To Share
Baked Camembert (GFO)14,95 GBP
apricot jam, rosemary, garlic & warm sourdough
Bread & Olives (GFO)12,95 GBP
marinated olives, sourdough, evoo & balsamic
Confit Pheasant Leg Croquetas10,95 GBP
parsnip puree & parsnip crisps
Small Plates
Designed for sharing, indulging & relaxing. Our small plates set out to excite your palate, we recommend; one plate as a starter, three plates as a main meal; five plates to share
Soup Of The Day (VGN, GFO)5,95 GBP
sourdough bread
Cullen Skink Risotto9,95 GBP
smoked haddock, pearl barley, leeds, cream & shoestring potatoes
Scottish Tea Smoked Trout Pate (GFO)9,50 GBP
pickled spring onions, piccalilli & crisp toasts
Pan Seared Stornoway King Scallops (GF)14,95 GBP
maple sweet potato puree, succotash & bacon crumb
Crispy Fried Pork Belly (GF,DF)10,95 GBP
sticky gochujang honey, cauliflower, kimchi, korean slaw & peanuts
Haggis Beignets8,50 GBP
arran mustard local whisky mayo
Candied Beetroot (GF, DFO)9,95 GBP
blood orange, goats cheese curd & pistachios
Charred Corn Ribs (GFO, VGN)8,95 GBP
salted coconut, miso & lime
Coriander & Cumin Hummus (VGN, GF)8,95 GBP
falafel & chermoula, dukkah
Burgers
Southern Fried Chicken Burger (GFO, DF)18,00 GBP
white bbq sauce, pickles, pretzel bun
Skinners of Kippen Been Burger (DFO)18,00 GBP
burger sauce, applewood smoked cheddar, crispy bacon & pretzel bun
Spicy Vegan Bean Burger17,00 GBP
vegan applewood smoked cheddar, burger sauce & pretzel bun
Main Event
Our main event dishes are created using the finest local ingredients, ranging from Lake of Menteith Trout to Peterhead Haddock, our menu is truly celebrating the breadth of Scotland and the incredible produce available to us
Fish & Chips (GFO, DF)18,95 GBP
peterhead haddock, belhaven batter, mushy peas, hand cut chips & tartare sauce
Chicken Balmoral (GFO)22,95 GBP
pan seared chicken, haggis, creamed potatoes, seasonal vegetables & whisky sauce
Smoked Beef Short Rib (GF, DF)30,00 GBP
sweet potato wedges, grilled corn, ruby slaw & bbq jus
Pan Seared Skate Wing27,00 GBP
samphire, asparagus, caper & lemon beurre noisette
Pan Seared Lake of Menteith Trout (GF, DFO)22,00 GBP
orange, grapefruit, pickled cucumber, radish & minted yogurt
8oz 30 Day Aged Sirloin Steak31,95 GBP
hand cut chips, grilled field mushroom, cherry tomatoes & choice of Whisky Sauce or Garlic Butter
Maple Roasted Squash18,00 GBP
quinoa tabbouleh, harissa oil & toasted walnut crumbs
Cauliflower Salad18,00 GBP
roasted spiced cauliflower, quinoa, radish, green tahini dressing, everything bagel seasoning
Pan Seared Duck Breast (DF, GFO)26,00 GBP
duck leg croquette, pressed duck fat potato, roasted garlic & garlic puree, tenderstem broccoli, cherry & red wine jus
Lamb Rump28,00 GBP
sauteed potatoes, peas, mint, grilled asparagus & rhubarb butter
Indian Inspired
Karma resorts was founded in India in 1992 and we love working with our colleagues across the globe to create authentic Indian dishes
Curry Of The Day21,00 GBP
please ask your server about the curry of the day. Served with mustard seed & curry leaf rice, garlic naan & pickled red onions
Moond Bean & Channa Dal (GFO, VGN)19,50 GBP
mustard seed & curry leaf rice, garlic naan & pickled red onion
Goan Pork Belly Vindaloo (GFO, DF)21,00 GBP
coconut rice, tamarind mooli slaw, cashews, garlic naan & pickled chilli
