MAD

Sin opiniones

Entre 31 y 50 $

Española

Haz una reserva

2 personas

22 dic 2024

19:00

Reservado 37 veces hoy

Hay disponibles experiencias.

No passport required to take a trip to MAD. Here, Madrid’s famous nightlife meets the finest in Spanish gastronomy. Immerse yourself in inventive tapas, an avant-garde ambiance, and exceptional wood-fired rice, fish, and asador-inspired selection of premium meats. Savor exquisite gin & tonics, craft cocktails, and selections from our world-class wine cellar.

Michelin-starred Chef Luis Roger leads the talented culinary teams at both sister restaurant BCN (✽) and MAD. At MAD, guests enjoy an immersive atmosphere featuring shareable tapas - like our Jamon Iberico or Bravas Tomas - alongside Josper-cooked seafood, meats and our signature Spanish rices.

At MAD, utilizing the highest-quality ingredients, boundless creativity, and a spirit of delightful surprise guide everything we do. The moon is our only limit.

Pide a domicilio o para llevar

Zonas

Información adicional

Ambiente
Informal
Precio
Entre 31 y 50 $
Cocinas
Española
Horarios
lu.–ju. 17:00–22:00 vi.–do. 11:00–14:00 vi., sá. 16:30–00:00 do. 17:00–21:00
Número de teléfono
(281) 888-2770
Página web
http://www.madhouston.com?y_source=1_Nzk5NjI2NTUtODYwLWxvY2F0aW9uLndlYnNpdGU=/
Opciones de pago
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Informal y elegante
Chef ejecutivo
Chef Luis Roger
Establecimiento del evento privado
For private events, or for parties of 9 guests or more, please visit https://app.perfectvenue.com/venues/mad-restaurant-group/hello

Ubicación
4444 Westheimer Rd Suite C180, Houston, TX 77027
Zona
River Oaks
Esquina con la calle:
Bettis
Parking details
Complimentary valet parking provided at entrance and free self parking in attached parking garage. Street parking nearby is metered.
Adicional
Acceso para silla ruedas, Asientos en la barra, Baños unisex, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Entrega a domicilio, Hora feliz, Mesa del chef, Mesas en la terraza, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Salón privado, Variedad, Vinos, Vista

Experiencias

*OPTIONAL* | 10 or 12-course Chefs Tasting Menu
150,00 US$ por persona
Disponible en varias fechas
Pre-selection of the Tasting Menu is not restrictive or pre-paid and you can choose at the restaurant on the day of your reservation. From Executive Chef Luis Roger comes our Chef's Tasting Menu. Your choice of 10-course for $150.00 or 12-courses for $175.00 with optional $55 5-course wine pairing. This menu will sample a new interpretation of classical Spanish cuisine, influenced by the whimsical style of MAD gastronomy. Availability is not guaranteed as supplies are sometimes limited, pre-selection of the experience helps us better prepare for your participation. Price is not inclusive of tax or gratuity. Please allot 2-2.5 hours for the dining experience. Tasting menu only available Sunday-Thursday. *Full table participation required*.
NYE: UNDER THE SPANISH STARS - $145 Early Seating
50,00 US$ por persona
Pago anticipado
31 dic 2024 solamente
Join us for our annual New Years Eve celebration as we ring in 2025 with a 6-course tasting menu specially curated by Michelin-starred Executive Chef Luis Roger, accompanied by live entertainment and musical performances to compliment your dining experience. Early seating features a live guitarist and singer. The menu is structured to offer an authentic representation of the robust flavors of Spain, featuring highlights such as jamon iberico, steamed mussels, lobster, branzino and filet mignon, with dietary substitutions available for each course. The early seating is priced at $145++ per person (not inclusive automatic 20% gratuity & 8.25% tax).
Midnight New Years Eve Celebration & After-Party
75,00 US$ por persona
Pago anticipado
31 dic 2024 solamente
Varias veces
Join us for live DJ and musical entertainment as we ring in 2025. Ticket price includes entry and a midnight complimentary glass of bubbles for the midnight toast.

