By the Jug
For 2 ... and some more!
Root vegetable soup, garlic and parsley croutons, melted cheese15,00 CAD
To Spread
Foie gras torchon “Le Canard Goulu”, fig, quince, homemade brioche, hibiscus, walnuts28,00 CAD
Mackerel rillettes, pesto cream, bread stick16,00 CAD
Melted cheeses terrine, sucrine lettuce, Russet apple, pecan-cranberry bread17,00 CAD
Charcuteries and cheeses board
- Small24,00 CAD
- Large40,00 CAD
In a Bowl
Potato salad, buffalo mozzarella, duck ham, apple, sorrel cream, bottarga18,00 CAD
Green salad: mesclun, romaine heart, radish, red onion, apple vinaigrette - olive oil10,00 CAD
Fried squid, creamy crunchy vegetable salad, nappa cabbage, peanut, satay sauce17,00 CAD
By the Knife
Duo of fresh Canadian oysters, mignonette, lemon, horseradish
- Small20,00 CAD
- Large40,00 CAD
Salmon tartare, sriracha-honey-tobiko mayonnaise, apple, daikon, sesame, jalapenos, grapefruit, green shallot, basil
- Small17,00 CAD
- Large29,00 CAD
La Fabrique’s beef tartare, mushroom - balsamic marmalade tartlet, old cheddar
- Small17,00 CAD
- Large29,00 CAD
By the Dish
Artichoke-ricotta ravioli, sautéed leek, fennel, shiitake, chili-honey broth, hazelnut27,00 CAD
Leek risotto, sautéed beetroot, peas, candied lemon, buttermilk, Oka cheese, pecan27,00 CAD
- Extra pan-seared scallop4,00 CAD
Tandoori cod, oriental style cavatteli, green peas, carrot, preserved squash, cauliflower, spiced streusel37,00 CAD
Monique’s veal blanquette, potato, carrot, turnip, button mushroom, tarragon38,00 CAD
Pan-fried venison, simmered romano beans, Jerusalem artichoke, cranberry, Brussels sprouts, soubisse, tartufata39,00 CAD
Pulled pork burger, nappa cabbage - carrot kimchi, jalapenos sour cream, coriander, homemade fries cooked in duck fat22,00 CAD
Homemade fries cooked in duck fat7,50 CAD
Dessert
Chocolate cookie, tonka, pear, chocolate-coffee ganache12,00 CAD
Lemon cake, matcha marshmallow12,00 CAD
Waffle, speculoos cream, Suzette caramel12,00 CAD
French toast, clove caramel, fleur de sel11,00 CAD