Larrupin Cafe

Appetizers

• Rosemary Roasted Garlic12,00 US$

  with tapenade, cambazola cheese, herbed olive oil & toast points

• Mesquite Grilled Portobello14,00 US$

  grilled with sherry garlic butter, spanish sheep's milk cheese, chutney & grilled tuscan bread

• Creole Prawns14,00 US$

  'scampi style' prawns served in a spicy creole sauce with grilled tuscan bread dipping

• Carpaccio12,00 US$

  thinly sliced tenderlion with lemon caesar dressing, basil oil & breaded parmesan

From The Mesquite Barbecue

Add Creole Prawns To Any Entree $7

• Fresh Grilled Snapper29,00 US$

  hot & spicy or lemon dill, speaks for itself

• Spare Ribs27,00 US$

  served with our larrupin red sauce for dipping

• Pork Tenderloin26,00 US$

  medallions of pork, stuffed with dried fruit pine nuts

• Lamb Chops36,00 US$

  australian lamb drizzled with a port wine, balsamic & fig reduction

• Tofu Kabobs24,00 US$

  organic tofu & vegetables marinated in oriental seasonings

• Angus Filet Mignon35,00 US$

  cooked on the mesquite grill, topped with brandied mushrooms and gorgonzola cream sauce

• Cornish Game Hen

  with orange-brandy glaze

  • Half20,00 US$
  • Whole28,00 US$

• Creole Prawns30,00 US$

  'scampi style' prawns served gralic mashed potatoes in our spiced creole sauce

• Smoked Beef Brisket27,00 US$

  smoked 36 hours, then finished on the barbecue hot & spicy

• Prime Rib30,00 US$

  mesquite smoked, served with aujus & creamed gorgonzola horseradish

From The Oven

• Stuffed Portobello Mushroom26,00 US$

  layered with spinach, bell peppers, pine nuts, feta and gorgonzola cheeses

• Spanokopita23,00 US$

  fresh spinach, chard & cheese dish with a touch of spice, wrapped in phyllo pastry

• Chicken Wrapped In Phyllo Dough27,00 US$

  stuffed with cream cheese, artichoke hearts & spices