Kyoto Kitchen

Edamame Beans2,95 GBP

Steamed green soybeans with sea salt

Gyoza Chicken*6,95 GBP

Home-made pan grilled dumpling

Yakitori6,95 GBP

Grilled skewers of chicken and leek with teriyaki sauce

Ika No Piri Kara-Age6,25 GBP

Crispy deep fried squid with homemade chilli sauce

Tori Kara-Age6,25 GBP

Chicken marinated in soy and then deep fried to crispiness

Tuna Tartare9,95 GBP

With avocado topping and rice

Poppy Crusted Tuna Sashimi*6,95 GBP

With seaweed, sweet miso and mustard sauce

Seared Salmon Sashimi6,95 GBP

With ponzu citrus dressing

Beef Tataki7,95 GBP

Carpaccio of sirloin with tangy homemade ponzu flavoured with chilli, garlic and coriander

Scallop Batayaki* ^9,95 GBP

Pan fried scallop with shiso pesto

Tarauto and Ebi9,95 GBP

Smoked trout and steamed prawns with mango and unagi dressing

Ebi Tempura*7,95 GBP

Lightly battered deep fried king prawns

Soft Shell Crab Tempura*8,95 GBP

Lightly battered and deep fried so that it is crunchy on the outside yet remarkably succulent

Tempura Mori*7,95 GBP

Mixed lightly battered deep fried king prawns, fish and vegetable

Goma-Ae5,95 GBP

Traditional dish tweaked to be made from local watercress, served with a sesame and mirin dressing

Agedashi Tofu5,95 GBP

Crispy coated deep fried tofu with tentsuyu sauce

Gyoza Vegetable*5,95 GBP

Home-made pan grilled dumpling - vegetable

Nasu Dengaku*6,75 GBP

Grilled aubergine with sweet Miso and sesame seed

Yasai Tempura*7,50 GBP

Lightly battered deep fried vegetables

Chef's Vegetarian Sushi Selection*7,50 GBP

Available Gluten Free on request. Mixed vegetarian platter

Yasai Roll*7,50 GBP

With avocado, inari, cucumber and pickled radish

Tofu No Shogayaki (Large Plate)10,95 GBP

Grilled tofu with ginger and soy sauce

Ankake Tofu (Large Plate)10,95 GBP

Deep fried crispy coated tofu in smooth thick sauce topped with oriental mushrooms

Chef's Fish Nigiri Selection12,95 GBP

Chef's Sashimi Selection25,95 GBP

Varadon Sashimi*12,95 GBP

Seared salmon and seabass with Japanese spicy and ponzu citrus dressing and wakame salad

Scallop Sashimi5,95 GBP

Salmon Sashimi5,95 GBP

Seabass Sashimi5,95 GBP

Tuna Sashimi5,95 GBP

Mackerel Sashimi5,95 GBP

Yellow Tail Sashimi10,95 GBP

Winchester Roll*16,95 GBP

Available Gluten Free on request. World's first sushi roll to use wasabi leaf instead of seaweed, our creation uses wasabi from Europe's only wasabi form here in Winchester as well as our renowned locally smoked trout. With crispy wasabi leaf tempura and fresh wasabi to grate

Foie Gras Roll19,95 GBP

Grilled duck roll with crispy foie gras and truffle sauce

Lobster Roll*19,95 GBP

Poached lobster tail with mixed seaweeds and spicy Japanese seafood sauce

Rainbow Roll*16,95 GBP

Crisp salmon skin and cucumber wrapped with seared salmon, tuna and seabass. Topped with teriyaki and tenkasu

Unagi Roll*16,95 GBP

Prawn tempura roll wrapped with smoky grilled eel and drizzled with mango and unagi sauce

Kyoto Roll*9,95 GBP

Tuna, cucumber, avocado and spring onion with spicy sauce and masago. Dipped in tempura batter and deep fried

Spider Roll*9,95 GBP

Available Gluten Free on request. Deep fried soft shell crab with masago, avocado and cucumber

Dragon Volcano Roll*9,95 GBP

Prawn tempura, avocado, cucumber and masago with spicy mayonnaise sauce

Beef Special Roll*9,95 GBP

Lightly seared marinated beef with asparagus, avocado, cucumber, spring onion and miso foam

Salmon Avocado Roll7,95 GBP

Creamy avocado filled roll layered with delicate delicious salmon on top

Spicy Tuna or Salmon Roll*6,95 GBP

Available Gluten Free on request. With tenkasu and spicy chili sauce

Futo California*9,95 GBP

Available Gluten Free on request. Crabmeat with avocado, cucumber and masago

Spicy Scallop Roll8,95 GBP

Sliced scallops, spring onion with spicy coating

Seafood Maki*9,95 GBP

Large Futomaki with mixed seafood and slightly sweet Unagi sauce

Gin Dara*27,95 GBP

Grilled black cod marinated with either Sweet or Spicy Miso

Wasabi Grilled King Prawns and Scallops*27,95 GBP

Large Tiger Prawns steamed and then cooked with wasabi, butter and soy sauce

Yellow Tail Neck Nimono24,95 GBP

Steamed Yellow Tail cooked in soy sauce, served with asparagus, ginger and daikon

Seabass No Shogayaki16,95 GBP

Pan fried sea bass fillet with ginger soy sauce

Lamb Saikyo Miso** ^14,95 GBP

Saikyo Miso, or white miso, originated in Kyoto and is known for its generous amount of rice malt, its sweetness and light colour. Local lamb chops are long marinated and oven cooked for perfect tenderness and delicate flavours. Served with quinoa salad and sweet potato mash

Salmon Miso Teriyaki*14,95 GBP

Grilled with miso teriyaki sauce and served with golden potato cakes

Sumibiyaki Sirloin Steak17,95 GBP

Grilled sirloin with mixed spices and vegetables

Amai Duck*17,95 GBP

Available Gluten Free on request. Oven grilled tender duck breast with raspberry teriyaki sauce and pineapple

Chicken Teriyaki12,95 GBP

Grilled with teriyaki sauce with stir fry vegetables

Steamed Rice2,75 GBP

Garlic Fried Rice with Egg3,25 GBP

Stir Fried Vegetables4,95 GBP

Wakame Salad*3,95 GBP

Seaweed with tosa-ponzu sauce

Miso Soup2,75 GBP

With silk tofu, seaweed and spring onion

Kimchi3,50 GBP

Pickled spicy cabbage