Emblema

Le Crocodile

51 CAN$ o más

Francesa

Haz una reserva

2 personas

24 feb 2025

19:00

Reservado 29 veces hoy

Hay disponibles experiencias.

Genial para ocasiones especiales
Ideal para vinos refinados
Elegante

For over four decades, Le Crocodile has been a cornerstone of culinary excellence in the heart of Vancouver. As the torch passes from one generation to the next, we embark on an exciting new chapter under the guidance of our visionary chef, Rob Feenie.
Step into our newly redesigned space, where warmth and nostalgia blend seamlessly with contemporary flair. The ambiance exudes the timeless elegance of Art Deco, creating an inviting atmosphere that feels both familiar and exhilaratingly new.
At Le Crocodile by Rob Feenie, we are committed to preserving the essence of the dining experience you have grown to love while embracing the evolution of taste and style. Join us as we continue to write the next chapter of our storied history, one unforgettable meal at a time.

For groups of 6 and more please email us at info@lecrocodilerestaurant.com

Por qué son un Emblema

Chef ejecutivo Chef Rob Feenie

Del equipo editorial de OpenTable: This French fine-dining icon has dazzled Vancouverites since 1983. Legendary chef Michel Jacob passed the torch to his friend and Iron Chef America winner Rob Feenie in 2024, and Feenie still celebrates the restaurant's French origins while incorporating some of his West Coast roots. Expect Dover sole deboned tableside in an herb beurre blanc, steak tartare, and other classics served in an elegant white tablecloth dining room.

Zonas

Información adicional

Ambiente
Cena fina
Precio
51 CAN$ o más
Cocinas
Francesa
Horarios
lu.–ju., do. 17:00–22:00 vi., sá. 17:00–23:00 Comida ma.–vi. 11:30–14:00
Número de teléfono
(604) 669-4298
Página web
http://lecrocodilerestaurant.com/
Dress code
De preferencia saco

Ubicación
100-909 Burrard St, Vancouver, BC V6Z 2N2
Zona
Centro de la ciudad
Esquina con la calle:
On Smythe Street just off of Burrard - half a block in
Parking details
Estacionamiento público
Adicional
Asientos en la barra, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida al aire libre, Vinos

Experiencias

Chef Tasting Menu
120,00 CAD por persona
Pago anticipado
Disponible en varias fechas
Indulge in a culinary journey with our exclusive Tasting Menu; every course showcases the finest ingredients, from exquisite appetizers to decadent desserts. The menu is subject to change based on seasonal ingredients. Amuse Bouche Appetizer Scallop Crudo chili lime dressing, avocado, cucumber, rice crisps Mid Course Lightly Smoked Trout sturgeon caviar, trout roe, beurre nantais Choice of Main Sake Maple Marinated Sablefish seasonal mushrooms, koji butter sauce, yukon gold Grilled Veal Medallions classic le crocodile morel sauce Herb Crusted Lamb Saddle vadouvan spiced squash, farro verde, beets, mint jus Dessert Key Lime Chiboust coconut sorbet, meringue, caramelized pineapple

Carta

Appetizers

A Selection of Caviar With Classic Accompaniments
Small Victory mini croissants
Small Victory Demi Baguette
PEI butter, maldon salt
Oysters (6) on the half shell
mignonette, lemon
Red & Green Endive Salad
apples, roquefort, candied walnuts, honey vinaigrette
Baby Lettuce Salad
mimolette, white anchovy, lemon caper dressing
Beet & Burrata Salad
avocado, orange, 6 year aged balsamic, extra virgin olive oil
Shrimp & Avocado Salad
confit tomato, greens, marie rose sauce
Bluefin Tuna
white soy, yuzu, seasonal fruit, chili, cucumber ice
Sunchoke Soup
parmesan crisp
Steak Tartare
grilled levain
Foie Gras Terrine
levain, seasonal fruit, candied walnuts, shallots, seasonal confiture
Escargots de Bourgogne
pernod parsley garlic butter, mushroom duxelles, SV baguette

Mains

Roasted Sablefish
yuzu butter sauce, fingerling potatoes, seasonal vegetables
Boursin & Cheese Omelette
frites, salad
Duck Confit
confit fingerlings, brussel sprouts, lardons, frisee salad
Burger De Maison
house ground wagyu, gruyere, special sauce, frites
Short Rib Sandwich
levain, gruyere, mustard mayo, frites, salad
Prawn & Clam Linguine
garlic chili, white wine, parsley
Butternut Squash Ravioli
lemon butter sauce, fresh black truffle
Free Range Roasted Chicken Supreme
wild mushrooms, spaetzle, creamed spinach
Steak Frites
bavette, fries, peppercorn sauce
Grilled Veal Medallions
pappardelle, classic le crocodile morel sauce
Ribeye
salad, frites, choice of port truffle jus or peppercorn sauce
Dover Sole (Deboned Tableside)
herb beurre blanc

