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Volaille Race Française, pochée & rôtie  - Le Coq & Fils - The Poultry House - Chef Antoine Westermann, Paris, Ile-de-France

Le Coq & Fils - The Poultry House - Chef Antoine Westermann

4.5
4,5
31 opiniones
Hasta 30 €
Francesa
Una foto del restaurante Le Coq & Fils - The Poultry House - Chef Antoine Westermann

Le Coq & Fils - The Poultry House - Chef Antoine Westermann

4,5
Hasta 30 €
Francesa
Moulin Rouge

Haz una reserva

2 personas
19:00
Reservado 3 veces hoy
  • Encantador
  • Genial para ocasiones especiales
  • Perfecto para comidas de negocios
At Le Coq & fils, we come to peck, yap, and celebrate beautiful French heritage poultry breeds. A 100% poultry centric and bistronomique Cuisine for fine beaks! A unique experience, signed by Chef Antoine Westermann, for poultry meat lovers.

We are talking here about high level sustainability, pure poultry breeds, good genes, strong relations with committed farmers and producers engaged in animal welfare and a campaigner Chef.

More than a rotisserie, it is a tribute to poultry that begins with plenty of hors d'oeuvres to share.

Before being roasted our fowls are slowly poached in broth according to Chef Antoine Westermann's exclusive technique. They are served whole to be shared by two, three, four or more, accompanied by garlic confit, jus, home fries, mashed potatoes with chicken broth, Mac & cheese suggestions saisonnières. As it is very vegetarian friendly, Le Coq & fils offers a large selection of veggie hors d’œuvres as well, a must

Pide a domicilio o para llevar

Información adicional

  • Ambiente
    Informal
  • Precio
    Hasta 30 €
  • Cocinas
    Francesa
  • Horarios
    Diario 12:00–15:00 Diario 18:30–23:00
  • Número de teléfono
    01 42 59 82 89
  • Opciones de pago
    AMEX, JCB, Mastercard, Sodexo Card, Visa
  • Dress code
    Ropa informal
  • Chef ejecutivo
    Chef & Propriétaire Antoine Westermann
  • Servicio de comidas
    Nous intervenons à la demande, à domicile, ou en entreprise pour accompagner tous vos événements. <br />https://lecoq-fils.com/evenements-prives/
  • Establecimiento del evento privado
    Déjeuner, Dîner ou Souper assis jusqu’à 20 personnes - cocktails dînatoires privés jusqu’à 25 personnes.Espace semi privatif - La Table Communale, signature chef Antoine Westermann.Menus disponibles à la demande. Accords mets-vins avec notre sommelier. https://lecoq-fils.com/evenements-prives/
  • Zona
    Moulin Rouge
  • Esquina con la calle:
    Sacré Coeur, Butte Montmartre, rue d'Orchamps, Abesses, Rue Tholozée...
  • Parking details
    Estacionamiento público
  • Public transit
    Métro, lignes : 12 - 13 - 2<br />Bus, lignes : 30 - 54 - 68 - 74 - 80 - 95
  • Adicional
    Acceso para silla ruedas, Admite la entrada de perros, Asientos en la barra, Baños unisex, Banquete, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Entrega a domicilio, Mesa del chef, Opciones libres de gluten, Promoción nocturna, Salón privado, Vinos, Vista, Zona exterior para fumadores

Lo que opinan 31 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.5
4,5 según las valoraciones recientes
  • 4,5Comida
  • 4,4Servicio
  • 4,3Ambiente
  • 4,1Calidad/precio

RuidoModerado

31 opiniones
  1. Rockey

    VIP

    Las Vegas

    29 opiniones

    5.0

    29 opiniones

    Fecha de la visita: 1 de diciembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    The chicken gizzards are wonderful. Unfortunately they did not have the squab which is why I went there. The Coq au vin was classic and good.
    Le Coq & Fils - The Poultry House - Chef Antoine WestermannRespondió el 5 de diciembre de 2024
    Dear Rockey, so glad you liked your experience with us, and enjoyed Chef Antoine Westermann poultry centric cuisine. Gizzards are definitely a very successful hors d'œuvre, it is actually an inspiration of chef's 3 Michelin stars cuisine. So sorry to have disappointed you with our Squab, who is victim of his big success. Our farmer Theo Kieffer does and incredible job raising them in a reasonable amount. And we sincerely hope that next time we will be able to satisfy you. Respectfully yours, Le Coq & Fils - the Poultry House

    ¿Te ha parecido útil?

