Orders Come with veggies and scalloped potatoes
Aperitivo Fresco
Insalata Mixta5,00 US$
Arugula, Radicchio, Boston lettuce, Black Olives, Cucumber, and Roma Tomato
Insalata Caprese10,00 US$
Sliced fresh Mozzarella and Tomato served with Extra Virgin Olive Oil and Basil
Arugula9,00 US$
Fresh Arugula, Mozzarella and Roma Tomato
Ensalata el Barzon12,00 US$
Shrimp, Arugula, Cherry Tomatoes, Fruit, Italian Vinaigrette
Insalata Caesar6,00 US$
Romaine Lettuce, Croutons, served with homemade Caesar dressing
Prosciutto di Parma e Melone11,00 US$
Cantaloupe Melon with imported Parma Prosciutto
Aperitivo Caliente
Fritto Mixto di Pesce al Italiana13,00 US$
Fried Shrimp, Calamari, and Zucchini
Souffle al Cuatro Formaggio con Tartufo10,00 US$
Ricotta, Tallegio, Gorgonzola, Parmesan Cheese, & Black Truffle Sauce
Fritto di Calamari10,00 US$
Calamari and Zucchini comes with homemade Tomato Sauce
Italian Sausage12,00 US$
Montovana Sausage, Bell Peppers, Potato, and Parmesan Cheese
Bis di Pasta13,00 US$
Strozapretti alla Norcina and Cavatelli alla Boscaiola
Vongole e Cozze All Arrabbiata11,00 US$
Fresh Mussels and Clams on the Shell in a Tomato broth served with Croutons
Souffle di Melanzane8,00 US$
Grilled Eggplant stuffed with Tomato Sauce & Fresh Mozarella
Fritto Mixto el Barzon13,00 US$
Fried Calamari with Shrimp sautéed with spicy Cherry sliced Peppers and fresh Garlic
Calamari la Noria12,00 US$
Fried Calamari with baby Arugula and Balsamic vinegar
Pulpo al Ajillo15,00 US$
Octopus sauteed with Garlic, White Wine, and Chile Guajillo
Chorizo con Queso Fundido12,00 US$
Chorizo, Poblano Pepper, and Cheese
Contorni (Side Orders)
Asparagi alle Parmigianna7,00 US$
Fresh Asparagus parmigianna style
Spinach5,00 US$
Sautéed Spinach with Lemon juice, Garlic & Olive Oil
Broccolini5,00 US$
Sautéed Broccolini with Lemon juice, Garlic & Olive Oil
Mexican Specialties
Platil o Fuerte
Pollo el Barzon21,00 US$
Chicken Breast stuffed with Ham & Cheese, Sautéed with Capers, and Lemon Garlic Sauce. Lightly Egg breaded or Breaded and fried
Mole Poblano con Pollo28,00 US$
Chicken Breast with Mole Sauce made with Chile Secco, Tomatillo, Anix, Bread, Banana, Chocolate, etc
Pipian Verde con Pollo20,00 US$
Chicken Breast with Green Mole Sauce made of Pumpkin Seeds, Jalapeño Peppers, and Tomatillo
Chiles Rellenos17,00 US$
Poblano Pepper filed with Ground Beef or Cheese finished with our homemade Tomato Sauce
Barbacoa de Chivo al Horno30,00 US$
Our famous Goat Barbacoa marinated with special herbs oven baked
Enchiladas de Mole Poblano20,00 US$
3 Enchiladas filled with Meat or Cheese topped with Mole Sauce, Cheese, Sour Cream and Avocado
Enchiladas Suisas de Pollo18,00 US$
Homemade green sauce made with Tomatillo, Jalapenos and Roasted Poblano Pepper; touch of Sour Cream comes with Fresh Cheese and Avocado
Chile en Nogada (Seasonal)28,00 US$
Roasted Poblano Pepper Stuffed with shredded Beef, Pork & Fruit, topped with a Pecan Cream Sauce and Pomegranate
Pesci (Seafood)
Whole Grilled Bronzini del Miditerraneo35,00 US$
Fresh Fish imported from the Mediterranean, Sea Bass Marinated with fresh Herbs and Garlic
Halibut alla Margarita35,00 US$
Sautéed with Tequila, Fresh Orange juice, Lime juice, and Triple Sec
Filet Bronzini (Sea Bass)20,00 US$
Sautéed with Artichoke, White Wine Sauce and Cherry Tomatoes
