La Grande Boucherie - DC

4.4

4,4

1250 opiniones

50 $ o más

Francesa

Haz una reserva

2 personas

22 dic 2024

20:30

Reservado 257 veces hoy

Genial para ocasiones especiales
Elegante
Encantador

Located at 699 14th Street on the coveted corner of 14th and G Street NW, La Grande Boucherie is situated on the most high-profile street in Washington D.C., just one block away from the White House. The restaurant is built in elegant and ornamental Art Nouveau style, evoking the sense of optimism from the turn of the 20th century. The brasserie’s menu features both classic and modern French dishes, with focus on the meat program, raw bar and extravagant large-format meats, ideal for sharing and celebrating. Mahogany wood and glass partitions divide the gargantuan space to create intimate dining experiences. These pieces are adorned in gilded accents and uniquely curved arches inspired by the 20th-century Art Nouveau movement of Paris. The main dining room highlights a massive curved bar with a metal top imported from Paris, a signature piece of Boucherie.

Pide a domicilio o para llevar

Información adicional

Ambiente
Comedor elegante
Precio
50 $ o más
Cocinas
Francesa, Asador
Horarios
lu.–vi. 11:00–00:00 sá., do. 10:00–00:00
Número de teléfono
(771) 208-4804
Página web
https://www.boucherieus.com/
Dress code
De vestir

Ubicación
699 14th St NW, Washington, DC 20005
Zona
Washington
Parking details
Servicio de estacionamiento
Adicional
Almuerzo de fin de semana, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida para llevar, Vinos

Platos populares

Carta

Christmas Special

HORS D’OEUVRES
Duck Foie Gras Terrine32,00 US$
Duck and foie gras, pickled plums, crostini, whole grain mustard
PLATS PRINCIPAUX
Roasted Leg of Lamb47,00 US$
Slices of slow roasted lamb leg, roasted winter vegetables, natural jus, mint jelly
DESSERT
Comme Une “Buche”19,00 US$
Light vanilla and citrus fromage blanc mousse, mixed berry jelly, and crispy milk chocolate pop corn

*BAR À HUÎTRES

Plateau de Fruits de Mer
- Le Petit125,00 US$
- Le Grand215,00 US$
Huîtres - Oysters4,00 US$
pc
Crevettes - Shrimp32,00 US$
pc
Palourdes - Clams3,00 US$
Homard - Lobster72,00 US$
Seafood Salad29,00 US$
Caviar « 30g155,00 US$
brioche toast, blinis, crème fraîche, chives

HORS D’OEUVRES

SOUPE À L’OIGNON 19,00 US$
Traditional French onion soup, croutons and Gruyère
LOBSTER BISQUE23,00 US$
Fresh cream, chives
*SALADE CÉSAR19,00 US$
Croutons, Parmesan
LA SALADE NIÇOISE29,00 US$
Ahi tuna, baby oak greens, haricot verts, potatoes, olives, egg, red wine vinaigrette
BEETS SALAD23,00 US$
Roquefort cream
LE DELICE DE BOURGOGNE22,00 US$
Triple cream cow cheese with homemade berries jam
*WAGYU CARPACCIO32,00 US$
Truffle mayo, horseradish, capers
*DUCK PROSCIUTTO25,00 US$
Date cream, figs, onions, capers
*STEAK TARTARE24,00 US$
Beef tenderloin, capers, cornichons, shallots, quail egg
LES ESCARGOTS26,00 US$
Snails, shallots, lemon, parsley and garlic butter
MOULES DIJONNAISE29,00 US$
Garlic, shallots, thyme, light mustard cream

FROMAGE $12

Saint-André
Tomme de Savoie
Petit Basque
Roquefort
Camembert
Comté

STEAKS PREPARATION SPECIFICATIONS

STEAKS PREPARATION SPECIFICATIONS

LES GRANDS FORMATS

*2pp Côte de Boeuf pour Deux195,00 US$
48 oz tomahawk ribeye, herb roasted bone marrow, Bordelaise
*2-3pp Chateaubriand pour Deux185,00 US$
Mashed potatoes, vegetables, bone marrow, Bordelaise
*4-6pp Plateau du Boucher315,00 US$
Large format signature plate with house selection of sauces and dry-aged meat, filet mignon, bavette steak

