Emblema

Le Pigeon

50 $ o más

Americana contemporánea

Haz una reserva

2 personas

24 nov 2024

19:00

Reservado 13 veces hoy

Hay disponibles experiencias.

Genial para ocasiones especiales
Ideal para vinos refinados
Innovador

Le Pigeon ofrece platillos interesantes de inspiración francesa, además de una variada selección de vinos en un salón íntimo en la East Burnside Street en Portland. Se aceptan reservaciones para las mesas comunitarias y la mesa del chef está abierta para comensales sin reservación.

Por qué son un Emblema

Chef ejecutivo Gabriel Rucker

James Beard Award
2013
James Beard Award
2011

Del equipo editorial de OpenTable: La apertura de Le Pigeon en 2006 situó a Portland en el mapa culinario. Los mejores asientos de este comedor íntimo, decorado con paredes de ladrillo, se encuentran en el mostrador del chef. Desde ahí, podrás disfrutar en primera fila de los espectaculares platos de cocina francesa que elabora Gabriel Rucker, ganador de varios premios James Beard. Remata la noche con uno de sus postres llamativos, como los profiteroles de foie gras, o bien con una copa de vino deliciosa de su carta de vinos de Oregón y Francia.

Información adicional

Ambiente
Cena fina
Precio
50 $ o más
Cocinas
Americana contemporánea, Franco-americana
Horarios
Cena lu.–sá. 17:00–22:00 do. 16:00–22:00
Número de teléfono
(503) 546-8796
Página web
http://www.lepigeon.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
Ropa informal

Ubicación
738 E Burnside St, Portland, OR 97214
Galardonado
1. James Beard Award 2013
2. James Beard Award 2011
Zona
Sureste de Portland
Esquina con la calle:
8th Avenue
Parking details
Estacionamiento en vía pública
Public transit
#12 and #20 buses.
Adicional
Acceso para silla ruedas, Asientos en la barra, Cargo por descorche, Cervezas, Opciones libres de gluten, Restaurante bar, Trae tu propio vino, Vinos

Experiencias

Chef's Tasting Menu (Chef's Counter)
140,00 US$ por persona
Disponible en varias fechas
Reservations are recommended, as walk-in seating will most likely not be available. We offer two tasting menus, an omnivore and a vegetarian, which you may select once seated. The tasting menus are $140/person, with no a la carte menu offered. We require a credit card to make the reservation. Cancellations for any reason are permitted up until 24 hours before the reservation time. Cancellations made within 24 hours of the reservation time will be charged $140 person. Please indicate all dietary restrictions at this time. Our menus cannot be modified to be DAIRY FREE, ALLIUM FREE or VEGAN. If you have questions regarding dietary modifications, please reach out to us directly at (503) 546-8796.
Chef's Tasting Menu (Main Dining)
140,00 US$ por persona
Disponible en varias fechas
Reservations are recommended, as walk-in seating will most likely not be available. We offer two tasting menus, an omnivore and a vegetarian, which you may select once seated. The tasting menus are $140/person, with no a la carte menu offered. We require a credit card to make the reservation. Cancellations for any reason are permitted up until 24 hours before the reservation time. Cancellations made within 24 hours of the reservation time will be charged $140 person. Please indicate all dietary restrictions at this time. Our menus cannot be modified to be DAIRY FREE, ALLIUM FREE or VEGAN. If you have questions regarding dietary modifications, please reach out to us directly at (503) 546-8796.

Lo que opinan 1622 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.8

4,8 según las valoraciones recientes

4,9Comida
4,9Servicio
4,7Ambiente
4,6Calidad/precio

Ruido • Moderado

Destaca en

Portland/Oregón
Genial para ocasiones especiales
Portland/Oregón
Americana contemporánea
Portland
Mejores en general
Portland
Mejor comida
Portland
Mejor servicio
Portland
Ideal para vinos refinados
Portland
Romántico
Portland
Genial para ocasiones especiales

