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  2. Estados Unidos
  3. Portland/Oregón
  4. Portland
  5. NE Portland
Javelina, Portland, OR

Javelina

4.8
4,8
11 opiniones
Hasta 30 $
Autóctona

Haz una reserva

2 personas
lunmarmiéjueviesábdom
22:00
Hay disponibles experiencias.

Información sobre este restaurante

  • Innovador
  • Genial para ocasiones especiales
  • Encantador
Chef Alexa Numkena-Anderson's Nationally Acclaimed pop-up is now a full-fledged restaurant.

As the FIRST solely Indigenous restaurant in Portland, Oregon, Alexa and her team have earned respect nationwide from other Indigenous chefs. They have been featured in Eater, Portland Monthly, The Oregonian, Willamette Weekly, OPB, Tasting Table, and many others. Alexa is ready to serve her community and the city of Portland with her take on Indigenous Cuisine.

Open Wednesday-Saturday there will be 2 services also watch for our friends pop-ups on Sundays, Mondays & Tuesdays!!!

Lunch Service from 11am-4pm counter service style - with Javelina focusing on "powwow comfort food" - with Fry Bread, Bison Burgers, Elk Fry Bread, Wild Rice Bowls, Soups & Stews

Dinner Service is a tasting menu called Inɨ́sha - On Friday and Saturday Nights at 6PM, tickets available in our experiences tab.

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Zonas

Información adicional

  • Ambiente
    Informal
  • Precio
    Hasta 30 $
  • Cocinas
    Autóctona, Nativa americana, Comida reconfortante
  • Horarios
    Comida mi.–sá. 11:00–16:00 Cena vi., sá. 18:00–20:30
  • Número de teléfono
    (503) 505-0913
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    De vestir
  • Chef ejecutivo
    Alexa Numkena-Anderson
  • Servicio de comidas
    Check out our website to see the catering options we have available
  • Zona
    NE Portland
  • Esquina con la calle:
    NE Killingsworth & NE 30th Ave
  • Parking details
    Estacionamiento en vía pública
  • Adicional
    Acceso para silla ruedas, Baños unisex, Bar completo, Cacher, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Mesa del chef, Opciones libres de gluten, Para no fumadores, Vegana, Vinos

Experiencias

  • Inɨ́sha: Indigenous Tasting Menu

    120,00 US$ por persona

    Pago anticipado

    8 feb 2025 - 5 abr 2025
    Chef Alexa Numkena-Anderson's "Inɨ́sha", is an Indigenous fine dining experience. Inɨ́sha means "My Daughter" in the Yakama Tribal Language. Focusing on indigenous foodways, food sovereignty, modern takes on traditional tribal recipes, and only sourcing ingredients from 'Turtle Island' with inspiration from Alexa's tribal afflictions of the Hopi, Yakama, Skokomish & Cree Nations. The menu will be dairy-free, gluten-free, soy-free, and Cane sugar-free and only source proteins native to this continent, this means no Pork, Chicken, or Beef instead we will use Wild Boar, Bison, Duck, Goose, Rabbit & Tribal Caught Fish. We will eat how the indigenous peoples of this land would have. Food is Medicine. This dinner starts at 6PM sharp
    Inɨ́sha: Indigenous Tasting Menu foto

Lo que opinan 11 comensales

Opiniones sobre Javelina de comensales del restaurante. Basadas en valoraciones recientes.

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.8
4,8 según las valoraciones recientes
  • 4,7Comida
  • 4,8Servicio
  • 4,6Ambiente
  • 4,7Calidad/precio

RuidoModerado

11 opiniones
  1. Kit

    Región atlántica de Canadá1 reseña

    5.0

    Comieron hace 1 día

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    This was a great experience with Turtle Island foods!

    ¿Te ha parecido útil?

  2. Jaslyn

    Denver2 opiniones

    5.0

    Comieron hace 2 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Chef Alex just changed my life. My high expectations were floored by the elevated, soul fulfilling experience it was to dine on this thoughtful tasting menu. Delicious flavors I wasn’t expecting burst and shone forward, boldly boasting their excellence as they were brought front and center. The wine and tea pairings were phenomenal. The presentation was conversation evoking and gave words to voices I’d only before felt. Each ecstatic bite of the meal will forever live etched into my heart.

