Jolane's

Appetizers

• Flatbread Pizza8,00 US$

  Crimini Mushroom & Caramelized Onion / Bruschetta / 3 Cheese / BBQ Bacon

• Buffalo Wings9,00 US$

  with celery, ranch dressing

• Calamari11,00 US$

  with cocktail sauce

• Crispy Shrimp13,00 US$

  five panko breaded black tiger shrimp on a bed of mixed greens, served with sesame sriracha aioli

• Shrimp Cocktail12,00 US$

  three U10 shrimp on ice, served with cocktail sauce

• Mini Burgers13,00 US$

  with crispy onion, gorgonzola blue cheese dressing on mini pretzel roll

• Ahi Poke15,00 US$

  diced ahi tuna, toasted sesame seeds, diced avocado, chopped red onion, tossed in a soy sauce vinaigrette on a bed of seaweed salad, served with tortilla chips and salsa

• Seared Ahi Tuna15,00 US$

  with onion, tomato, avocado, olive oil garlic-herb dressing

Soups & Salads

Soups

• Minestrone5,00 US$

• Soup of the Day5,00 US$

Side Salads

• Italian Mixed Greens5,00 US$

  mixed greens, tomatoes, cucumber, carrots, sweet herb vinaigrette

• Caesar Salad5,00 US$

  romaine, parmesan, croutons, caesar dressing

Salads

• Wedge Salad9,00 US$

  wedge of iceberg lettuce, cherry tomatoes, julienne red onion, blue cheese, applewood smoked bacon, blue cheese dressing

• Beet Salad9,00 US$

  red beets, baby arugula, orange, walnuts, blue cheese, balsamic reduction

Entrées

served with choice of italian greens, caesar salad or soup

Fresh Seafood

• Cedar Plank Salmon29,00 US$

  Atlantic salmon fillet roasted with citrus and garlic on a plank of cedar served with asparagus and carrots

• Grilled Blackened Salmon24,00 US$

  citrus melon and fennel celery salad

• Salmon Cakes21,00 US$

  Atlantic salmon, citrus salad, tomatoes, red onion, avocado, sauteed corn, with a side of remoulade, tartar sauce and chipotle aioli

• Branzino28,00 US$

  oven-roasted branzino fillet marinated in olive oil, lemon and herbs, served with roasted herb potatoes and garnished with mixed greens

• Parmesan Crusted Cod24,00 US$

  served with roasted tomatoes, grilled asparagus and lemon butter sauce

• Pan-Seared U10 Scallops28,00 US$

  served with brussel sprouts, bacon, grapes, cauliflower puree, lemon aioli

• Tequila Lime Shrimp26,00 US$

  Tequila & Lime marinated Black Tiger Shrimp with Spanish rice, green beans and house guacamole

Prime Steaks

• Fillet Mignon

  with demi-glace and crispy onions

  • 8oz30,00 US$
  • 10oz35,00 US$

• New York Strip

  30 day aged

  • 12oz36,00 US$

• T-Bone Steak

  30 day aged

  • 16oz39,00 US$

• Bone-In Ribeye

  42 day aged

  • 16oz39,00 US$

• Slow Roasted Prime Rib

  Available on Saturday evenings

  • 10oz29,00 US$
  • 16oz37,00 US$

Signature Entrées

• Marinated Colorado Lamb Chops

  with garlic mashed potatoes and grilled asparagus, finished with an herb demi glace

  • Single24,00 US$
  • Double32,00 US$

• Beef Tenderloin Medallions26,00 US$

  served with spaetzle, sauteed onions, mushrooms, grilled asparagus, bordelaise sauce

• Braised Austrian Beef Brisket21,00 US$

  slow cooked beef, paprika, crispy onions, chives, spaetzle

• Tuscan Chicken22,00 US$

  organic chicken, garlic bread chunks, natural pan jus, grape tomato, onion, basil, balsamic vinaigrette, served with a side of green beans

• Schnitzel21,00 US$

  choice of organic chicken or heritage pork with roasted garlic mashed potatoes and cucumber salad

• Shrimp Campanelle25,00 US$

  campanelle pasta with U10 black tiger shrimp, grilled chicken, seasonal vegetables and chipotle cream sauce

• Vegetable Risotto21,00 US$

  seasonal grilled vegetables, balsamic reduction

Burgers

• Blue Cheese and Bacon Burger16,00 US$

  blue cheese, applewood smoked bacon, onion, horseradish mayo on a sourdough bun

• Black Angus Burger15,00 US$

  with lettuce, tomato, onion on pretzel roll

Sides

a la carte sides $4.50

• Maple Cinnamon Sweet Potato Fries

• Garlic Parmesan Fries

• Garlic Mashed Potatoes

• Roasted Potatoes

• Baked Potato

• Baked Sweet Potato

• Wild Rice Pilaf

• Steamed Asparagus

• Steamed Broccoli