Starter
Bread and Butter4,50 €
Today's Fresh Soup
Supplementary - Ask Your Steward
Cured Meat & Cheese Board
Ham, Saucisson, chorizo, Mortadella, Durrus, Comte With Grapes, Vegetable Pickle & Garlic Croutons
Salmon Rillette With Sourdough Bread
Smoked And Fresh Salmon with Cream Fresh, Dill and Caviar Dressing
Classic French Tartiflette
Pears and Walnut salad
Mains
Fillet Of Seabass
Baby Potato, Winter Vegetables and Capers, Chives Beurre Blanc
Blanquette De Turkey
Baby Carrot, Mushroom with Pilaf Rice
Confit Duck Leg
Truffles mashed potatoes, Glazed vegetables, Caramelized Apple and Thyme Jus
Roast Cauliflower
With Romesco Sauce, Maple and Chili Dressing and Couscous
Dessert
Chocolate Cake
With Raspberry Chantilly and Red Fruit Coules
Cheesecake
With Apple Compot and Salted Caramel