  2. Truls

    Noruega

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 26 de noviembre de 2024

    1. Global 5
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    I enjoyed it allot. Cozy nice restaurant with excellent service.
    Le Coq & Fils - The Poultry House - Chef Antoine WestermannRespondió el 30 de noviembre de 2024
    Thank you dear Truls for your wonderful review! We are pleased to know that you found our restaurant cozy and enjoyed the engaged service. It's always a joy to share our poultry specialties, including the delightful roast chicken. We look forward to welcoming you back for more experiences at Le Coq & Fils - the Poultry House. Respectfully from our entire team.

    ¿Te ha parecido útil?

  3. Dick

    Wilmington

    15 opiniones

    5.0

    15 opiniones

    Fecha de la visita: 21 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We had a wonderful experience dining at Le Coq & Fils. The staff was friendly and attentive. Ours meals were excellent. The ambiance was all we expected from a small French restaurant.
    Le Coq & Fils - The Poultry House - Chef Antoine WestermannRespondió el 27 de noviembre de 2024
    Thank you so much dear Dick for your very heartwarming comment. So glad you liked your experience with us in our little "nest" in Montmatre Rue Lepic. As well as the poultry centric bistronomique cuisine of Chef Antoine Westermann. Respectfully for our entire Le Coq & Fils - the Poultry House team.

    ¿Te ha parecido útil?

  4. Sean

    Metro de Atlant

    2 opiniones

    3.0

    2 opiniones

    Fecha de la visita: 15 de septiembre de 2024

    1. Global 3
    2. Comida 4
    3. Servicio 4
    4. Ambiente 3
    Average rotisserie chicken and veggies, nothing over the top special about this place.
    Le Coq & Fils - The Poultry House - Chef Antoine WestermannRespondió el 19 de septiembre de 2024
    So sad dear Sean while reading your note. What may have happen to make you have an average experience with us? We are so sorry, how could this happen? We do such a serious work on sourcing, best heritage breeds, very specific slow cooking process, best varieties of veggies, ... Normally at least good products do not lie?! We would have so much love to make you have a great time with us. Respectfully yours, Le Coq & fils The poultry House.

    A 1 persona le ha parecido útil

  5. Comensal de OpenTable

    VIP

    Washington D.C.

    2 opiniones

    5.0

    2 opiniones

    Fecha de la visita: 20 de agosto de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    Excellent team, excellent food and awesome chef! I would highly recommend this restaurant!
    Le Coq & Fils - The Poultry House - Chef Antoine WestermannRespondió el 24 de agosto de 2024
    Thank you so much for your very spontaneous comment. It is very heartwarming for chefs and floor team. Thank you also a behalf of all of us for recommending our restaurant to other OpenTable guests. Be assured that we will stay our course and share the best of Chef Antoine Westermann poultry centric and bistronomic cuisine! Very respectfully from Le Coq & Fils the poultry house team.

    ¿Te ha parecido útil?

  6. Karen

    VIP

    Metro de Atlant

    2 opiniones

    5.0

    2 opiniones

    Fecha de la visita: 14 de agosto de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    I read this restaurant serves the best Roasted Chicken in Paris, and I might have to agree! The meal was fabulous. The fact that it’s in Montmartre just adds to the charm! Don’t miss this one if you come to Paris!
    Le Coq & Fils - The Poultry House - Chef Antoine WestermannRespondió el 17 de agosto de 2024
    Thanks you so much for your very spontaneous comment. So glad we were at the level of your expectations! We will stay our course, and continue to offer the best heritage poultry you can get. Was our entire pleasure hosting you. Respectfully from our entire Le Coq & fils the Poultry House team

    ¿Te ha parecido útil?

  7. Comensal de OpenTable

    Chicago

    2 opiniones

    5.0

    2 opiniones

    Fecha de la visita: 9 de agosto de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The best chicken I’ve ever had. And the Mac and cheese is also incredible. Did not know it was possible for chicken to taste this way. Delightful experience. Highly recommend.
    Le Coq & Fils - The Poultry House - Chef Antoine WestermannRespondió el 13 de agosto de 2024
    Thank you so much for you incredibly heartwarming comment! So glad you liked Chef Antoine Westermann very special Mac & Cheese recipe, as well as his 100% poultry centric cuisine. As you noticed in the quality of the meat, we do only serve heritage poultry breeds who are raised in a total animal welfare long enough to reach that level of taste. Be assured that we will stay our course, and looking forward hosting you back. Respectfully from our entire Le Coq & fils The poultry house team.