Ofertas

Wine Wednesday
Disponible en varias fechas
mié - 17:00 - 21:15
Enjoy 50% off any bottle of wine priced $160 or less
MAD Happy Hour
Disponible en varias fechas
dom - 12:00 - 14:15, 20:00 - 21:00,lun - 17:00 - 21:15,mar - jue - 17:00 - 18:00,vie - sáb - 12:00 - 14:15, 16:30 - 18:00, 22:00 - 23:00
*ONLY AVAILABLE IN THE BAR AREA* 5:00pm CST means MIDNIGHT IN MADRID! Available all day on Mondays and select hours every other day, from our $14 MAD Burger to a large variety of Tapas & 50% off Signature Paellas, this deal is not one to miss! AVAILABILITY: Monday - ALL NIGHT Tuesday - Thursday 5:00pm - 6:30pm. Friday - Saturday 3:00pm - 6:00pm AND 10:00pm - Close Sunday - 3:00pm - 6:00pm

Platos populares

Carta

PINTXOS

BY THE PIECE

Rabo de Wagyu8,00 US$
16-hour braised american wagyu, pain de mie, tempranillo au jus
Steak Tartare*7,00 US$
prime beef tenderloin, pickled vegetables, dijon mustard
MAD Toast
tamari and brown butter brushed pan de mi, topped with avocado or truffle
- Avocado7,00 US$
- Truffle14,00 US$
Foie Gras, Berries & Cassis9,00 US$
hudson valley foie gras, fresh seasonal berries, and finished with a drizzled cassis reduction
Marrow y Caviar10,00 US$
bone marrow, wagyu tartare, ossetra caviar, with creme fraiche over hashbrown*
Ultimate Croqueta4,00 US$
jamon iberico, chicken, creamy béchamel, nutmeg infusion or mushroom and pine nuts (v)
Calamari Boca5,00 US$
squid ink-infused potato bun, baby calamari, garlic aioli
Sobrassada Brioche4,00 US$
steamed brioche filled with Sobrassada de Mallorca, topped with honeycomb
Mixto de Jamon 5,00 US$
jamon, havarti, pain de mie
Wagyu Crisp9,00 US$
seared wagyu, Catalan vegetables, brioche crisp
Snow Beef Wagyu28,00 US$
seared grade A5 japanese wagyu from the mountains of Hokkaido, wagyu jus, tempranillo reduction, side salad of spinach, pear and almonds

TAPAS

SHAREABLES

Jamon Iberico38,00 US$
1.5oz acorn-fed iberico de bellota, pan de cristal, fresh tomato pulp
MAD Tomato14,00 US$
pesto, parmesan mousse, basil, tomato-gelatin, pumpernickel breadcrumbs
Ensalada Pato16,00 US$
duck salad with seasonal fruit, manchego, balsalmic reduction
Kampachi Sashimi22,00 US$
Kampachi sashimi, preserved gooseberry, citrus, caviar and guindilla oil*
Bravas Tomas14,00 US$
bar tomas-style potatoes, spicy oil, smoked paprika & garlic aioli
MAD Carbonara16,00 US$
faux iberico-broth gelatin pasta, egg, smoked applewood bacon, parmesan cheese foam
Tomato & Burrata14,00 US$
cherry tomato, tomato gelee, olive oil caviar, burrata, baby arugula
Spanish Chopped16,00 US$
lettuce, chilled garbanzos, iberico de bellota, cava vinaigrette
Caviar Service98,00 US$
1oz. kaluga golden osetra caviar, homemade seaweed parker house rolls, cultured cream, house butter and accoutrements

MAR | SEA

Grilled Pulpo
octopus served with grapefruit, grilled avocado, warm mayo foam with creamy mashed potatoes
- 6 oz.28,00 US$
- 12 oz.52,00 US$
- 24 oz.95,00 US$
Grilled Branzino48,00 US$
6oz. branzino filet served with pistachio and a labneh cheese-filled beet ravioli, charcoal crisp, and broken port vinaigrette
Dover Sol72,00 US$
Pan-seared Dover Sol served with seafood wood-fired bomba rice, house-made donostiarra sauce. Queen Sofia's choice!
Black Cod Arroz
squid-ink infused bomba rice with black cod and shrimp, finished with a house-made pil pil sauce originating in Basque cuisine. Serves: 1 | 2
- Small42,00 US$
- Large80,00 US$

