Dinner Menu
Starters
Seasonal Soup8,00 US$
Butternut Squash Arancini9,00 US$
Crispy fried risotto balls with roasted butternut squash, sage & marinara, finished with roasted walnuts (V)
Asian Grilled Tuna21,00 US$
Baby arugula, red radish, ginger-soy & wasabi-crème fraîche
Seared Meatball9,00 US$
Family made, marinara, shaved parmesan & fresh basil
Classic Shrimp Cocktail14,00 US$
Hearty cocktail sauce & fresh lemon (GF)
Charcuterie Board24,00 US$
Chef’s selection of cured meats, paired cheese, dried fruits, nuts & additional enhancements
Seared Lump Crab Cake22,00 US$
Marinated fennel, orange segments & roasted red pepper rouille
Tuscan Fries14,00 US$
Fresh herbs, truffle and shaved parmesan
Country Baked Clams14,00 US$
Balanced with tiny cut vegetables, bacon, herbs and spices
Salads
Grilled Shrimp, Pear and Avocado16,00 US$
Baby arugla, red radish and toasted pumpkin seeds dressed with a Garam Masla vinaigrette
Caesar Salad10,00 US$
Romaine hearts, croutons, shaved parmesan cheese and traditional dressing
Wedge Salad13,00 US$
Crisp Iceberg, house-made Roquefort dressing, red wine onions, tiny-cut croutons and fresh herbs
Warm Spinach Salad11,00 US$
Fresh cooked egg, thin sliced red onion, sour dough croutons, bacon-balsamic vinaigrette and toasted sunflower seeds
Seared Meatball and Roquefort Salad17,00 US$
Chopped iceberg lettuce, oven-dried tomato, red wine onions, sourdough croutons
Lighter Fare
B&B Cheeseburger15,00 US$
House-made bread & butter pickles, American cheese, ketchup on a bun with fries
Buffalo Wings17,00 US$
Classic staple with carrots, celery & house recipe chunky blue cheese (GF)
Roast Beef and Vermont Cheddar Panini15,00 US$
Sliced roast beef, fresh horseradish sauce, Vermont Cheddar & sliced tomato on rye with oven fries
Tuscan Farmhouse Pizza18,00 US$
Traditional pizza with marinara, fresh mozzarella, cured tomatoes, prosciutto, baby arugula, shaved parmesan, basil & truffle
Barbeque Grilled Chicken Chunks14,00 US$
Boneless chicken thighs dry rubbed and sauced with pineapple coleslaw
The Big Dog18,00 US$
Foot Long all beef frank with family recipe piccalilli relish, deli mustard and ketchup on a toasted roll with fries
Hot Pastrami Reuben Sandwich15,00 US$
Thousand Island dressing, melted Swiss and saurekraut on toasted rye, with fries
Entrees
Steak Frites Au Poivre55,00 US$
Grilled USDA Choice shell steak, green peppercorn sauce, sautéed spinach & steak fries
Chicken Marsala23,00 US$
Crispy, tender chicken breast with forest mushrooms, whipped potatoes & Marsala wine sauce
Slow Roasted Hudson Valley Duck Breast39,00 US$
Vegetable medley potato with dried cranberries & spiced plum sauce (GF)
Grilled Ribeye Steak40,00 US$
Spiced roasted mushrooms & whipped potatoes (GF)
Cedar Planked Atlantic Salmon26,00 US$
Cedarwood roasted with maple-ginger glazed root vegetables & rosemary potatoes
Roasted Cod with Clams and Chorizo22,00 US$
Stewed with tomato, white beans, onions, peppers, white wine & fresh herbs (GF)
Citrus-Marinated Brick Chicken23,00 US$
Pressed & roasted with red flannel hash & natural jus (GF)
Classic Spaghetti and Meatballs21,00 US$
Marinara, Parmesan cheese and fresh parsley
Cast Iron Seared Rainbow Trout28,00 US$
Roasted Brussel sprout, parslied potatoes and lemon-garlic butter
Braised Beef Short Ribs27,00 US$
Braised vegetables, whipped potatoes, natural gravy and gremolata
Dessert
Mixed Berries9,00 US$
Fresh with whipped cream (GF)
Lemon Shortbread Tart9,00 US$
Zesty and buttery finished with whipped creme fraiche
Strawberry Shortcake9,00 US$
with natural juices and whipped cream
Warm Norwegian Apple Pie9,00 US$
Moist and dense with vanilla ice cream (N)
Dark Chocolate Cookies9,00 US$
Flourless with berries & cream (GF)
Vanilla Ice Cream9,00 US$
