged Parmesan (1430 cal)

• Taylor Street Baked Ziti24,50 US$

  Italian Sausage, Pomodoro, Mozzarella (1660 cal)

• Mom's Lasagna23,50 US$

  Beef & Italian Sausage, Herb-Ricotta, Marinara (950 cal)

• Spaghetti Marinara20,50 US$

  (820 cal)

• Spaghetti & Meatball23,50 US$

  Marinara (1140 cal)

• Four-Cheese Ravioli22,50 US$

  Pesto, Asiago Cream, Aged Parmesan (970 cal)

Seafood

Fish

• Blackened Salmon with Crispy Calabrian Shrimp30,99 US$

  Four-Pepper Relish, Lemon Butter, Spinach, Garlic Mashed Potatoes (1290 cal). Pairs best with Lingua Franca Avni, Pinot Noir

• Branzino Crab Imperial32,99 US$

  Garlic Mashed Potatoes, Grilled Asparagus, Lobster Cream (1060 cal)

• Grilled Branzino31,99 US$

  Sautéed Spinach, Roasted Tomato, White Wine Lemon-Herb (640 cal)

• Salmon Lemon & Herb28,99 US$

  White Wine Herb Butter & Sautéed Spinach (740 cal)

Pasta

• Shrimp Scampi27,50 US$

  Garlic Herb Lemon Butter & Spaghetti (1500 cal)

• Linguine alle Vongole24,50 US$

  Clams in Red or White Garlic Herb Sauce (1490/1590 cal)

• Chef KB's Lobster Carbonara36,99 US$

  Lobster, Smoked Bacon, Sugar Snap Peas, White Wine Truffle Cream, Aged Parmesan, Spaghetti (1770 cal). Pairs best with Lingua Franca Avni, Pinot Noir

• Linguine di Mare34,99 US$

  Lobster, Shrimp, Mussels, Clams, Spicy Tomato (1470 cal)

• Shrimp Fra Diavolo27,50 US$

  Spicy Tomato Cream & Linguine (1090 cal)

Chicken

• Chicken Saltimbocca26,50 US$

  Crispy Prosciutto di San Daniele, Sage Oil, White Wine Truffle Cream, Spaghetti Aglio Olio (1200 cal). Pairs best with Lamelle, Chardonnay

• Chicken Piccata24,50 US$

  Capers, Spinach, Lemon Butter, Spaghetti Aglio Olio (1080 cal)

• Chicken Parmesan24,99 US$

  Provolone & Spaghetti Marinara (1290 cal)

• Chicken Marsala25,99 US$

  Roasted Mushrooms, Caramelized Onion, Spaghetti Aglio Olio (1150 cal)

• Chicken Francese24,99 US$

  Parmesan, Lemon Butter, Crispy Vesuvio Potatoes, Grilled Asparagus (1220 cal)

Signature Cuts

Add Crispy Calabrian Shrimp $8 (190 cal) or a Crab Cake $11 (190 cal)

• Center-Cut Filet Mignon**42,50 US$

  8 oz., Grilled Asparagus, Garlic Butter, Demi-Glace, Garlic Mashed Potatoes (790 cal)

• Beef Tenderloin Medallions**39,50 US$

  Sautéed Portabella Mushrooms, Balsamic Cream, Garlic Mashed Potatoes, Crispy Onion Strings. 11 oz. Medallions (1000 cal) and 5 oz. Medallions (800 cal)

  • 11 oz. Medallions39,50 US$
  • 5 oz. Medallions30,50 US$

• Our "Riserva" Veal Parmesan43,99 US$

  14 oz. Center-Cut Bone-In, Fresh Sliced Mozzarella, Crispy Basil, Arugula Salad, Aged Parmesan (1560 cal). Pairs best with Borrigiano, Super Tuscan

• Bone-In Ribeye**47,50 US$

  16 oz., Roasted Garlic Jus, Grilled Asparagus, Garlic Mashed Potatoes (1880 cal)

Marco's Meal for Two

$56.99

• Choose Any Appetizer or Two Side Salads

  excludes Crab Cakes

• Choose Two Classic Pastas

  Add $7 per person for a Chicken Entrée or Specialty Pasta

• Choose One Dessert

Sides

$8.50

• Spaghetti Marinara

  (400 cal)

• Spaghetti Aglio Olio

  (560 cal)

• Fresh Grilled Asparagus

  (70 cal)

• Roasted Garlic Broccoli

  (200 cal)

• Garlic Mashed Potatoes

  (520 cal)

• Crispy Vesuvio Potatoes

  (450 cal)