Snacks
Freshly baked breads, beurre demi-sel5,00 GBP
(v)
Gordal olives 7,00 GBP
(v) (vg)
Truffle & Pecorino salted nuts * (v)6,00 GBP
(v) (vg)
Cheese straw (v)8,00 GBP
Cocktail sausages glazed in Worcester sauce 8,00 GBP
Gruyére, crême fraîche & truffle flatbread (vg)14,00 GBP
Assiette de charcuterie 15,00 GBP
Prix fixe
2 courses £25 3 courses £30 | available 12-3pm & 5-7pm
Chicken liver parfait, spiced apricot chutney or Beetroot and Feta cheese tartine (v) or Salad frisée aux lardons or Céleri rémoulade et jambon de Bayonne or Potage Cultivateur
Jerusalem artichoke & truffle risotto (v)(vg on request) or Wild mushroom linguini (v) or Moules-frites or Toulouse sausages, Pommes purée or Lamb’s kidneys a la diable
Tart au citron or Selection of ice creams & sorbets or Galettes des Rois*
Sides
Pommes Frites6,00 GBP
Pomme Dauphinoise8,00 GBP
New potatoes6,00 GBP
Spinach 8,00 GBP
Minted Peas5,00 GBP
Haricots verts6,00 GBP
Wild mushrooms & foie gras16,00 GBP
Hors D’Oeuvres / Starters
Céleri rémoulade et jambon de Bayonne14,00 GBP
Beetroot and Feta cheese tartine (v)14,00 GBP
French onion soup14,00 GBP
Langoustine bisque 16,00 GBP
Smoked salmon, capers & shallots 21,00 GBP
Crab mayonnaise with pickled cucumber22,00 GBP
Half dozen Maldon rock oysters24,00 GBP
Chicken liver parfait, spiced apricot chutney 16,00 GBP
Terrine of Landes foie gras, Muscat jelly32,00 GBP
Les Escargots
Les Escargots `Maison’
Mains
Jerusalem artichoke & truffle risotto (v) (vg on request)26,00 GBP
Wild mushroom linguine (v)26,00 GBP
Poached sea trout, leeks & chive beurre blanc28,00 GBP
Supreme of halibut, morels & Champagne sauce42,00 GBP
Baked lobster with lemon butter65,00 GBP
Confit of duck with braised red cabbage 28,00 GBP
Côte de veau, sage and capers45,00 GBP
Tournedos Rossini - beef fillet with foie gras & truffle65,00 GBP
Chateaubriand, Sauce Béarnaise (for 2)110,00 GBP