Filet di Salmone alla Siciliana20,00 US$
Fresh Salmon Sautéed with Garlic, White Wine, fresh Tomato Sauce, Capers, Black Olives and Basil
Zuppa di Pesce25,00 US$
Clams, Mussels, Shrimp, Red Snapper, Scallops, Salmon, and Calamari in Spicy Tomato broth with Croutons
Zuppa di Pesce with Black Ink Linguini28,00 US$
Clams, Mussels, Shrimp, Red Snapper, Scallops, Salmon, and Calamari in spicy Tomato broth with Croutons and Black Ink Linguini
Red Snapper alla Veracruzana21,00 US$
Filet of Red Snapper Sautéed with White Wine, Julian Onions, Bell Peppers, Capers, Olives, Oregano, & Tomato Sauce
Honey Mustard Salmon20,00 US$
Filet Salmon sauteed with Garlic and Honey Mustard
Shrimp Scampi a la Noria30,00 US$
Three jumbo Shrimps sauteed with Salmoriglio sauce, Balsamic reduction
Pesce Persico21,00 US$
Sauteed Lake Erie Perch, Lemon Caper Chardonnay Wine cream sauce
Italian Specialties
La Pasta Fresca (Fresh Homemade Pasta)
Mushroom & Ricotta Cheese Ravioli20,00 US$
Homemade Ravioli with Butter and Sage
Porccini Mushrooms & Meat Ravioli20,00 US$
Homemade Ravioli with Butter &Truffle Sauce
Fish Ravioli20,00 US$
Homemade Ravioli filled with imported Mediterranean Sea Bass, with Scallops, Shrimp, & Cherry Tomatoes in a White Sauce
Cavatelli alla Boscaiola22,00 US$
Portabella and Porcini Mushrooms with Cream Sauce
Strozzapretti alla Norccina22,00 US$
Twisted pasta with Montovana Sausage, Black Truffle, Tomato Sauce & Cream Sauce
Lasagna20,00 US$
Baked pasta layered with authentic Bolognese Meat Sauce and Mozzarella Cheese
Fettuccine alla Bolognese20,00 US$
Fettuccine with Meat Sauce & Green Peas
Gnocchi alla Bava23,00 US$
Potato Dumpling with four cheese Piemontese style cream sauce
Pappardelle Tre Boconi24,00 US$
Special ribbon pasta with parmesan Prosciutto, Meatball, Bacon, Peas, Mushrooms, fresh Tomatoes, and Picorino Roman Cheese
Tris di Pasta25,00 US$
Cavetelli, Strozzapreti, Cheese Ravioli with Tomato sauce
Risotto35,00 US$
Arborio Rice with your choice of White Truffle and Asparagus or Porcini Mushrooms
Ravioli di Aragosta25,00 US$
Lobster and Shrimp, Ricotta, Tomato Sauce, and a touch of Cream and Vodka
Orecchiette al Ragù d'Agnello22,00 US$
Specialty Shell Pasta with Lamb Ragu Tomato Sauce
Cheese Tortellini al Pesto20,00 US$
Fresh Basil, Pine Nuts, Garlic, Extra Virgin Olive Oil, and Pecorino Romano Cheese
La Pasta Secca (Dried Pasta)
Spaghetti Scampi Barzon23,00 US$
Shrimp, fresh Tomato Sauce, Basil, Garlic, Fresh Mozzarella Cheese and Fresh Arugula
Linguine alle Vongole20,00 US$
Linguine and fresh Clams in their shell Sautéed in Olive oil, Garlic, White Wine, and Spicy Red Pepper Flakes
Spaghetti allo Scoglio25,00 US$
Spaghetti with fresh Clams, Mussels, Calamari, Scallops, Shrimp, Salmon, Olive Oil, White Wine, Garlic, fresh Tomato Sauce, & spicy Red Pepper flakes
Spaghetti alla Carbonara20,00 US$
Spaghetti Sautéed with Italian Bacon, Egg and Pecorino Cheese
Spaghetti Putanesca18,00 US$
Spaghetti, Anchovies, Black Olives, Capers, Onion, and Tomato Sauce
Pennete alle Melanzane18,00 US$
Penne with sweet Eggplant, fresh Tomato Sauce, Basil and fresh Mozzarella
Pennette alla Vodka18,00 US$
Lightly spiced Penne with Tomato sauce and a touch of cream with Vodka
Linguini el Barzon24,00 US$
Linguini in fresh little neck Clams in their Shells, Shrimp in Olive Oil, White Wine, Garlic, fresh Tomato Sauce, and Spicy Red Pepper flakes with Croutons
