Kojin

Elevate your dining experience at Kojin with one of our exquisite tasting menus. Showcasing the finest seasonal ingredients and expertly crafted flavors, each course is a journey through bold, Chef-driven cuisine. With this reservation you get the Detour Tasting Menu.

Our most wide-ranging menu offers you the exclusive experience of sitting at the Chef's Counter, with a bird’s-eye view into the kitchen.

Step into the kitchen with Chef Pedro for an intimate, hands-on pasta-making experience at Kojin in Coral Gables. Limited to just six guests per class, this exclusive workshop is designed for pasta lovers who want to master the art of handmade pasta while enjoying great food, wine, and company. During the class, you'll learn how to craft five unique pasta shapes and pair them with three delicious, house-made sauces. As you knead, roll, and shape your dough, Chef Pedro will share expert tips, techniques, and the history behind each creation. What’s Included: 🍝 Hands-on instruction to create five pasta shapes 🥫 Learn to make three signature sauces 🍷 Enjoy your handmade pasta with carefully paired wine 📖 Take home a recipe book with diagrams for continued practice 🎁 Leave with all the pasta you make, cans of sauce, and pasta-making tools Whether you're a beginner or a seasoned home cook, this immersive class will elevate your skills and deepen your appreciation for fresh pasta. Spaces are limited—reserve your spot today!