Tasting Menus
Tasting Menu
KGK Chef's Feast 68,00 GBP
Decadent Chef's Feast with side dishes, 35 day dry aged ribeye, AUS Wagyu Cut of the Day, and KGK's signature King Kalbi accompanied with steamed rice and soup. Seasonal Korean Desserts served to finish
Small Plates
Shrimp Jeon (2)7,50 GBP
Succulent shrimp in a spring onion pancake
Kimchi Jeon (2)6,00 GBP
Home fermented kimchi pancake
Japchae7,00 GBP
Stir fried glass noodles with vegetables
Dumplings6,00 GBP
3 succulent dumplings steamed then finished on the pan
Yuk Jeon5,00 GBP
2 beef pancakes
Fish Jeon5,00 GBP
Courgette Jeon5,00 GBP
Courgette pancake in egg batter
Jeon Platter20,00 GBP
Mixed Jeon Platter
Saewoo Jang 12,00 GBP
Soy marinated raw prawns with rice
Spicy Smoked Duck Salad9,00 GBP
Served with spicy scallion salad
Seared Scallops16,00 GBP
gochujang butter
Table Top Barbecue
KGK Meat Board180,00 GBP
Tenderloin, Ribeye, Flat Iron, marinated King Kalbi, Tiger Prawns, Seasonal Veg, Ssam [Pajeol]
KGK Signature KGK King Kalbi48,00 GBP
Diamond Cut Beef Short Rib marinated in KGK's signature sauce.
Suwon Kalbi48,00 GBP
Diamond Cut Beef Short Rib in a garlic and salt marinade
35 Day Dry Aged Tenderloin35,00 GBP
35 Day Dry Aged Ribeye30,00 GBP
Rack of Lamb30,00 GBP
Whole Tiger Prawns20,00 GBP
Lightly seasoned
Marinated Seasonal Vegetables for the Grill12,00 GBP
Pork Belly 200g22,00 GBP
Himalayan Salt Dry Aged
Iberico Pork Secreto25,00 GBP
Epicurean Selection
A5 Kyushu Akune Gold Ribeye50,00 GBP
Hokkaido Scallops20,00 GBP
(3) Succulent Hokkaido Scallops for the grill
Wagyu Cut of the Day
AUS Wagyu
From The Kitchen
Chargrilled Spicy Chicken25,00 GBP
Assorted homemade sauces
Beef Ramyun Jeongol22,00 GBP
Spicy beef hot pot with noodles, dumplings and rice cakes
Mains
Chargrilled Bulgogi Dolsot Bibimbap28,00 GBP
Hot Stone rice with assorted seasonal vegetables, topped with a chargrilled bulgogi
Unagi Dolsot Bibimbap35,00 GBP
Hot Stone rice with assorted seasonal vegetables, topped with marinated eel
Spicy Chicken Dolsot Bibimbap25,00 GBP
Hot Stone rice with assorted seasonal vegetables, topped with chargrilled chicken
Beef Doenjang-jjigae with Tofu15,00 GBP
Fermented soybean stew with beef
Moo-guk10,00 GBP
Beef and radish broth
Seafood Crystal Dumplings20,00 GBP
Prawns & Cod rice paper dumplings in a miyeok butter emulsion
Wagyu Surf & Turf35,00 GBP
A5 Kyushu Wagyu, Oscietra Caviar, Salmon Roe and Crab served on a bed of rice
Spicy Pork Belly Dolsot Bibimbap25,00 GBP
Hot Stone rice with assorted vegetables, topped with chargrilled spicy pork belly
Sides
Sotbab7,00 GBP
Rice cooked in a clay pot high pressure cooker
Kimchi4,00 GBP
Traditional Spicy Korean cabbage kimchi
Seasonal Kimchi6,00 GBP
Seasonal selection of Kimchi
Pajeoli6,00 GBP
Spring onion salad - a traditional salad in KBBQ in a soy and red pepper sauce.
Gong-gi bab4,00 GBP
Steamed rice
Ssam5,00 GBP
Seasonal leaves used to wrap meats, served with assorted sauces.
Seasonal Namul6,00 GBP
Traditional vegetarian side dishes served in Korea
Gim2,50 GBP
Seasoned dried seaweed
Desserts
Homemade Roasted Soybean Ice-cream7,00 GBP
Korean Dessert Platter9,00 GBP
Seasonal selection
Chocolate Fondant10,00 GBP
with Ice cream and homemade raspberry gel