Spaghetti Scoglio alla Vodka29,00 US$
Fresh Clams, Mussels, Calamari, Scallops, Shrimp, Fish, in Olive Oil, White Wine, Garlic, Tomato Sauce, Cream, and Vodka
Spaghetti alle Code di Aragosta25,00 US$
Spaghetti with Lobster Tail, Garlic, Tomato Sauce, and Red Pepper Flakes
Ternera (Veal)
Scallopine Francese23,00 US$
Thin sliced Veal dipped in an Egg batter and fried, sauteed in White Wine, and creamy Lemon Sauce
Scallopine alla Marsala23,00 US$
Thin sliced Veal Sautéed with Olive oil, Mushrooms in a sweet Marsala Wine Sauce
Scallopine alla Piccatta23,00 US$
Thin sliced Veal lightly Egg breaded Sautéed & fresh squeezed Lemon juice with Olive Oil with Red Pepper flakes in White Wine Sauce
Scallopine al Limone23,00 US$
Veal Scaloppini Sautéed with Olive Oil in a light Lemon Sauce
Scallopine alla Pizzaiola23,00 US$
Veal Scaloppini Sautéed with Olive Oil, Tomato Sauce, Black Olives, Oregano and Capers
Saltimbocca alla Romana23,00 US$
Veal Scaloppini with Prosciutto, fresh Sage and White Wine
Scaloppine al Barolo e Porccini23,00 US$
Veal Scaloppini Sautéed in Sauce of Barolo Wine, and Porcini Mushrooms
Involtino di Vitello23,00 US$
Rolled Veal stuffed with Prosciutto, Parsley, Garlic, Romano Cheese and Tomato Sauce
Medaglion di Vitello al Carciofi35,00 US$
Veal Medallions Sautéed in fresh Artichokes Olives, Capers, Sun Dried Tomatoes with White Wine sauce
Medaglion di Vitello All Crema di Porcini Truffle35,00 US$
Veal Medallion Sautéed topped with Prosciutto & Cheese with Porchini Mushroom Cream sauce and Black Truffle
Costolette di Vitello alla Milanese50,00 US$
Breaded Veal Chop Milanese style Arugula and Tomatoes
Carni Blanche (White Meat)
Pollo alla Pizzaiola21,00 US$
Chicken Breast Sautéed with White Wine, Tomato Sauce, Olives, Oregano, Capers and fresh Mozzarella
Pollo alla Sorrentina21,00 US$
Chicken Breast Sautéed in Olive Oil and White Wine, Tomato, Eggplant & fresh Mozzarella
Pollo alla Marsala21,00 US$
Chicken Breast Sautéed with sweet Marsala Wine and Mushrooms
Pollo al Limone21,00 US$
Chicken Breast Sautéed in Olive Oil & White Wine, Lemon sauce and Capers Sautéed with Olive Oil
Pollo alla Carciofi21,00 US$
Chicken Breast Sautéed in Olive Oil & White Wine fresh, Artichokes, Sun Dried Tomatoes, Capers and Black Olives
Carni Roja (Red Meat)
Costillas de Chivo ala Parilla30,00 US$
Freshly Grilled Goat Chops Marinated with fresh Herbs, Barolo Red Wine, Balsamic Vinaigrette reduction sauce
N.Y. Steak40,00 US$
Grilled strip, Black pepper, Gorgonzola cheese & Cream Sauce
Filet Mignon Scampi40,00 US$
Grilled 5oz fillet, two scampi, marsala cream sauce
Arachera alla Parilla25,00 US$
Grilled Skirt Steak Marinated with fresh herbs topped with Salmoriglio sauce
Cecina el Barzon18,00 US$
Grilled thin sliced Steak topped with fresh Arugula and Tomato or Grilled Onions and Jalapeño Pepper
Bistec alla Tampiqueña18,00 US$
Grilled thin sliced Steak served with a Cheese Mole Enchilada
La Pizza
Margherita Napoletana12,00 US$
Fresh Mozzarella, Tomato sauce, and Basil
Pepperoni Napoletana14,00 US$
Fresh Mozzarella, Pepperoni, Tomato Sauce, and basil
Salchicha Napoletana14,00 US$
Shredded Mozzarella, Italian Sausage, Tomato sauce
La Noria Napoletana15,00 US$
Shredded Mozzarella, Tomato Sauce, Prosciutto, and...