ARROZ | RICE

Paella Valencia
wood fired bomba rice, organic roasted chicken, white beans, artichokes, a traditional paella from Valencia
- Small36,00 US$
- Large76,00 US$
Pato y Apricot
duck stock-infused bomba arroz, tender duck breast, prunes and apricot. Serves: 1 | 2
- Small56,00 US$
- Large110,00 US$
Seafood Arroz
seafood arroz, branzino, clams, peas, and a seafood broth
- Small58,00 US$
- Large112,00 US$
Surf & Turf Arroz
tempranillo red wine arroz with prime filet mignon (8oz/16oz) and wood-fired lobster tail (1/2)
- Small65,00 US$
- Large120,00 US$
Tomahawk y Arroz 265,00 US$
tempranillo red wine arroz with 42oz. tomahawk steak, presented over a large format rice, Serves: 4
Ultimate Seafood Paella296,00 US$
seafood-infused arroz bomba, scallops, lobster tail, branzino, octopus, and gambas. Serves: 4

TIERRA | LAND

Cochinillo Iberico
Segovian-style suckling pig with lettuce wraps, mango & apricot chutney, and a house-made pork demi-glaze
- 8 oz.62,00 US$
- 16 oz.110,00 US$
MAD Burger26,00 US$
8oz angus and wagyu beef, potato bread with melted havarti, confit mushrooms, piquillo pepper jam, and house-made aioli and fries (sub truffle fries +$4)
Fire & Ice Filet
Prime Filet Mignon, creamed spinach, piquillo pepper sorbet
- 6 oz.42,00 US$
- 12 oz.82,00 US$
Wagyu Ribeye185,00 US$
32 oz. bone-In Wagyu Ribeye served with piquillo peppers, grilled vegetables, and choice of potato (bravas, frites, or mashed)

CONSTRUIR | BUILD

Here you have the option to build your own wood-fired paella or simply-prepared protein.

Simply Cooked Protein
portion is the recommended serving per person
2) Choose your sauce
ask your server for perfect pairings
3) Build your own arroz
serve over wood-fired rice: +$20

Sides To Share

Piquillo Peppers12,00 US$
Grilled Vegetables12,00 US$
French Fries12,00 US$
Shishito Peppers12,00 US$
Pan Con Tomate8,00 US$
Roasted Cauliflower12,00 US$
Smoked Beets12,00 US$

Sweet Landing

Huevos Voladores14,00 US$
passionfruit mousse, vanillaa mascarpone cream, white chocolate aerated rocks, 2019 Best Dessert in Houston
MAD Merengue14,00 US$
lemon basil merengue, citrus, lemon-basil crumble sable cookie, finished with thai basil
Spanish Churros10,00 US$
sugar-dusted & fried spanish churros served with a chocolate dipping sauce
Mango Wannabe14,00 US$
mango confit, banana marmalade, exotic cake, mango cremoso, sable cookie, wafer crunch
Coulant de Manchego18,00 US$
warm manchego cheese lava cake, red wine and raspberry sorbet
Gran Bonbon Rocambolesc18,00 US$
64% chocolate ice cream, cocoa cookies, chocolate pop rocks cocoa nibs, drizzled chocolate sauce
Praline Bar14,00 US$
peanut praline, Pedro Ximenez sherry, chocolate ganache, edible gold, served with mango & passion fruit sorbet
Berries & Cream14,00 US$
crystallized raspberries & blackberries, Catalan cream gelato, raspberry consommé, fresh mint.
House-Made Gelatos10,00 US$
ask your server for our seasonal selections
House-Made Sorbets10,00 US$
ask your server for our seasonal selections

Preguntas frecuentes

MAD ofrece servicio a domicilio a través de Uber Eats. MAD también permite hacer pedidos para llevar llamando al restaurante al(281) 888-2770.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas

22 dic 2024

19:00

Reservado 37 veces hoy

Hay disponibles experiencias.

