Sample Menu – All menu items are subject to change according to seasonality and availability
Small Entrées
Sample Menu – All menu items are subject to change according to seasonality and availability
Rillettes de Canard, ses Noix et Cornichons19,00 AUD
Shredded confit duck paté, served with walnuts & cornichons
Gougères au Fromage16,00 AUD
Baked savoury chow pastry with cheese
Olives Marinnées Aux Herbes de Provence14,00 AUD
Marinated olives with Provençale herbs
Entree
Escargots à la Bourguignonne 6 or 1219,00 AUD
Snails in garlic and parsley butter 6 or 12
Soupe gratinée à l'oignon20,00 AUD
Traditional French onion soup
Terrine de Kangourou, cornichons et mesclun20,00 AUD
Kangaroo terrine with green pepper served with cornichons and mesclun
Noix de Coquilles Saint Jacques, Purée de Betterave, sauce safran28,00 AUD
Pan seared Scallops with beetroot puree& saffron sauce
Soufflé au Fromage, petite salade verte27,00 AUD
Cheese soufflé with green leaves
Salade de roquefort aux Noix et Poire24,00 AUD
Roquefort salad with walnuts & fresh pear
Friture d'encornets et sauce tartare24,00 AUD
Deep fried calamari with tartar sauce
Cervelles d'agneaux à la Grenobloise24,00 AUD
Lamb Brain cooked in a lemon, caper and parsley sauce, served with croutons on sauté spinach
Mains
Poisson du moment43,00 AUD
Fish of the day (described on the specials menu)
Coq au vin40,00 AUD
Casserole of chicken thigh cooked in red wine sauce & mushroom
Souris d'agneau au romarin et ses légumes40,00 AUD
Slow cooked lamb shank with rosemary
Canard à l'orange et pommes de terre sarladaise42,00 AUD
Confit duck leg with orange sauce, potato with bacon, garlic and parsley
Joue de boeuf bourguignon, purée de pomme de terre à l'huile d'olive43,00 AUD
Slow cooked beef cheek bourguignon served with potato mash
Lapin à la moutarde de Dijon et ses légumes45,00 AUD
Rabbit Casserole in Dijon mustard sauce with bacon, carrot & onion
Les Grillades : Fillet de Boeuf ou Entrecôte47,00 AUD
Eye or Scotch fillet served with fries & sauce of your choice : Pepper, Mushroom, Béarnaise or Red wine shallot sauce
Steak Tartare47,00 AUD
Hand minced raw eye fillet served with condiments
Les Accompagnement
Sauté Spinach, Fries, Salade Verte, Potato Mash, Green Beans10,00 AUD
Dessert
Glaces et sorbets du moment18,00 AUD
Assortment of sorbets and ice cream of your choice
Ile Flottante et crème anglaise à la Vanille18,00 AUD
Floating island with creme anglaise
Crème brûlée à la Vanille19,00 AUD
Traditional vanilla bean crème brûlée
Mi-cuit au chocolat et Gianduja20,00 AUD
Soft centred chocolate hazelnut pudding served with ice-cream
Tarte Tatin et sa boule de glace20,00 AUD
Upside down apple tart served with ice-cream
Crêpes Suzette flambées au Grand Marnier et sa boule de glace22,00 AUD
Crêpes Suzette, flambeed with Grand Mariner served with ice-cream
Fromage26,00 AUD
A French selection of cheeses