    ¿Te ha parecido útil?

  3. Matt

    Portland9 opiniones

    5.0

    Fecha de la visita: 8 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Really enjoyed the tasting menu dinner. Alexa and Nick are fantastic hosts. We feel like we made new friends.

    ¿Te ha parecido útil?

  4. Leslie

    Portland4 opiniones

    5.0

    Fecha de la visita: 8 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    This was a beautifully curated menu of native foods. Each dish was a delight in taste and presentation. I appreciated that before each dish we were invited to learn about the ingredients and their significance. Chef was kind and caring and spoke to each table. I’d love to come back again!

    ¿Te ha parecido útil?

  5. Jeffrey

    Portland1 reseña

    5.0

    Fecha de la visita: 15 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Wow! This place was amazing. Every one of the 6 courses was fantastic. The layout generated a sense of community and the owners' discussion of each dish was heartwarming. My wife and I split the tea and wine pairings. The wine pairing was well thought out. The tea pairing was delicious, but be prepared to drink a lot of tea!

    ¿Te ha parecido útil?

  6. sarah

    Portland6 opiniones

    5.0

    Fecha de la visita: 9 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We were lucky and scored a reservation for the very first night of the Inisha prix fixe dinner. The menu is broad and well designed, ingredients thoughtfully sourced, and the food is soooo good. I'm not sure if they do fully vegetarian substitutions or not, but if you're someone like me who doesn't eat commercially produced animal proteins, this place is perfect as the focus is on indigenous protein sources like rabbit, bison, oysters, and sturgeon. We are so fortunate to have Javelina in Portland and I'm so excited to see what they do as they continue to grow.

    ¿Te ha parecido útil?

  7. Lynn

    Portland3 opiniones

    5.0

    Fecha de la visita: 9 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Amazing first dinner. I would highly recommend coming here.

    ¿Te ha parecido útil?

  8. Chris

    Las Vegas1 reseña

    5.0

    Fecha de la visita: 8 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Great food, small space, but nice. Great service.

    ¿Te ha parecido útil?

  9. Linda

    San Francisco7 opiniones

    5.0

    Fecha de la visita: 7 de febrero de 2025

    1. Global 5
    2. Comida 4
    3. Servicio 5
    4. Ambiente 3
    We loved our experience. The food was simple and delicious. We had the very tender huckleberry bbq sauce elk, pickled onion, and arugula on a tender fry bread. The flavors were very complementary and subtle. I had the smoked salmon wild rice bowl with spiced squash, perfectly cooked beans, pickled onions, and arugula. This was very simple and delicious. Another plus was the smell of sage smudge cleansing and the pleasant folks that greeted and cared for us!

    ¿Te ha parecido útil?

  10. Shelby

    Portland1 reseña

    5.0

    Fecha de la visita: 2 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Love this place and the people! Incredible food. Can’t wait to come back

    ¿Te ha parecido útil?

Preguntas frecuentes

Javelina permite hacer pedidos para llevar por teléfono llamando al (503) 505-0913.

Javelina tiene una valoración de 4,8 estrellas de 11 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva


Hay disponibles experiencias.

Pide a domicilio o para llevar

Google Map para Javelina

5425 NE 30th Ave, Portland, OR 97211

Zonas

Información adicional

  • Esquina con la calle:
    NE Killingsworth & NE 30th Ave
  • Zona
    NE Portland
  • Horarios
    Comida mi.–sá. 11:00–16:00 Cena vi., sá. 18:00–20:30
  • Precio
    Hasta 30 $
  • Cocinas
    Autóctona, Nativa americana, Comida reconfortante
  • Ambiente
    Informal
  • Dress code
    De vestir
  • Parking details
    Estacionamiento en vía pública
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Alexa Numkena-Anderson
  • Adicional
    Acceso para silla ruedas, Baños unisex, Bar completo, Cacher, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Mesa del chef, Opciones libres de gluten, Para no fumadores, Vegana, Vinos
  • Número de teléfono
    (503) 505-0913
  • Servicio de comidas
    Check out our website to see the catering options we have available
  • Política de privacidad
  • Condiciones de uso
  • Aviso legal
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