Pide a domicilio o para llevar

4444 Westheimer Rd Suite C180, Houston, TX 77027

Zonas

Información adicional

Esquina con la calle:
Bettis
Zona
River Oaks
Horarios
lu.–ju. 17:00–22:00 vi.–do. 11:00–14:00 vi., sá. 16:30–00:00 do. 17:00–21:00
Precio
Entre 31 y 50 $
Cocinas
Española
Ambiente
Informal
Dress code
Informal y elegante
Parking details
Complimentary valet parking provided at entrance and free self parking in attached parking garage. Street parking nearby is metered.
Opciones de pago
AMEX, Diners Club, Discover, Mastercard, Visa
Chef ejecutivo
Chef Luis Roger
Adicional
Acceso para silla ruedas, Asientos en la barra, Baños unisex, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Entrega a domicilio, Hora feliz, Mesa del chef, Mesas en la terraza, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Salón privado, Variedad, Vinos, Vista

Página web
http://www.madhouston.com?y_source=1_Nzk5NjI2NTUtODYwLWxvY2F0aW9uLndlYnNpdGU=/
Número de teléfono
(281) 888-2770
Establecimiento del evento privado
For private events, or for parties of 9 guests or more, please visit https://app.perfectvenue.com/venues/mad-restaurant-group/hello

MAD

Haz una reserva

Pide a domicilio o para llevar

Zonas

Información adicional

*OPTIONAL* | 10 or 12-course Chefs Tasting Menu

NYE: UNDER THE SPANISH STARS - $145 Early Seating

Midnight New Years Eve Celebration & After-Party

Wine Wednesday

MAD Happy Hour

Paella Valencia

Grilled Pulpo

PULPO

PINTXOS

Rabo de Wagyu8,00 US$

Steak Tartare*7,00 US$

MAD Toast

Foie Gras, Berries & Cassis9,00 US$

Marrow y Caviar10,00 US$

Ultimate Croqueta4,00 US$

Calamari Boca5,00 US$

Sobrassada Brioche4,00 US$

Mixto de Jamon 5,00 US$

Wagyu Crisp9,00 US$

Snow Beef Wagyu28,00 US$

TAPAS

Jamon Iberico38,00 US$

MAD Tomato14,00 US$

Ensalada Pato16,00 US$

Kampachi Sashimi22,00 US$

Bravas Tomas14,00 US$

MAD Carbonara16,00 US$

Tomato & Burrata14,00 US$

Spanish Chopped16,00 US$

Caviar Service98,00 US$

MAR | SEA

Grilled Pulpo

Grilled Branzino48,00 US$

Dover Sol72,00 US$

Black Cod Arroz

ARROZ | RICE

Paella Valencia

Pato y Apricot

Seafood Arroz

Surf & Turf Arroz

Tomahawk y Arroz 265,00 US$

Ultimate Seafood Paella296,00 US$

TIERRA | LAND

Cochinillo Iberico

MAD Burger26,00 US$

Fire & Ice Filet

Wagyu Ribeye185,00 US$

CONSTRUIR | BUILD

Simply Cooked Protein

2) Choose your sauce

3) Build your own arroz

Sides To Share

Piquillo Peppers12,00 US$

Grilled Vegetables12,00 US$

French Fries12,00 US$

Shishito Peppers12,00 US$

Pan Con Tomate8,00 US$

Roasted Cauliflower12,00 US$

Smoked Beets12,00 US$

Sweet Landing

Huevos Voladores14,00 US$

MAD Merengue14,00 US$

Spanish Churros10,00 US$

Mango Wannabe14,00 US$

Coulant de Manchego18,00 US$

Gran Bonbon Rocambolesc18,00 US$

Praline Bar14,00 US$

Berries & Cream14,00 US$

House-Made Gelatos10,00 US$

House-Made Sorbets10,00 US$

Preguntas frecuentes

¿Ofrece MAD servicio para llevar o a domicilio a través de OpenTable?

¿MAD acepta reservas actualmente?

Haz una reserva

Pide a domicilio o para llevar

OPTIONAL | 10 or 12-course Chefs Tasting Menu