GARNITURES

Pommes Frites11,00 US$
Pommes Purée11,00 US$
Ginger Carrots And Almonds12,00 US$
Cauliower And Walnuts Pesto16,00 US$
Macaroni Au Gouda Fumé12,00 US$
Lobster Macaroni & Cheese28,00 US$
Haricots Verts14,00 US$
Brussels Sprouts12,00 US$
Petite Salade11,00 US$

CHARCUTERIE BAR

Jambon Blanc Maison12,00 US$
Mortadelle11,00 US$
Jambon de Bayonne12,00 US$
Rosette de Lyon11,00 US$
Pâté de Campagne19,00 US$
Prosciutto12,00 US$

Pièce du Boucher

*STEAK FRITES49,00 US$
10 oz NY strip steak, herb butter, pommes frites
*ENTRECÔTE GRILLÉE 62,00 US$
12 oz ribeye steak, roasted root vegetables
*DRY AGED NY STRIP82,00 US$
16 oz in house dry aged NY strip
SAUCISSE PURÉE35,00 US$
Toulouse sausage, mashed potatoes, pickled onions
*FILET DE BOEUF59,00 US$
8 oz grilled beef tenderloin, roasted root vegetables
SAUCES
*FILET MIGNON «AU POIVRE»59,00 US$
Pepper crusted beef tenderloin, mashed potatoes and green peppercorn cream sauce

IN-HOUSE Dry-Aged MEAT

Ask your server for specials of the day

PLATS PRINCIPAUX

GLAZED SWEET POTATOES25,00 US$
Truffle honey, herbal cream, hazelnuts
DUCK CASSOULET39,00 US$
Baked beans, vegetables, Comté, duck jus
COQ AU VIN39,00 US$
Roasted chicken, mashed potatoes, vegetables, red wine reduction
PORC DIANE42,00 US$
Grilled pork tenderloin, mashed potatoes, mushrooms, Diane sauce
*BOUCHERIE BURGER29,00 US$
Dry aged blend, red wine butter, red onion marmelade, Brie cheese, smashed potato chips. Homemade
BOEUF À LA BOURGUIGNON41,00 US$
Red wine reduction, carrots, mushrooms, pommes purée
SCALLOPS42,00 US$
Squash purée, lentils, almond
*SAUMON RÔTI42,00 US$
Faroe Island salmon, escovitch sauce, vegetables

*

*These items are served raw, undercooked or cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. As a way to offset rising costs associated with the restaurant (food, beverage, labor, benets, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. This charge is not a gratuity paid to staff and is not a payment for services rendered. You may request to have this taken off your check.

Lo que opinan 1250 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.4

4,4 según las valoraciones recientes

4,4Comida
4,4Servicio
4,7Ambiente
4,1Calidad/precio

Ruido • Moderado

Destaca en

Región de Washington, D.C.
Los más reservados
Virginia - Suburbios de DC
Los más reservados

