Appetizers
Fresh Shucked Oysters
6 for 21 or 12 for 42
Fish Cake18,00 CAD
chipotle and ginger mayo, arugula salad
Kale Salad16,00 CAD
kale, parmesan, fried capers, lemon zest, croutons, house Cesar dressing
Fall Salad24,00 CAD
arugula, pickled radicchio, sesame brittle, goat cheese, poached pears, apple cider vinaigrette
Salmon Tartar25,00 CAD
ponzu, cilantro, sesame oil, and pickled jalapeño
Beef Tartar (Mac Daddy)22,00 CAD
pickle, shallots, house dressing, sesame seeds, mimolette, croutons
Mushroom Toast20,00 CAD
white wine cream sauce with mushrooms, parmesan, arugula, red wine jus
Smoked Bone Marrow25,00 CAD
black olive tapenade, chimichurri, red wine jus, grainy mustard, toast
Chicken Liver Parfait20,00 CAD
potted with brown butter, served with pickled cranberries, seasonal compote, and toast
Main Courses
Farmers Bowl30,00 CAD
white bean puree, roasted, smoked and charred market vegetables, toasted barley, almonds, salsa verdé
Bison Burger35,00 CAD
served all dressed, medium rare, with fries or salad (add truffle poutine $8)
Braised Beef Tagliatelle35,00 CAD
homemade tagliatelle, braised Beef, mirepoix, tomato, parmesan, truffle butter
Pork Schnitzel36,00 CAD
German style breaded pork chop, creamy mustard sauce, mashed potatoes
Catch of the Day
8 oz Beef Filet65,00 CAD
mashed potatoes, smoked beets, red wine jus, chimichurri
Sides
Fancy Market Vegetables
Fries with House Aioli10,00 CAD