Cutting Boards
Salumiere19,00 US$
board of chef's select local and imported sliced meats, served with olives and toasted bread
Il Contadino19,00 US$
board of chef's select 3 cheeses with housemade marmalade, select dry fruit and garlic bread
Parmigiano / Olives / Artichokes15,00 US$
mixed board
Italy Vs Spain19,00 US$
board of sliced serrano ham vs parma prosciutto with honey, ricotta and house marinated olives
Pizza
Da Rita5,00 US$
mozzarella, basil, fresh tomatoes, olive oil
Burrata e Crudo19,00 US$
mozzarella, parma prosciutto, fresh tomato, arugola
Salsiccia e Friarielli17,00 US$
pork sausage, broccoli rabe, mozzarella, chili flakes
Tartufata18,00 US$
mushrooms, green squash, mozzarella, truffle
Olive e Peppers16,00 US$
tomato, olives, roast peppers, cappers, artichokes
From the Garden
Burrata18,00 US$
creamy cheese, cherry tomatoes, olives, onions, crutons, oregano
Peperoncini Ripieni14,00 US$
jalapeños stuffed with cream cheese, spicy aioli
Carciofini Fritti17,00 US$
crispy baby artichokes with spicy aioli dressing
Finocchi e Arancie16,00 US$
roasted endive, fennel, oranges, arugola, toasted pistachio
Anguria16,00 US$
termelon, beetroot, goat cheese, toasted pumpkin seed, saba dressing
Le Wings Vegetariane16,00 US$
breaded cauliflower, bbq sauce, parmigiano cheese, yogurt dip
Pasta
Pappardelle alla Bolognese22,00 US$
angus beef ragu, parmigiana cheese, besciamella, tomato sauce
Gnocchi di Patate21,00 US$
potato noodles with garden vegetable ragu'
Tagliatelle ai Funghi e Tartufo22,00 US$
housemade with wild mushrooms & parmigiano
Millefoglie alla Parmigiana17,00 US$
layers of eggplant with fresh tomato & burrata
Agnolotti di Burrata23,00 US$
handmade burrata stuffed pasta, fresh tomato, basil, green peas
Rigatoni al Ragu D Anatra23,00 US$
homemade with duck, sage & barolo reduction
Linguine al Frutti di Mare24,00 US$
seafood, fresh tomatoes, parsley, garlic chili flakes
From the Butcher
Arancino alla Siciliana16,00 US$
large crisp rice ball filled with short rib ragu, mozzarella, green peas
Polpette19,00 US$
kobe beef meatballs, pecorino, tomato sauce, green peas, toasted bread
Controfiletto ai Ferri
prime ribeye steak, roasted potatoes, chimichurri sauce
- MP
Wagyu Carpaccio19,00 US$
thinly sliced wagyu beef, parmigiano, arugula, citrus salsa, mustard dressing
L' Burger18,00 US$
angus beef, lettuce, tomato, onions, bbq sauce, house bun, fries
Polletto Arrosto29,00 US$
roasted cornish hen, peppers, olives, red onions, potatoes
From the Fisherman
Pulpo21,00 US$
grilled octopus, olives, asparagus, cauliflower puree, almond
Cozze in Umido16,00 US$
sautéed mussels stew in spicy tomato sauce, olives & capers
Calamari alla Griglia19,00 US$
over arugula with lemon & e.v.o.o.
Tartare di Tonno19,00 US$
sushi grade tuna over smashed avocado, balsamic glaze, chips
Salmone ai Ferri25,00 US$
organic salmon with garden vegetables & salmoriglio
Sides
Truffle Fries9,00 US$
sea salt, parsley flakes
Patate Arrostite7,00 US$
roasted potatoes, rosemary & garlic oil
Sautéed Spinach7,00 US$
garlic, olive oil
Arugula & Tomato8,00 US$
housemade lemon dressing
Le Verdure10,00 US$
seasonal mixed vegetables with garlic oil
Funghi Misti9,00 US$
sautéed wild mushrooms