1250 opiniones

H
Herminio
Orlando
1 reseña
5.0
1 reseña
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 4
4. Ambiente 4
Excelente comida, gran ambiente y el servicio bueno aunque podría ser mucho mejor !!!
¿Te ha parecido útil?
S
Samuel
Washington D.C.
1 reseña
5.0
1 reseña
Fecha de la visita: 23 de agosto de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Muy excelente y muy rica la comida además de el ambiente agradable
¿Te ha parecido útil?
OT
Comensal de OpenTable
México
1 reseña
4.0
1 reseña
Fecha de la visita: 16 de mayo de 2024
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 4
Gran experiencia, Francia bien representada con un toque distinto. El lugar es hermoso y el servicio fue genial
La Grande Boucherie - DCRespondió el 18 de mayo de 2024
Hello, Thank you for giving us a 4-star rating. We appreciate your feedback and aim to improve your experience so that you will award us the 5th star next time. Regards, Nik Guest Relations Team
¿Te ha parecido útil?
A
Auryana
Washington D.C.
2 opiniones
5.0
2 opiniones
Comieron hace 1 día
1. Global 5
2. Comida 4
3. Servicio 5
4. Ambiente 5
I enjoyed the true to French paletted menu. The drinks were delicious. I enjoyed the La Vie en Rose cocktail with petit basque cheese and jambon blanque maison as an hors d’oeuvre. For the main course, I selected the boeuf bourguignon. It was a little cold. But, once I saw/tasted my friend’s fettuccine bolognese (w/ veal), I decided to have the fettuccine. It was soooo good. And to finish, my friend got the creme brulee and I got the basque cheesecake with caramel and passion fruit
¿Te ha parecido útil?
T
Tori
VIP
Washington D.C.
3 opiniones
5.0
3 opiniones
Comieron hace 1 día
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
From the moment I stepped into La Grande Boucherie I felt welcomed. The ambiance of the restaurant is so enchanting from the decor to the professionalism of the staff. I arrived alone waiting for the rest of my party to join and still felt attended to and was sat. Our server, Christopher immediately greeting me with water and recommendations of the menu. Once my friend joined me my experience really took off. I was guided through the menu with the best cocktails and appetizers to start. We went with the bottomless bubbles . After the first mimosa you could tell the juice was fresh and the champagne crisp. We followed with a lobster bisque that you could tell upon the first spoonful it was full of marinated seafood stock flavor. The bread that they brought to the table with salted butter complimented it so well as if it was necessary considering the soup came with a fresh croissant . I’ll probably be dreaming of the soup tomorrow. We enjoyed the Wagyu Carpaccio which was well balanced with the rich marble of the wagyu and the saltiness of the capers on the plate. I was reaching a point of fullness and then my entree came out. I opted for a classic, Eggs Benedict, not being a huge fan of eggs I appreciate a well crafted Hollandaise, and that is exactly what I got. The English muffin tasted fresh and the Canadian bacon thinly sliced with the perfect balance of saltiness to pair with the best poarched egg. We finished our meal with a Lemon Sorbet unable to fully commit to a big dessert but even the simplicity of the 3 scoops absolutely exceeded my expectations. A perfect finisher to a meal I’ll probably be talking about for the next few weeks. I am so excited to continue to recommend this restaurant to my friends and traveling family. A truly picturesque experience where I don’t have to worry about the service or the food matching the high standards of what is seen online. They truly deliver.
¿Te ha parecido útil?
b
bradd
VIP
Atlantic City
3 opiniones
4.0
3 opiniones
Comieron hace 1 día
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 5
Steven did an excellent job being our waiter. The restaurant was beautiful and the holiday decor was spectacular. Would definitely come back to this restaurant.
¿Te ha parecido útil?
D
Daniel
Washington D.C.
1 reseña
5.0
1 reseña
Comieron hace 1 día
1. Global 5
2. Comida 3
3. Servicio 5
4. Ambiente 5
Great fancy place for a classy date or just hanging out at the bar for a drink
¿Te ha parecido útil?
T
Tayler
VIP
Nashville
4 opiniones
2.0
4 opiniones
Comieron hace 2 días
1. Global 2
2. Comida 1
3. Servicio 1
4. Ambiente 4
Aside from the pretty Christmas decorations, the entire experience was underwhelming. The service we received was extremely slow. My own dish was delivered and I had no silverware. It didn’t matter much though, my dish was cold. The Caesar salad tasted like it had been washed, but never dried. The only dressing was the leftover water. The steak frites were tough. The best part of the meal was the bread. Save your money.
¿Te ha parecido útil?
A
Anh
Washington D.C.
25 opiniones
5.0
25 opiniones
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Beautiful holiday ambiance, food and service was outstanding. Everything we ordered was great: escargot, foie gras, pear salad, wagyu carpaccio, rib eye, filet mignon, and whole branzino. Dessert we had the cheesecake, crème brûlée, and chocolate mousse. Special appreciation to the service from Our waiter, Amid, not sure of proper spelling. And there’s Valet!
¿Te ha parecido útil?
N
Natalia
VIP
Washington D.C.
23 opiniones
3.0
23 opiniones
Comieron hace 2 días
1. Global 3
2. Comida 3
3. Servicio 4
4. Ambiente 5
The ambiance is great, music is a bit too loud combined with kids screaming next table …mussels were not fully cooked and a couple of them didn’t open at all, didn’t like the sauce either. My daughter enjoyed scallops but there were only 3 of them - just right fur 10-year old! My husband liked his lobster bisque but desert was a bit bland and chewy (too much caramel). The chocolate mousse that we tried last was much better choice!
¿Te ha parecido útil?