    ¿Te ha parecido útil?

  8. KateP

    Metro de Atlant

    5 opiniones

    5.0

    5 opiniones

    Fecha de la visita: 4 de agosto de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    This was the best roast chicken I have ever had and I’ll take a trip back to Paris just to have it again!
    Le Coq & Fils - The Poultry House - Chef Antoine WestermannRespondió el 8 de agosto de 2024
    Dear KateP what an honor, your review is so heartwarming for our entire Le Coq & fils The poultry house team! Be assured that we will stay our course and continue to share at its highest level the poultry centric & bistrnomic cuisine of Chef Antoine Westermann. Looking forward hosting you back. Respectfully!

    ¿Te ha parecido útil?

  9. Cassandra

    Los Ángeles

    2 opiniones

    5.0

    2 opiniones

    Fecha de la visita: 4 de agosto de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We loved the food and the service. I would go again.
    Le Coq & Fils - The Poultry House - Chef Antoine WestermannRespondió el 4 de octubre de 2024
    Dear Cassandra, thank you so much for your incredibly nice note. So glad you liked chef Antoine Westermann poultry centric cuisine! Making our guests have the best experience with us is our daily purpose. We are already looking forward hosting you back. Very respectfully from our entire Le Coq & fils The poultry house team.

    ¿Te ha parecido útil?

  10. James

    Richmond

    7 opiniones

    5.0

    7 opiniones

    Fecha de la visita: 29 de julio de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 4
    4. Ambiente 5
    Celebratory dinner with coworkers was excellent. Impeccable service and timing.
    Le Coq & Fils - The Poultry House - Chef Antoine WestermannRespondió el 2 de agosto de 2024
    Dear James thank you so much for your comment so glad you had a great experience with our poultry centric bistronomic cuisine of Chef Antoine Westermann. Be assured that we will stay that course and make our guests have the best experience with us ! Respectfully from our entire team Le Coq & fils The Poultry House

    ¿Te ha parecido útil?

Preguntas frecuentes

Le Coq & Fils - The Poultry House - Chef Antoine Westermann permite hacer pedidos para llevar por teléfono llamando al 01 42 59 82 89.

Le Coq & Fils - The Poultry House - Chef Antoine Westermann tiene una valoración de 4,5 estrellas de 31 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Una foto del restaurante Le Coq & Fils - The Poultry House - Chef Antoine Westermann

Le Coq & Fils - The Poultry House - Chef Antoine Westermann

4,5
Hasta 30 €
Francesa
Moulin Rouge

Haz una reserva

2 personas
19:00
Reservado 3 veces hoy

Pide a domicilio o para llevar

Google Map para Le Coq & Fils - The Poultry House - Chef Antoine Westermann

98 Rue Lepic, Paris, Ile-de-France 75018

Información adicional

  • Esquina con la calle:
    Sacré Coeur, Butte Montmartre, rue d'Orchamps, Abesses, Rue Tholozée...
  • Zona
    Moulin Rouge
  • Horarios
    Diario 12:00–15:00 Diario 18:30–23:00
  • Precio
    Hasta 30 €
  • Cocinas
    Francesa
  • Ambiente
    Informal
  • Dress code
    Ropa informal
  • Parking details
    Estacionamiento público
  • Public transit
    Métro, lignes : 12 - 13 - 2Bus, lignes : 30 - 54 - 68 - 74 - 80 - 95
  • Opciones de pago
    AMEX, JCB, Mastercard, Sodexo Card, Visa
  • Chef ejecutivo
    Chef & Propriétaire Antoine Westermann
  • Adicional
    Acceso para silla ruedas, Admite la entrada de perros, Asientos en la barra, Baños unisex, Banquete, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Entrega a domicilio, Mesa del chef, Opciones libres de gluten, Promoción nocturna, Salón privado, Vinos, Vista, Zona exterior para fumadores
  • Número de teléfono
    01 42 59 82 89
  • Servicio de comidas
    Nous intervenons à la demande, à domicile, ou en entreprise pour accompagner tous vos événements. <br />https://lecoq-fils.com/evenements-prives/
  • Establecimiento del evento privado
    Déjeuner, Dîner ou Souper assis jusqu’à 20 personnes - cocktails dînatoires privés jusqu’à 25 personnes.Espace semi privatif - La Table Communale, signature chef Antoine Westermann.Menus disponibles à la demande. Accords mets-vins avec notre sommelier. https://lecoq-fils.com/evenements-prives/
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