Lo que opinan 395 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.7

4,7 según las valoraciones recientes

4,7Comida
4,7Servicio
4,6Ambiente
4,4Calidad/precio

Ruido • Moderado

Destaca en

Vancouver
Ideal para vinos refinados
Vancouver
Genial para ocasiones especiales

395 opiniones

I
Ivan
Vancouver
3 opiniones
5.0
3 opiniones
Fecha de la visita: 20 de septiembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Es un restaurante único en Vancouver y cada did se pone mejor. Nos gusta mucho a la hora de almuerzo porque no ha sido totalmente descubierto aún
¿Te ha parecido útil?
OT
Comensal de OpenTable
Vancouver
3 opiniones
5.0
3 opiniones
Fecha de la visita: 21 de julio de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Para mi esposa y yo Le Crocodile es el mejor restaurante que hemos conocido durante nuestros años en Vancouver y su dueño Robbie Fennie le ha dado un toque personal muy positivo dentro de lo posible. Quedamos encantados nuevamente. Gracias a todo el equipo! Ivan Nicholls
A 1 persona le ha parecido útil
C
Cindy
Vancouver
7 opiniones
5.0
7 opiniones
Comieron hace 1 día
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Tasting menu was great, delicious so happy we experienced it. First time back after new owner, like the decor change. Our server was efficient and professional.
¿Te ha parecido útil?
M
Mark
VIP
San Francisco
64 opiniones
5.0
64 opiniones
Comieron hace 1 día
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Truly exceptional food and wine accommpanied by great service. The smoked trout was amazing as were the oysters and blue fin tuna.
¿Te ha parecido útil?
B
Bob
VIP
Vancouver
6 opiniones
5.0
6 opiniones
Comieron hace 1 día
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Food, service, atmosphere were all perfect. Best restaurant in the city.
¿Te ha parecido útil?
B
Bianca
Vancouver
5 opiniones
5.0
5 opiniones
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Food was outstanding and amazing service with friendly staff
¿Te ha parecido útil?
S
Steven
Portland
1 reseña
5.0
1 reseña
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Great meal. Nice balance of creativity and classic French food.
¿Te ha parecido útil?
F
Fiona
VIP
Vancouver
1 reseña
5.0
1 reseña
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We had a fantastic experience tonight celebrating my mum’s 85th birthday. The food was all outstanding and the service impeccable .
¿Te ha parecido útil?
C
Chris
Costa Central
4 opiniones
5.0
4 opiniones
Comieron hace 4 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Having had an amazing dinner at Lumière many years ago, I was thrilled to see Rob Feenie had taken over at Le Crocodile (which was also wonderful in the past). Loved the updated decor. The service was impeccable and was pleasantly surprised to see Rob overseeing things at lunchtime. The food did not disappoint either. The Foie Gras Terrine was as beautiful to look at as it was to eat. The Duck Confit was perfectly cooked, succulent and accompanied with simple potato slices, brussel sprouts and a smooth sauce with a pretty frisée garnish. A glass of French Limoux bubby to start and a rich Côte du Rhone were perfect wine choices. My friend’s Short Rib Sandwich and Frites were delicious as well. So happy to have the opportunity to reprise some great meals from past times.
¿Te ha parecido útil?
J
Jill
Toronto
2 opiniones
5.0
2 opiniones
Comieron hace 4 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Beautiful food, comfortable room. Loved it. Exactly what I have been craving
¿Te ha parecido útil?

Preguntas frecuentes

Le Crocodile tiene una valoración de 4,7 estrellas de 395 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas

24 feb 2025

19:00

Reservado 29 veces hoy

Hay disponibles experiencias.

100-909 Burrard St, Vancouver, BC V6Z 2N2

Zonas

Información adicional

Esquina con la calle:
On Smythe Street just off of Burrard - half a block in
Zona
Centro de la ciudad
Horarios
lu.–ju., do. 17:00–22:00 vi., sá. 17:00–23:00 Comida ma.–vi. 11:30–14:00
Precio
51 CAN$ o más
Cocinas
Francesa
Ambiente
Cena fina
Dress code
De preferencia saco
Parking details
Estacionamiento público
Adicional
Asientos en la barra, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida al aire libre, Vinos

Página web
http://lecrocodilerestaurant.com/
Número de teléfono
(604) 669-4298

Le Crocodile

Haz una reserva

Por qué son un Emblema

Zonas

Información adicional

Chef Tasting Menu

Appetizers

A Selection of Caviar With Classic Accompaniments

Small Victory mini croissants

Small Victory Demi Baguette

Oysters (6) on the half shell

Red & Green Endive Salad

Baby Lettuce Salad

Beet & Burrata Salad

Shrimp & Avocado Salad

Bluefin Tuna

Sunchoke Soup

Steak Tartare

Foie Gras Terrine

Escargots de Bourgogne

Mains

Roasted Sablefish

Boursin & Cheese Omelette

Duck Confit

Burger De Maison

Short Rib Sandwich

Prawn & Clam Linguine

Butternut Squash Ravioli

Free Range Roasted Chicken Supreme

Steak Frites

Grilled Veal Medallions

Ribeye

Dover Sole (Deboned Tableside)

Valoraciones y opiniones generales

Destaca en

Preguntas frecuentes

¿Cuál es la valoración de Le Crocodile?

¿Le Crocodile acepta reservas actualmente?

Haz una reserva

Zonas

Información adicional