Preguntas frecuentes

La Grande Boucherie - DC permite hacer pedidos para llevar por teléfono llamando al (771) 208-4804.

La Grande Boucherie - DC tiene una valoración de 4,4 estrellas de 1250 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas

22 dic 2024

20:30

Reservado 257 veces hoy

Pide a domicilio o para llevar

Google Map para La Grande Boucherie - DC

699 14th St NW, Washington, DC 20005

Información adicional

Zona
Washington
Horarios
lu.–vi. 11:00–00:00 sá., do. 10:00–00:00
Precio
50 $ o más
Cocinas
Francesa, Asador
Ambiente
Comedor elegante
Dress code
De vestir
Parking details
Servicio de estacionamiento
Adicional
Almuerzo de fin de semana, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida para llevar, Vinos

Página web
https://www.boucherieus.com/
Número de teléfono
(771) 208-4804

La Grande Boucherie - DC

Haz una reserva

Pide a domicilio o para llevar

Información adicional

Filet Mignon Au Poivre

Crème Brûlée

Boucherie Crème Brûlée

Christmas Special

HORS D’OEUVRES

Duck Foie Gras Terrine32,00 US$

PLATS PRINCIPAUX

Roasted Leg of Lamb47,00 US$

DESSERT

Comme Une “Buche”19,00 US$

*BAR À HUÎTRES

Plateau de Fruits de Mer

Huîtres - Oysters4,00 US$

Crevettes - Shrimp32,00 US$

Palourdes - Clams3,00 US$

Homard - Lobster72,00 US$

Seafood Salad29,00 US$

Caviar « 30g155,00 US$

HORS D’OEUVRES

SOUPE À L’OIGNON 19,00 US$

LOBSTER BISQUE23,00 US$

*SALADE CÉSAR19,00 US$

LA SALADE NIÇOISE29,00 US$

BEETS SALAD23,00 US$

LE DELICE DE BOURGOGNE22,00 US$

*WAGYU CARPACCIO32,00 US$

*DUCK PROSCIUTTO25,00 US$

*STEAK TARTARE24,00 US$

LES ESCARGOTS26,00 US$

MOULES DIJONNAISE29,00 US$

FROMAGE $12

Saint-André

Tomme de Savoie

Petit Basque

Roquefort

Camembert

Comté

STEAKS PREPARATION SPECIFICATIONS

STEAKS PREPARATION SPECIFICATIONS

LES GRANDS FORMATS

*2pp Côte de Boeuf pour Deux195,00 US$

*2-3pp Chateaubriand pour Deux185,00 US$

*4-6pp Plateau du Boucher315,00 US$

GARNITURES

Pommes Frites11,00 US$

Pommes Purée11,00 US$

Ginger Carrots And Almonds12,00 US$

Cauliower And Walnuts Pesto16,00 US$

Macaroni Au Gouda Fumé12,00 US$

Lobster Macaroni & Cheese28,00 US$

Haricots Verts14,00 US$

Brussels Sprouts12,00 US$

Petite Salade11,00 US$

CHARCUTERIE BAR

Jambon Blanc Maison12,00 US$

Mortadelle11,00 US$

Jambon de Bayonne12,00 US$

Rosette de Lyon11,00 US$

Pâté de Campagne19,00 US$

Prosciutto12,00 US$

Pièce du Boucher

*STEAK FRITES49,00 US$

*ENTRECÔTE GRILLÉE 62,00 US$

*DRY AGED NY STRIP82,00 US$

SAUCISSE PURÉE35,00 US$

*FILET DE BOEUF59,00 US$

SAUCES

*FILET MIGNON «AU POIVRE»59,00 US$

IN-HOUSE Dry-Aged MEAT

Ask your server for specials of the day

PLATS PRINCIPAUX

GLAZED SWEET POTATOES25,00 US$

DUCK CASSOULET39,00 US$

COQ AU VIN39,00 US$

PORC DIANE42,00 US$

*BOUCHERIE BURGER29,00 US$