Mac's Raw Bar

Appetizers

smaller plates with bold flavors perfect for sharing

• Hush Pups & Honey Butter6,00 US$

• Baked Cheesy Crab Dip16,00 US$

  toasted Butter Crackers

• Cold Smoked Salmon Ficelle15,00 US$

  toasted skinny baquette, whipped cream cheese, pickled onion

• Peel & Eat Brunswick Shrimp 1/2 pound15,00 US$

  Drawn Butter | Cocktail Sauce

  • ½ Pound15,00 US$

• Steamed Mussels16,00 US$

  Shaved Fennel | Tomato | Sauv. Blanc | Sourdough

• Smoked North GA Trout Spread14,00 US$

  crudite vegetables & toasted butter crackers

• New England Clam Chowder8,00 US$

  Smoked Pork Belly | Fingerling Potato

• Mikey Mike's Famous Gumbo 8,00 US$

  shrimp, oyster, crab. steamed rice

Entrée Salads

• Artisan Field Greens Salad9,00 US$

  ellijay apple, craisin, spiced pecans, crumble goat cheese, shallot vinaigrette

• Tuna Tartare Salad16,00 US$

  Arugula, Mango, Toasted Sesame, Ginger Vinaigrette and Crispy Wontons

• Blackened Shrimp Cobb Salad18,00 US$

  roasted corn, farm egg, avocado, smoked bacon, heirloom tomato, blue cheese, yuzu buttermilk dressing

Raw Bar

Atomic cocktail sauce, mignonette, horseradish, housemade hot-sauce, lemon and butter crackers

Crudo Plates*

$15

• Tuna Crudo15,00 US$

  sliced yellowfin tuna, avocado, toasted sesame-chili crunch

• Salmon Tartare15,00 US$

  chopped salmon, avocado, cucumber, tobiko, crispy wonton

Chilled Shellfish

• Alaskan King Crab (½ Lb.)

  • MKT

• Jumbo Shrimp Cocktail16,00 US$

• Maine Chix Lobster Cocktail28,00 US$

• Colossal Lump Blue Crab Cocktail24,00 US$

Handheld

Served with old bay chips, house cut fries, side salad or cup of soup

• Blackened Grouper Sandwich19,00 US$

  Toasted Brioche | Caper Tartar | Ito

• Louisiana Po' Boy17,00 US$

  Cajun Remoulade | bibb Lettuce | Tomato | House Made Pickles. Shrimp, Chicken, Oyster, Catch

• Fish Taco18,00 US$

  Seasonal Catch | Cilantro Aioli | Pickled Cabbage | Jalapeno

• LOBSTER ROLL 26,00 US$

  Maine Lobster, old bay aioli, bibb lettuce, butter grilled New England Bun

Plates

Center of the plate entrées paired with complimenting sides

• Low Country Shrimp Boil28,00 US$

  Sweet Corn | Fingerling Potatoes | Smoked Sausage | Butter | Cocktail

• Jumbo Lump Crab Cakes34,00 US$

  whipped yukon gold potatoes | french beans | caper tartar

• Bucatini Amatriciana32,00 US$

  fresh pasta | pancetta tomato sauce | Sea Scallops | Buratta | fresh basil

• Crispy Brunswick Shrimp21,00 US$

  buttermilk fried salt & pepper shrimp | spicy cocktail | caper tartar | crispy fries

• Broiled Market Platter

  Shrimp | Scallops | Lobster | Catch | Garlic Butter | Dirty Rice | French Beans

  • MKT

• Chophouse Filet57,00 US$

  whipped yukon gold potato, blistered asparagus

• Steak Frites*42,00 US$

  pepper crusted Manhattan steak, au poivre sauce, crispy house cut frites

Fresh Market Seafood

Choice of market seafood (grilled, broiled or blackened), seasonal side and sauce. Choice of: Side Salad | Soup | French Beans | Broccolini | Asparagus | Grilled vegetables | Whipped Potato | Dirty Rice | House Frites

• Bay of Fundy Salmon*26,00 US$

• Mahi Mahi29,00 US$

• Carolina Black Grouper34,00 US$

• Whole Maine Lobster35,00 US$