Enable JavaScript to run this app.
Ir al contenido
Logotipo de OpenTable
  1. Inicio
  2. Australia
  3. Sídney
  4. Centro financiero de Sydney
  5. Haymarket
Kuon Omakase, Sydney, AU-NSW

Kuon Omakase

4.7
4,7
92 opiniones
101 $A o más
Japonesa

Haz una reserva

2 personas
19:00
Reservado 1 vez hoy
Hay disponibles experiencias.
  • Genial para ocasiones especiales
  • Elegante
  • Saludable
Kuon Omakase offers a truly unique dining experience, where you can entrust the chef to create a 20-course menu of the freshest sushi and sashimi. The menu changes daily depending on the season and produce available from the local fish market. You can expect dishes like osetra caviar with sea urchin and toro tartare, steamed abalone with abalone liver and sea urchin sauce, and Japanese egg custard with snow crab meat and netsuke monkfish liver. Matching wine and sakes can be added to complete the experience.

Información adicional

  • Ambiente
    Casual elegante
  • Precio
    101 $A o más
  • Cocinas
    Japonesa
  • Horarios
    Comida vi.–do. 12:30–14:30 Cena ma.–do. 17:30–22:00
  • Número de teléfono
    0409 772 842
  • Opciones de pago
    AMEX, Mastercard, Visa
  • Dress code
    De vestir

Experiencias

  • Premium Omakase $330

    Disponible en varias fechas
    By choosing this menu, it will apply to the entire booking. The Premium Omakase is priced at $330 per person. a glass of welcome sparkling wine with caviar and oyster Additional premium ingredients will add through the course Caviar, Truffle, Foie gras, Hokkaido sea urchin *We are Omakase restaurant only serve chef's special menu. There are no a la carte options at Kuon Omakase. Unfortunately we CANNOT cater any dietary requirements and NO substitutions can be made. *All menu items are subject to change based on daily & seasonal availability.
  • Omakase $230

    Disponible en varias fechas
    By choosing this menu, it will apply to the entire booking. The Omakase is priced at $230 per person. Kuon Omakase's "modern Japanese Edomae sushi" is a further evolution of "how to enjoy sushi". Based on the basic principles of "Fresh & Aged Eclectic" and "Fusion of East and West," aged sushi is served with sake. Contrast of light and shade with sushi made from fresh fish caught off the coast of Australia. The point is to simmer, steam, bake, finish with vinegar... *We are Omakase restaurant only serve chef's special menu. There are no a la carte options at Kuon Omakase. Unfortunately we CANNOT cater any dietary requirements and NO substitutions can be made. *All menu items are subject to change based on daily & seasonal availability.

Lo que opinan 92 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.7
4,7 según las valoraciones recientes
  • 4,8Comida
  • 4,9Servicio
  • 4,7Ambiente
  • 4,5Calidad/precio

RuidoEnergético

92 opiniones
  1. Sarah

    Sídney

    5 opiniones

    5.0

    5 opiniones

    Fecha de la visita: 12 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Amazing experience. The chef was full of character and had lots of fun with the diners and explained the courses well. The service was great and the food was delicious. The wine pairing was a bit too much on the sweet side for my liking but was nice to taste a range of different sakes.

    ¿Te ha parecido útil?

  2. Ronnie

    Nueva York

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 22 de septiembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    a fantastic experience with some of the best and freshest seafood I've tried in my life (and I've had alot of seafood and Japanese food). Food was fresh and delicious, it is miles ahead of your typical sushi train. It was lovely conversing with the chef and learning about the produce.

    ¿Te ha parecido útil?

  3. Han Ngoc

    Sídney

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 18 de agosto de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    A wonderful dining experience! The staff were so lovely :)

    ¿Te ha parecido útil?

  4. Jess

    Nueva Gales del

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 16 de abril de 2023

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The meal was thoughtfully designed, skillfully prepared and delicious from start to finish. The sake pairing was also excellent and really enhanced the meal. A truly incredible dining experience.

    ¿Te ha parecido útil?

  5. HJ1008

    Sídney

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 4 de abril de 2023

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The best Japanese omakase in Sydney! Staff are nice and helpful, food are amazing!

    ¿Te ha parecido útil?

  6. Comensal de OpenTable

    Sídney

    1 reseña

    3.0

    1 reseña

    Fecha de la visita: 25 de marzo de 2023

    1. Global 3
    2. Comida 3
    3. Servicio 5
    4. Ambiente 5
    Service was amazing. However, food’s not bad. Hokkaido scallop was smell and herring roe was a bitter taste.

    ¿Te ha parecido útil?

  7. Chris

    Sídney

    2 opiniones

    5.0

    2 opiniones

    Fecha de la visita: 24 de marzo de 2023

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Food was absolutely delicious. 10/10 would recommend

    ¿Te ha parecido útil?

  8. HaoNguyen

    Sídney

    1 reseña

    5.0

    1 reseña

    Fecha de la visita: 19 de marzo de 2023

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    An unforgettable culinary experience! The intimate ambience, combined with the exceptional freshness of the food, makes this Japanese omakase restaurant a must-visit. The chef's charming personality adds to the overall charm of the dining experience.

    ¿Te ha parecido útil?

  9. kundil

    Melbourne

    2 opiniones

    2.0

    2 opiniones

    Fecha de la visita: 5 de marzo de 2023

    1. Global 2
    2. Comida 3
    3. Servicio 2
    4. Ambiente 1
    the food is on the average level, but the whole service and ambience is not achieved the standard of Omakase.

    ¿Te ha parecido útil?

  10. Bdawgz

    Sídney

    2 opiniones

    5.0

    2 opiniones

    Fecha de la visita: 5 de marzo de 2023

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    My partner and I have never had omakase before and so we came in with pretty high expectations given the hype around the Kuon experience. Despite this, we were we still blown away but the quality of the meal as well as the experience as a whole. We loved the sake recommendations, the service from both staff and chef, and watching the chef prepare our meal in front of us. It was immersive, intimate and so so so yummy. Would love to return again!

    ¿Te ha parecido útil?

Preguntas frecuentes

Kuon Omakase tiene una valoración de 4,7 estrellas de 92 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas
19:00
Reservado 1 vez hoy
Hay disponibles experiencias.
Google Map para Kuon Omakase

58 Little Hay St 04 2, Sydney, AU-NSW 2000

Información adicional

  • Zona
    Haymarket
  • Horarios
    Comida vi.–do. 12:30–14:30 Cena ma.–do. 17:30–22:00
  • Precio
    101 $A o más
  • Cocinas
    Japonesa
  • Ambiente
    Casual elegante
  • Dress code
    De vestir
  • Parking details
    Estacionamiento en vía pública
  • Opciones de pago
    AMEX, Mastercard, Visa
  • Adicional
    Asientos en la barra, Cervezas, Cócteles, Para no fumadores, Vinos
  • Política de privacidad
  • Condiciones de uso
  • Aviso legal
  • Cookies y anuncios según intereses
  • Preferencias de cookies
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Todos los derechos reservados.
OpenTable es parte de Booking Holdings, líder mundial en viajes en línea y otros servicios relacionados.
Logotipo de Booking
Logotipo de Priceline
Logotipo de KAYAK
Logotipo de Agoda
Logotipo de OpenTable