1622 opiniones

OT
Comensal de OpenTable
Los Ángeles
5 opiniones
5.0
5 opiniones
Fecha de la visita: 5 de mayo de 2017
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Superb, extraterrestrial taste!
A 1 persona le ha parecido útil
O
Oscar
Chicago
6 opiniones
VIP
5.0
6 opiniones
Fecha de la visita: 16 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
This was another excellent dining experience. Food and wine pairings were spot on and the atmosphere was fun. staff is very attentive.
¿Te ha parecido útil?
OT
Comensal de OpenTable
Los Ángeles
1 reseña
5.0
1 reseña
Fecha de la visita: 15 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We had a phenomal experience, between the amazing indescribable cuisine to the gorgeous wine pairing. Truly an unforgettable experience
¿Te ha parecido útil?
G
Greg
Portland
15 opiniones
VIP
5.0
15 opiniones
Fecha de la visita: 12 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Everything was perfect, just like it's been for the past 18 years.
¿Te ha parecido útil?
F
Frank
Portland
15 opiniones
VIP
5.0
15 opiniones
Fecha de la visita: 10 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
This is the fine dining experience we have been going to since we came to PDX 11 years ago. It rarely disappoints and by that I mean that I only remember one dish that I haven't enjoyed over the that span. We like sitting at the bar because the chefs are always willing to talk and share their knowledge. The staff is very well informed on what they are serving and are also very engaged in the experience. This place is dining perfection in our eyes.
¿Te ha parecido útil?
S
Stewart
Portland
8 opiniones
5.0
8 opiniones
Fecha de la visita: 8 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
A fantastic dining experience, as always. Food both creative and executed extremely well. Service continues to be some of the best in Portland. Wine selection and recommendations interesting and fun.
¿Te ha parecido útil?
l
laurie
Portland
12 opiniones
5.0
12 opiniones
Fecha de la visita: 3 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Great service, food and chatting with chefs made it a n experience. Wine pairings outstanding. Very relaxed long dinner experience.
¿Te ha parecido útil?
J
Jeff
Nueva York
9 opiniones
VIP
4.0
9 opiniones
Fecha de la visita: 3 de noviembre de 2024
1. Global 4
2. Comida 4
3. Servicio 4
4. Ambiente 4
Don’t arrive early for your reservation, they’ll leave you outside in the cold and rain while you stare at your empty table for 30 minutes.
¿Te ha parecido útil?
OT
Comensal de OpenTable
Nueva York
4 opiniones
VIP
5.0
4 opiniones
Fecha de la visita: 2 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
An amazing dinner experience. Food-shape perfection
¿Te ha parecido útil?
OT
Comensal de OpenTable
Portland
2 opiniones
3.0
2 opiniones
Fecha de la visita: 27 de octubre de 2024
1. Global 3
2. Comida 2
3. Servicio 5
4. Ambiente 5
We celebrated my birthday here and were really looking forward to enjoying an incredible meal. The team and service were spot on. What fell short for us was the food unfortunately. We love French cuisine and are adventurous eaters but sadly almost every dish was a let down. The beef carpaccio was just ok and the date spread made it too sweet for our liking. The sturgeon was so smoky that it over powered all the other components on the dish (when we tried each component on their own they were delicious but when you ate them all in one bite all we got was heavy smoke). The cod was very fishy and we found my plate was even more fishy than my partner’s. We love seafood and can tolerate a little flavor of the sea but this aired more on the side of lacking freshness. The Blanquette De Veau was just a complete mess. The veal was very fatty and chewy and was not complimented well by the tripe jasmine rice and sweetbreads. We both were only able to take a couple bites before pushing our plates aside. The last course was a pear tart and while it tasted nice it wasn’t at the caliber that we’d expect from a restaurant at this level. Overall we really wanted to enjoy this meal but it sadly missed the mark by a long shot. The bill was close to $400 for the two of us and we left hungry and dissatisfied. I hope that if we try this again in the future that the experience will be better.
¿Te ha parecido útil?

Preguntas frecuentes

Le Pigeon tiene una valoración de 4,8 estrellas de 1622 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas

24 nov 2024

19:00

Reservado 13 veces hoy

Hay disponibles experiencias.

738 E Burnside St, Portland, OR 97214

Información adicional

Galardonado
1. James Beard Award 2013
2. James Beard Award 2011
Esquina con la calle:
8th Avenue
Zona
Sureste de Portland
Horarios
Cena lu.–sá. 17:00–22:00 do. 16:00–22:00
Precio
50 $ o más
Cocinas
Americana contemporánea, Franco-americana
Ambiente
Cena fina
Dress code
Ropa informal
Parking details
Estacionamiento en vía pública
Public transit
#12 and #20 buses.
Opciones de pago
AMEX, Discover, Mastercard, Visa
Adicional
Acceso para silla ruedas, Asientos en la barra, Cargo por descorche, Cervezas, Opciones libres de gluten, Restaurante bar, Trae tu propio vino, Vinos

Página web
http://www.lepigeon.com/
Número de teléfono
(503) 546-8796

Le Pigeon

Haz una reserva

Por qué son un Emblema

James Beard Award

James Beard Award

Información adicional

Experiencias

Chef's Tasting Menu (Chef's Counter)

Chef's Tasting Menu (Main Dining)

Carta

Lo que opinan 1622 comensales

Valoraciones y opiniones generales

Destaca en

Preguntas frecuentes

¿Cuál es la valoración de Le Pigeon?

¿Le Pigeon acepta reservas actualmente?

Haz una reserva

Información adicional